Episodios

  • Strength with Soul: Veganism, Fitness, and the Spiritual Path with James Benefico
    Apr 9 2026

    Can building muscle be an act of compassion? In this inspiring conversation, Victoria Moran speaks with natural bodybuilder and Organic Muscle co-founder James Benefico about the powerful intersection of veganism, fitness, and spirituality.

    James shares how his journey led him to see caring for the body not as vanity, but as devotion — a way of honoring life, embodying discipline, and living in alignment with deeply held values. Drawing from early Christian teachings as well as modern plant-based nutrition, he offers a fresh perspective on strength rooted in kindness.

    This episode is a reminder that what we eat, how we train, and how we live can all be expressions of love.


    Website: https://www.organicmuscle.com
    Instagram: https://www.instagram.com/jamesbenefico
    Organic Muscle Instagram: https://www.instagram.com/organic_muscle



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    48 m
  • Why Aren’t Doctors Taught Nutrition? Dr. Michael Klaper on Fixing Medicine
    Mar 26 2026

    Dr. Michael Klaper shares what 50 years in medicine have taught him: most chronic disease is preventable—and often reversible—with diet. Now through his nonprofit, Moving Medicine Forward, he’s working to bring nutrition education into medical schools. A hopeful, eye-opening conversation on food, health, and the future of medicine.

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    57 m
  • Making Vegans Gently: Cheryl Moss on Helping Animals with Heart
    Mar 14 2026

    Can kindness change more minds than confrontation when it comes to helping animals?

    Animal advocate ​Cheryl Moss, founder of Better Life for Animals, believes the most effective way to help animals is through patience, empathy, and respectful conversation. In this episode, she and Victoria explore why gentle outreach often works better than pressure, how people really change, and how compassionate advocacy can inspire more people to move toward vegan living.

    Sign up for the Main Street Vegan blog and newsletter at https://www.mainstreetvegan.com, and receive your FREE e-book, Recipes to Help You Age Like a Yogi.

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    40 m
  • Love, Caregiving & the Crisis We Don’t Want to See
    Mar 5 2026

    Caregiving is often called a labor of love. But what happens when love collides with a broken system?

    In this powerful and deeply human conversation, Victoria speaks with Laura Mauldin, PhD, author of In Sickness and in Health: Love Stories from the Front Lines of America’s Caregiving Crisis. Together, they explore the intimate realities of disability, partnership, policy failure, ableism, and what it truly means to love someone when bodies change.

    This episode is about story because story is how we understand one another, and how we begin to change the world.

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    About Our Guest

    In Sickness and in Health
    Laura Mauldin

    Laura Mauldin is a sociologist whose work focuses on disability, caregiving, and health inequities. In her 20s, she became a caregiver to her partner after a traumatic brain injury — an experience that profoundly shaped both her life and her scholarship.

    Her book weaves her own story together with the lived experiences of couples navigating disability and caregiving today. It is both tender and unsparing — a love letter and a wake-up call.


    Learn more at: https://lauramauldin.com/

    Book on Amazon: https://www.amazon.com/Sickness-Health-Stories-Americas-Caregiving/dp/0063339137/

    Instagram: https://www.instagram.com/DrLauraMauldin/

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    55 m
  • Healthy Living in a High-Stakes World: The Vegan Broker
    Feb 26 2026

    What happens when Manhattan luxury real estate meets plant-based living and deep Christian faith?

    Victoria sits down with Darryl Williams — known as “The Vegan Broker” — a real estate professional with SERHANT., the firm featured on the Netflix series Owning Manhattan.

    Raised vegetarian in a Seventh-day Adventist home and now a committed health vegan, Darryl boldly brings his values into one of the most competitive industries in the world. Married with two young children, he shares how faith, integrity, and family shape both his business and his plant-based lifestyle.

    This uplifting conversation explores authenticity, courage, and what it really means to live your values out loud.

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    36 m
  • Can Processed Food Be Part of the Solution? A Conversation with Jan Dutkiewicz & Gabriel Rosenberg
    Feb 19 2026

    This episode explores a surprising and thoughtful perspective on modern food systems. Victoria talks with scholars Jan Dutkiewicz and Gabriel N. Rosenberg, co-authors of Feed the People: Why Industrial Food Is Good and How to Make It Even Better, about how frozen vegetables, canned beans, plant milks, and other accessible foods can help make compassionate eating realistic and affordable for more people.

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    46 m
  • Running a Vegan Restaurant in Challenging Times: Eric Yu of Peacefood Cafe
    Feb 13 2026

    Peacefood Cafe has been feeding compassionate New Yorkers since 2009. In this conversation, co-owner Eric Yu shares about being a spiritual guy in a business role, his decision not to serve alcohol in his restaurants, and what it takes to thrive in changing times.


    Website: https://www.peacefoodcafe.com

    Facebook: https://www.facebook.com/peacefoodnyc/

    Instagram: https://www.instagram.com/peacefoodnyc/

    Peacefood Cafe locations: 460 Amsterdam Ave. at 82nd, and 41 E. 11th (Union Square), NYC

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    39 m
  • The Inner Lives of Cows: A Photographer’s Journey to Farm Sanctuaries
    Feb 5 2026

    Mark Peters captures the soul of the cow in his photographic book, Voices of the Herd, and today we talk about cows as individuals and seeing animals differently. And guess what? This guy is so classy, he wrote me a thank-you note on paper.


    Website: https://markpetersphotography.com/

    Book: Voices of the Herd: Portraits of Rescued Cows and Their Sanctuary Stories

    Instagram: https://www.instagram.com/markpeters.photography/

    And there's a book giveaway for this one: The instructions are at the end of the episode.

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    38 m