Animals Food

Healthy chickens are happy chickens. This one-of-a-kind reference book covers the health problems that plague chickens of all breeds and ages.

When the wild strips everything away, what’s left is who you are. In the raw, untamed wilds of Alaska—where the wind howls, predators hunt, and the sun disappears for months—only a rare few figure out how to survive. Sue Aikens, the breakout star of National Geographic’s long-running TV...

The Spirit of Animal Healing is chock-full of the very latest integrative medical knowledge (which combines conventional therapies with complementary and alternative medicine). Coupled with the vast amount of specialized expertise and learning Dr. Marty has gained from his own practice over the past 55 years, the book takes listeners on a journey to the leading edge of integrative veterinary understanding to achieve greater insight into the minds and bodies of their animal companions.

David R. Montgomery and Anne Bikle take us far beyond the well-worn adage to deliver a new truth: the roots of good health start on farms. What Your Food Ate marshals evidence from recent and forgotten science to illustrate how the health of the soil ripples through to that of crops, livestock, and ultimately us. Navigating discoveries and epiphanies about the world beneath our feet, they reveal why regenerative farming practices hold the key to healing sick soil and untapped potential for improving human health.

Whiskers, Witchcraft, and Whodunit: Join BMC on a Psychic Purr-suit to Unravel a Tail of Mystery! When BMC, a psychic talking Maine Coon cat, loses his beloved human, Gertrude, he vows to protect her daughter, Amelda. But when Amelda mysteriously disappears after a fight with her villainous boyfriend, BMC's life is thrown into chaos. Trapped in a small town with only a quirky pug named Bugsy to count on, BMC must use his newfound light-witch abilities to navigate a web of lies and danger. As BMC and Bugsy team up to unravel the truth, they encounter meddling ghosts, psychic frauds, and ...

Nutrient Requirements in Fish offers a comprehensive exploration of how nutritional science has evolved, what experimental research has revealed, and how these findings apply to modern aquaculture practices. This book examines the historical foundations of fish nutrient research, key breakthroughs in experimental methodologies, and the latest insights into macro- and micronutrient utilization across multiple species.

The Five Streets survive on rules that are older than memory. At the edge of the Big City, stray cats have carved out fragile territories where strength and restraint hold a careful balance. Food is scarce. Alliances shift. Every decision carries weight. Jack did not seek leadership, but it found him. Raised under harder paws, he learned quickly that survival demands more than claws. It demands judgment. When food begins to vanish across the streets, suspicion spreads. What first appears to be theft soon reveals something more deliberate. Rival leaders grow restless. Old tensions surface. ...

"Epic and engrossing." —The New York Times Book Review From the #1 New York Times bestselling author and pioneering journalist, an expansive look at how history has been shaped by humanity’s appetite for food, farmland, and the money behind it all—and how a better future is within reach...

“A profound, graceful, and literary work of philosophy and economics, well tempered for our times, and yet timeless. . . . It will change the way you look at the food you put into your body. Which is to say, it can change who you are.” — Boston Globe Barbara Kingsolver's New York Times...

Jonathan Safran Foer spent much of his teenage and college years oscillating between omnivore and vegetarian. But on the brink of fatherhood - facing the prospect of having to make dietary choices on a child's behalf - his casual questioning took on an urgency His quest for answers ultimately required him to visit factory farms in the middle of the night, dissect the emotional ingredients of meals from his childhood, and probe some of his most primal instincts about right and wrong.

From NY Times and USA Today Bestselling author Josie Litton, writing as J.K. Litton, a wickedly funny cozy romantic mystery for the holidays"A quirky, funny, small town mystery that had me smiling and laughing--" Amazon reader "Loved this story, I could not put it down"--Amazon reader "Intrigue, humor and small town appeal"--Amazon reader "A captivating whodunit, a charming town with quirky characters and a second chance at love"--Amazon reader When Santa turns up dead in his sled during the holiday pageant in the charming Westchester County village of Mulberry Falls, former paralegal ...

Project Animal Farm provides a riveting and revealing look at what truly happens behind farm doors, as discovered by a fearless young woman. Sonia Faruqi, a 25-year-old Ivy League graduate and investment banker, had no idea that the night she arrived at the doorstep of an organic dairy farm would mark the beginning of a journey that would ultimately wind all the way around the world. Instead of turning away from the animal cruelty she would come to witness, Sonia made the most courageous decision of her life.

Follow the seashell path along Tokyo Bay until you get to the Chibineko Kitchen, where a traditional Japanese meal can summon anyone you choose from your past, but only for as long as it continues to steam . . . —for fans of Before the Coffee Gets Cold, The Midnight Library, and Studio Ghibli...

In Dirt to Soil, Gabe Brown tells the story of his ranch's amazing journey and offers a wealth of innovative solutions to our most pressing and complex contemporary agricultural challenge - restoring the soil. The Brown’s Ranch model, developed over 20 years of experimentation and refinement, focuses on regenerating resources by continuously enhancing the living biology in the soil.

A beloved Japanese bestseller, Menu of Happiness is for fans of Before the Coffee Gets Cold and asks the question: What’s the one dish you’d do anything to taste just one more time? “As warm and nourishing as a good cup of tea…a series I can see myself returning to again and again...

This best-selling audiobook is packed with detailed information on housing, feeding, and fencing dairy goats. It’s been the trusted resource on the topic for farmers and homesteaders since it was originally published in 1975, and the new edition—completely updated and redesigned—makes Storey’s Guide to Raising Dairy Goats more comprehensive and accessible than ever.

The Backyard Homestead Guide for Self-Sufficiency is the only comprehensive guide you need for homesteading to help you grow and preserve food right in your backyard while raising animals for meat, eggs, and dairy. You will also learn how you can save money while making money at the same time! Anyone can learn from this easy-to-follow guide no matter your finances, location, or experience with homesteading. Whether you’re just establishing or improving a homestead for sustainable living, using this will help you avoid making expensive rookie mistakes also.

Are you tired of paying utility bills? Are you looking for a simpler lifestyle? Is someone stalking you and making your life miserable? If so, then this book is for you! Maybe you’re ready to disappear from society and start over! That’s why I’m writing this book. To help those who want to learn how to prepare and make the switch to off-grid living. Once you get a taste of that life, the thought of fading into the background of nature might present itself.

A cosy mystery compilation perfect for fans of Sally Smith, Steve Higgs, LJ Ross, Robert Thorogood, and Richard Osman. When she relocates to Spain’s Costa del Sol, Karen McLaren turns her back on an unfaithful husband and a long teaching career. She arrives at the Club Britannia complex for the over-60s carrying many plans for her future… …finding herself investigating crimes along with an eccentric group of Spanish and expat friends isn’t one of them. But Karen discovers she has a real talent as an amateur sleuth. She’s aided by her sharp intellect, the expert lip-reading skills ...

Let me share with you how raising chickens is more than a hobby. It is a practical way to take control of your food, teach self-sufficiency, and build a calmer, more intentional daily rhythm. Written for beginners, this guide turns decades of hands-on experience into a clear, step-by-step system that helps you avoid common mistakes and move forward with confidence. This is a grounded, beginner-friendly resource designed to help you raise a healthy, productive flock without overwhelm, whether you live in the city or the country.