
The Urban Farmer
Growing Food for Profit on Leased and Borrowed Land
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Narrado por:
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Diego Footer
Acerca de esta escucha
There are 20 million acres of lawns in North America. In their current form, these unproductive expanses of grass represent a significant financial and environmental cost. However, viewed through a different lens, they can also be seen as a tremendous source of opportunity. Access to land is a major barrier for many people who want to enter the agricultural sector, and urban and suburban yards have huge potential for would-be farmers wanting to become part of this growing movement.
The Urban Farmer is a comprehensive, hands-on, practical manual to help you learn the techniques and business strategies you need to make a good living growing high-yield, high-value crops right in your own backyard (or someone else's). Major benefits include:
- Low capital investment and overhead costs
Reduced need for expensive infrastructure
Easy access to markets
Growing food in the city means that fresh crops may travel only a few blocks from field to table, making this innovative approach the next logical step in the local food movement. Based on a scalable, easily reproduced business model, The Urban Farmer is your complete guide to minimizing risk and maximizing profit by using intensive production in small leased or borrowed spaces.
Curtis Stone is the owner/operator of Green City Acres, a commercial urban farm growing vegetables for farmers markets, restaurants, and retail outlets. During his slower months, Curtis works as a public speaker, teacher, and consultant, sharing his story to inspire a new generation of farmers.
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Historia
By explaining the lean system for identifying and eliminating waste and introducing efficiency in every aspect of the farm operation, The Lean Farm makes the case that small-scale farming can be an attractive career option for young people who are interested in growing food for their community. Working smarter, not harder, also prevents the kind of burnout that start-up farmers often encounter in the face of long, hard, backbreaking labor. Lean principles grew out of the Japanese automotive industry, but they are now being followed by progressive farms around the world....
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informative a good listen
- De Noah en 07-29-18
De: Ben Hartman
Lo que los oyentes dicen sobre The Urban Farmer
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- David Bailey
- 04-21-20
overall I think it's a great book!
Anyone interested in learning about Urban Farming should read this book. It has a ton of useful information to get you started and lead you to other great resources!
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- No Body.
- 05-03-18
Dam good book
The Urban Farmer is a Dam good book. You would not be disappointed in this book.
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- Anthony
- 06-08-18
Very detailed
Having watched quite a bit of Curtis’ YouTube content, this was a full collection of what he provides there. Very, very beneficial information.
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- The Newmans
- 06-28-20
excellent
A must read for gardeners and farmers alike, as well as those looking for positive social and environmental development.
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- Matthew middleton
- 10-02-17
expert advice
could just don't have been right here for a long time and is awesome to have step-by-step manual to make major money
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- Anonymous User
- 10-16-24
I have no interest in farming at all. Amazing book
The narration and storytelling brought an exotic topic to life. I enjoyed listening to this audiobook
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- Mark Paul LeBlanc
- 04-04-18
Great content - Horrible Narrator
I will be avoiding this narrator in the future. It was hard to concentrate with the inflection patterns at the end of each sentence. Like a monotone Vespa.
Great content, though! Very informative.
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- TheAwesomest
- 05-12-18
Useful!
I've been a long time hobby food-gardener and at times farm-hand and I picked up more than a few new gold nuggets of useful information from this book.
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- C. E.
- 03-19-22
One of the Top Farm Business Books
Great advice for a profitable small farm business. Less useful if you are just trying to just garden/homestead/hobby farm, etc. His web sites has more updated info.
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- Rajkumar M
- 01-25-19
Inspiration
Excellent book for people who want to grow food for profit living in urban and suburban cities. This man changed the way I was thinking about doing agriculture, from acres to just with the small available space, be it indoor or outdoor.
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esto le resultó útil a 1 persona