French Culture

Women can be heroes. When twenty-year-old nursing student Frances “Frankie” McGrath hears these words, it is a revelation. Raised in the sun-drenched, idyllic world of Southern California and sheltered by her conservative parents, she has always prided herself on doing the right thing. But in 1965, the world is changing, and she suddenly dares to imagine a different future for herself. When her brother ships out to serve in Vietnam, she joins the Army Nurse Corps and follows his path.

Every year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux-pas-filled Francophile life. Mellowed and humbled, but not daunted (OK, slightly daunted), he faces imminent concerns: What does he cook for a French person? Who has the right-of-way when entering or exiting a roundabout? Where does he pay for a parking ticket? And most dauntingly of all, when can he touch the tomatoes?

Jean-Benoît Nadeau and Julie Barlow spent a decade traveling back and forth to Paris as well as living there. Yet one important lesson never seemed to sink in: how to communicate comfortably with the French, even when you speak their language. In The Bonjour Effect, Jean-Benoît and Julie chronicle the lessons they learned after they returned to France to live, for a year, with their twin daughters. They offer up all the lessons they learned and explain the most important aspect of all: the French don't communicate, they converse.

The memoir of a young diplomat’s wife who must reinvent her dream of living in Paris—one dish at a time When journalist Ann Mah’s diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she immediately begins plotting gastronomic...

Discover the France you never knew — beyond the Eiffel Tower and the Loire châteaux, past the cafés of Paris and the lavender fields of Provence, into the soul of the nation. France: The Tapestry of Regions takes you on an unforgettable journey through history, culture, and identity — from Brittany’s rugged coasts to Corsica’s jagged mountains, from the vineyards of Burgundy to the Alps’ soaring peaks. Historian Julien Peltier weaves together centuries of French history with vivid storytelling, revealing the unique character of each region: the troubadours of Languedoc, the ...

This short book considers a short (about thirty-seven page) speech given by the existentialist philosopher Jean-Paul Sartre (1905-1980) in 1945. In this speech, "Existentialism is a Humanism," Sartre defended existentialism against its critics. I consider what lessons of wisdom we can take from Sartre's speech. But I do that in a critical way--not in the sense of being hostile or negative but in the sense of examining and weighing what Sartre says to see where I agree and where I disagree. Like him or not, Sartre is a great thinker who is worth considering even if you may reject some or all...

Are you learning French? Knowing more words is one of the BEST ways to speak and understand more French. And, if you want to sound like a native speaker, you'll need vocab that's relevant to French culture and daily life and that is actually used by French people. With Learn French: Discover French Culture & Traditions by FrenchPod101.com, you learn the must-know vocab and French cultural insights that you won't find in a textbook.

Le manuel de référence incontournable : l'essentiel, tout l'essentiel, rien que l'essentiel ! Un exposé à la fois riche et clair de tout ce que vous souhaitez connaître pour enrichir votre culture générale, et, si vous préparez examens et concours, de tout ce que vous devez connaître. Le stoïcisme, l'art étrusque, le jansénisme, le choc des civilisations, le pop art, la crise pétrolière, l'œuvre de Sartre ou encore la vie de Confucius n'auront plus de secrets pour vous.

From the cassoulet that won a war to the crêpe that doomed Napoleon, from the rebellions sparked by bread and salt to the new cuisines forged by empire, the history of France is intimately entwined with its gastronomic pursuits. A witty exploration of the facts and legends surrounding some of the most popular French foods and wines by a French cheesemonger and an American academic, A Bite-Sized History of France tells the compelling and often surprising story of France from the Roman era to modern times.

The inspiring and delicious memoir of an American woman who had the gall to open a cooking school in Paris—a true story of triumphing over French naysayers and falling in love with a city along the way “An engaging, multilayered story of a woman navigating innumerable cultural differences to...

France is a country that continues to inspire, surprise, and challenge the world. From revolution to resistance, from decolonisation to digitalisation, modern France has lived through some of the most defining events of the 20th and 21st centuries. Understanding contemporary France means understanding a key player in global politics, culture, and values — and this book aims to make that history both accessible and engaging for learners of French. As a French teacher abroad for over 20 years, I’ve seen how language and history go hand in hand. Students don’t just want to learn grammar ...

Lost in a French supermarket? You’re not alone. Imagine stepping into a Parisian grocery store for the first time: you came for a simple baguette, but now you’re surrounded by mysterious cheeses, endless rows of yogurt, bottles of wine you can’t pronounce, and sausages that look like they belong in a museum. Supermarket Survival France is your ultimate guide to shopping like a local. Written for American travelers, expats, and food lovers, this book turns confusion into confidence. With humor, cultural insight, and practical tips, you’ll learn how to: ✅ Decode the dairy aisle and ...

The author of the bestselling French Women Don't Get Fat shares the secrets and strategies of aging with attitude, joy, and no surgery. With her signature blend of wit, no-nonsense advice, and storytelling flair, Mireille Guiliano returns with a delightful, encouraging take on beauty and aging...

Stylish, convincing, wise, funny–and just in time: the ultimate non-diet book, which could radically change the way you think and live. French women don’t get fat, but they do eat bread and pastry, drink wine, and regularly enjoy three-course meals. In her delightful tale, Mireille Guiliano...

Le banquet du savoir est ouvert ! Il est temps pour vous de fréquenter les plus grands : Socrate, De Vinci, Louis XIV, Einstein, Marilyn ou Pelé ! " La culture, disait Edouard Herriot, homme d'Etat et fin lettré, c'est ce qui reste quand on a tout oublié. " Exemples et chiffres à l'appui, ce livre vous permettra d'assouvir votre appétit de connaissance et d'assimiler des milliers de faits sur les sujets les plus divers : Histoire et géographie, Arts et littérature, Sciences, techniques et vie quotidienne, Sports loisirs et divertissements, Religion, Philosophie et société...

A delightful, delicious, and best-selling account of the gustatory pleasures to be found throughout France, from the beloved author of A Year in Provence. The French celebrate food and drink more than any other people, and Peter Mayle shows us just how contagious their enthusiasm can be. We...

Vietnam: From Battlefield to Billion-Dollar Economy How did a nation ravaged by centuries of foreign rule and divided by a brutal war become one of the world’s fastest-growing economic powerhouses and a top US trade partner? For generations, Vietnam stood as a symbol of conflict, a Cold War flashpoint, a nation defined by occupation, division, and the devastating legacy of the Vietnam War. Today, it’s a story of triumphant transformation, a one-party communist state driving global capitalism. This book takes you on a journey through Vietnam’s tumultuous past to answer the central ...

He didn’t shock by accident. He burned on purpose. Serge Gainsbourg was not just a musician. He was a confrontation. A voice that refused comfort, a body that turned self-destruction into performance, a mind that used scandal as language. In Serge Gainsbourg — The Art of Burning Yourself Alive, Julien Peltier delivers a radical, unsentimental portrait of one of the most dangerous figures in modern music. This is not a nostalgic tribute, nor a moral defense. It is a deep dive into how art, provocation, addiction, and genius fused into a single combustible life. From a childhood marked by...

More than 40,000 listeners have enjoyed this story on cassette. Now anyone who's ever dreamed of getting away from it all can enjoy the charms and challenges of A Year in Provence on CD! Peter Mayle and his wife had been to Provence as tourists. They had dreamed of one day trading the long, gray...

French isn’t just one accent—it’s dozens of voices, each with its own music, quirks, and charm. In French Accents: A Tour de Voice, Julien Peltier takes you on a witty, insightful, and cultural journey across the French-speaking world. From the clipped sophistication of Paris to the lyrical singsong of Provence, from the hearty rhythms of Quebec to the warm cadences of Africa, this book reveals how accents shape identity, history, and humor. Why do Parisians tease southerners? Why does Quebec French sound so different (and so delightful)? Why do we swoon at a French accent in English...