Australia Wine

How can you cheat… at drinking wine? It turns out you can. And when you do, a whole world of power, ego and money will unravel. Corked is the scandalous saga in the glamorous, competitive and mysterious world of fine wines.

What do you do when you’re convinced the man you love has a secret? As Sandi Cartwright suspected, Jace Hart turns out to be a god in the bedroom. She didn't mean to go to bed with him. The first time is an accident, kind of, when she’s caught up in the magic of her sister’s wedding. Then, once he discovers she has a secret interest in sex therapy and is willing to share a few tips of the trade, the second time proves to be inevitable. When her last relationship ended terribly, she didn’t think she’d ever open her heart to another man, but Jace provides the key to unlocking every ...

It was Rachel Signer's dream to be that girl: the one smoking hand-rolled cigarettes out the windows of her 19th-century Parisian studio apartment, wearing secondhand Isabel Marant jeans and sipping a glass of Beaujolais redolent of crushed roses with a touch of horse mane. Instead she was an under-appreciated freelance journalist and waitress in New York City, frustrated at always being broke and completely miserable in love. When she tastes her first pétillant-naturel (pét-nat for short), it sets her on a journey of self-discovery.

From the moment Manager Darcy Williams first laid eyes on Beth Phillips in the bustling packing room, he never could have imagined the tumultuous journey their paths would take. Set in contemporary Australia, this novel follows the lives of Darcy and Beth as they navigate the complexities of their workplace and personal relationships. Darcy is a successful and arrogant manager, used to getting what he wants. Beth is a sweet and unassuming country girl, who he dismisses as uneducated and beneath him. Despite that, both are aware of a growing attraction between them, as they share experiences...

In the 19th century, when books were comparatively rare and expensive, encyclopedic compendiums about managing households became very popular. The most notable example in this genre is Isabella Beeton's Book of Household Management, first published in 1861. Three years later, Edward Abbott, who described himself as an “Australian Aristologist”, published The English and Australian Cookery Book, which has the subtitle Cookery for the many, as well as the for the ‘upper ten thousand’.