Chinese Cooking
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Invitation to a Banquet
- The Story of Chinese Food
- De: Fuchsia Dunlop
- Narrado por: Fuchsia Dunlop
- Duración: 17 h y 20 m
- Versión completa
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Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, restaurants appeared in their wake. Yet Chinese has the curious distinction of being both one of the world's best-loved culinary traditions and one of the least understood. For more than a century, the overwhelming dominance of a simplified form of Cantonese cooking ensured that few foreigners experienced anything of its richness and sophistication—but today that is beginning to change.
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Knowledgeable and awful
- De ilaria m en 11-16-23
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Invitation to a Banquet
- The Story of Chinese Food
- Narrado por: Fuchsia Dunlop
- Duración: 17 h y 20 m
- Fecha de lanzamiento: 11-07-23
- Idioma: Inglés
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In Invitation to a Banquet, award-winning cook and writer Fuchsia Dunlop explores the history, philosophy, and techniques of Chinese culinary culture....
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Chop Suey
- A Cultural History of Chinese Food in the United States
- De: Andrew Coe
- Narrado por: Eric Martin
- Duración: 8 h y 16 m
- Versión completa
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In 1784, passengers on the ship Empress of China became the first Americans to land in China and the first to eat Chinese food. Today there are over 40,000 Chinese restaurants across the United States - by far the most plentiful among all our ethnic eateries. Now, in Chop Suey, Andrew Coe provides the authoritative history of the American infatuation with Chinese food, telling its fascinating story for the first time.
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Wanted to like this
- De Irene en 02-13-21
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Chop Suey
- A Cultural History of Chinese Food in the United States
- Narrado por: Eric Martin
- Duración: 8 h y 16 m
- Fecha de lanzamiento: 07-20-18
- Idioma: Inglés
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Andrew Coe's Chop Suey is a fascinating tour of America's centuries-long appetite for Chinese food. Always illuminating, often exploding long-held culinary myths, this book opens a new window into defining what is American cuisine....
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Chinese Takeout Recipes
- Recipes Inspired by Chinese Takeout That You Can Make at Home (2022 Guide for Beginners)
- De: Jia Nianzu
- Narrado por: Eloise Wilson
- Duración: 2 h y 35 m
- Versión completa
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Chinese takeaway restaurants may be located all over the world. Every major city has a Chinatown, and more and more stores are stocking Asian ingredients, making it simpler to prepare authentic Chinese recipes.
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Chinese Takeout Recipes
- Recipes Inspired by Chinese Takeout That You Can Make at Home (2022 Guide for Beginners)
- Narrado por: Eloise Wilson
- Duración: 2 h y 35 m
- Fecha de lanzamiento: 04-28-23
- Idioma: Inglés
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Chinese takeaway restaurants may be located all over the world. Every major city has a Chinatown, and more and more stores are stocking Asian ingredients, making it simpler to prepare authentic Chinese recipes....
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The Great Wall of Flavor
- 1500 Days of Chinese Recipes for Every Occasion To Whet Your Appetite, A Chinese cookbook
- De: Chloe Lee
- Narrado por: Virtual Voice
- Duración: 5 h y 25 m
- Versión completa
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Whet Your Appetite with 1500 Days of Chinese Recipes for Every Occasion Uncover the mystique of Chinese culinary traditions, where each dish is a reflection of history, philosophy, and cultural symbolism. From the fiery woks of Sichuan to the delicate dim sum of Guangdong, savor the distinct flavors that emerge from China's diverse landscapes. Dive into the heart of China's culinary treasures with this meticulously crafted cookbook that transcends the ordinary. This cookbook invites you on an enchanting journey through millennia of gastronomic evolution, exploring the roots, regional ...
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The Great Wall of Flavor
- 1500 Days of Chinese Recipes for Every Occasion To Whet Your Appetite, A Chinese cookbook
- Narrado por: Virtual Voice
- Duración: 5 h y 25 m
- Fecha de lanzamiento: 04-20-24
- Idioma: Inglés
- Whet Your Appetite with 1500 Days of Chinese Recipes for Every Occasion Uncover the mystique of Chinese culinary traditions, where each dish is a ...
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Chinese Menu
- The History, Myths, and Legends Behind Your Favorite Foods
- De: Grace Lin
- Narrado por: Lisa Ling
- Duración: 6 h y 5 m
- Versión completa
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Do you know the stories behind delectable dishes—like the fun connection between scallion pancakes and pizza? Or how dumplings cured a village’s frostbitten ears? Or how wonton soup tells about the creation of the world? Separated into courses like a Chinese menu, these tales—based in real history and folklore—are filled with squabbling dragons, magical fruits, and hungry monks. This book will bring you to far-off times and marvelous places, all while making your mouth water.
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Engaging mix of nonfiction and ancient legends
- De Skyler B. en 01-05-24
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Chinese Menu
- The History, Myths, and Legends Behind Your Favorite Foods
- Narrado por: Lisa Ling
- Duración: 6 h y 5 m
- Fecha de lanzamiento: 09-12-23
- Idioma: Inglés
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Newbery and Caldecott honoree and New York Times bestselling author Grace Lin delivers a groundbreaking book that explores the whimsical myths and stories behind your favorite American Chinese food. From fried dumplings to fortune cookies, here are the tales behind your favorite foods....
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Excel Chinese Cooking
- De: Excel Cooking
- Narrado por: Excel Cooking
- Duración: 1 h y 1 m
- Versión completa
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Most people think about Chinese food as something for lunch or dinner. But it's so much more! Did you know that there are certain Chinese recipes that you can make for breakfast? What if you could cook your own Chinese food the next time you want to take a trip down to your favorite Chinese restaurant or order Chinese food delivery, and save the money that you would have spent on it? With Excel Chinese Cooking, that's a reality.
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Excel Chinese Cooking
- Narrado por: Excel Cooking
- Duración: 1 h y 1 m
- Fecha de lanzamiento: 09-04-17
- Idioma: Inglés
- Most people think about Chinese food as something for lunch or dinner. But it's so much more! Did you know that there are certain Chinese recipes....
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Kitchen Chinese
- A Novel About Food, Family, and Finding Yourself
- De: Ann Mah
- Narrado por: Emily Woo Zeller
- Duración: 11 h y 22 m
- Versión completa
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Kitchen Chinese, Ann Mah's funny and poignant first novel about a young Chinese-American woman who travels to Beijing to discover food, family, and herself, is a delight complete with mouthwatering descriptions of Asian culinary delicacies, from Peking duck and Mongolian hot pot to the colorful, lesser known ants in a tree, that will delight foodies everywhere. Mah's tale of clashing cultures, rival siblings, and fine dining is an unforgettable, unexpectedly sensual listening experience.
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Understanding of contemporary issues
- De SANDRA en 05-26-24
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Kitchen Chinese
- A Novel About Food, Family, and Finding Yourself
- Narrado por: Emily Woo Zeller
- Duración: 11 h y 22 m
- Fecha de lanzamiento: 08-22-17
- Idioma: Inglés
- The story of one woman's search for identity and purpose in an exotic and faraway land....
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Chinese Cooking For Diamond Thieves
- De: Dave Lowry
- Narrado por: MacLeod Andrews
- Duración: 8 h y 17 m
- Versión completa
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Driving home after being kicked out of college, Tucker meets and picks up the mysterious Corinne Chang at a rest stop. Infatuated, and with nothing better to do, he ends up with her in St. Louis, where he gets a job as a chef in a Chinese restaurant. Even though he’s a gwai lo—a foreign devil—his cooking skills impress the Chinese patrons of the restaurant, and his wooing skills impress Corinne when she joins him there as a waitress.
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Enjoyable read
- De William Shehan en 11-08-18
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Chinese Cooking For Diamond Thieves
- Narrado por: MacLeod Andrews
- Duración: 8 h y 17 m
- Fecha de lanzamiento: 07-08-14
- Idioma: Inglés
- Driving home after being kicked out of college, Tucker meets and picks up the mysterious Corinne Chang at a rest stop....
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Harmonic Eating
- Attuning Your Diet to the Frequencies of Well-Being
- De: Barrett Williams, ChatGPT ChatGPT
- Narrado por: Virtual Voice
- Duración: 5 h y 19 m
- Versión completa
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Discover the Symphony Within "Harmonic Eating" Unlock the secrets of vibrational nutrition and transform your health with "Harmonic Eating"—an immersive guide that harmonizes the ancient wisdom and cutting-edge science behind the energetic essence of our nourishment. Imagine a world where every bite you take not only fuels your body but aligns with your inner vibrational energy, promoting a profound sense of wellbeing. "Harmonic Eating" ushers you into this world, elegantly intertwining the rich tapestry of historical knowledge with the precision of modern scientific understanding. Your ...
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Harmonic Eating
- Attuning Your Diet to the Frequencies of Well-Being
- Narrado por: Virtual Voice
- Duración: 5 h y 19 m
- Fecha de lanzamiento: 04-20-24
- Idioma: Inglés
- Discover the Symphony Within "Harmonic Eating" Unlock the secrets of vibrational nutrition and transform your health with "Harmonic Eating"—an ...
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Recipe Hacks for Ramen Instant Noodles
- De: Laura Sommers
- Narrado por: Virtual Voice
- Duración: 1 h y 45 m
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Over 90 Recipes for Instant Ramen Noodles in This Cookbook!In these tough economic times, it is important to find ways to save money, especially when feeding your family. Maybe you are a college student looking to save money by taking a break from fast food or paying at the cafeteria. Maybe you are a parent with a large family to feed or maybe you are just thrifty and need to find creative ways to save money without sacrificing flavor! This recipe book contains tons of tasty and creative hacks that go beyond the traditional with delicious options such as adding vegetables, cheese, meats and...
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Recipe Hacks for Ramen Instant Noodles
- Narrado por: Virtual Voice
- Duración: 1 h y 45 m
- Fecha de lanzamiento: 04-20-24
- Idioma: Inglés
- Over 90 Recipes for Instant Ramen Noodles in This Cookbook!In these tough economic times, it is important to find ways to save money, especially ...
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Chop Fry Watch Learn
- Fu Pei-mei and the Making of Modern Chinese Food
- De: Michelle T. King
- Narrado por: Rebecca Lam
- Duración: 8 h y 28 m
- Versión completa
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In 1949, a young Chinese housewife arrived in Taiwan and transformed herself from a novice to a natural in the kitchen. She launched a career as a cookbook author and television cooking instructor. Years later, in America, flipping through her mother's copies of Fu Pei-mei's Chinese cookbooks, historian Michelle T. King discovered more than the recipes to meals of her childhood. She found, in Fu's story and in her food, a portal to another time, when a generation of middle-class female home cooks navigated the postwar transformations taking place across the world.
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Chop Fry Watch Learn
- Fu Pei-mei and the Making of Modern Chinese Food
- Narrado por: Rebecca Lam
- Duración: 8 h y 28 m
- Fecha de lanzamiento: 05-28-24
- Idioma: Inglés
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Michelle T. King weaves together stories from her own family and contemporary oral history to present a remarkable argument for how understanding the story of young Chinese housewife Fu Pei-mei's life enables us to see Chinese food as both an inheritance of tradition and a truly modern creation.
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Mama Gloria's Rainbow Fruit Salad
- Mama Gloria Chinese-English Bilingual Books
- De: Gloria Ng
- Narrado por: Gloria Ng
- Duración: 13 m
- Versión completa
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Gloria Chinese-English Bilingual Books are a great introduction to high-interest topics. In addition to the American English audio file in this audiobook, listeners will also have access to the audio files in Cantonese and Mandarin, read by the author at a slow pace for easy-to-use reference. These audio files are designed for older readers, such as adults, to read alongside early readers as young as from birth.
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Mama Gloria's Rainbow Fruit Salad
- Mama Gloria Chinese-English Bilingual Books
- Narrado por: Gloria Ng
- Duración: 13 m
- Fecha de lanzamiento: 07-28-14
- Idioma: Inglés
- Learn how to make a bowl of colorful fruit salad! In addition to the American English audio file in this audiobook, listeners will also have access to the audio files in Cantonese and Mandarin....
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