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Italian Wine Podcast

Italian Wine Podcast

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The Italian Wine Podcast is a storytelling project dedicated to the fascinating world of Italian wine. New episodes are published every day – so stay tuned! With more grape varieties and more diverse grape growing regions than any other country in the world, the story of Italian wine is a rich and captivating one. While the popularity of Italian wine continues to grow in every corner of the globe, inspired by a deep affection for the Italian way of life, the Italian Wine Podcast seeks to entertain, educate and inform. Embracing Italian food, travel, lifestyle and culture, IWP has something for every taste!All rights reserved Arte Ciencias Sociales Comida y Vino
Episodios
  • Ep. 2423 Nuraghe Crabioni Winery in Sardinia | Wine, Food & Travel with Marc Millon (5StarWines - the Book 2025 Series)

    Ep. 2423 Nuraghe Crabioni Winery in Sardinia | Wine, Food & Travel with Marc Millon (5StarWines - the Book 2025 Series)
    Jul 29 2025
    Welcome to episode 2423 of the Italian Wine Podcast and episode 202 of Wine, Food & Travel with Marc Millon. Today Marc’s guest is Alessandra Seghene from the Nuraghe Crabioni winery in Sardinia, winner of 5StarWines BEST SWEET WINE 2025. More about today’s guest: The Nuraghe Crabioni winery is located in Sorso, Sardinia. Specifically, it is in the Romangia region, in the north of the island. The winery takes its name from a Nuraghe, an ancient Sardinian tower, located on the estate in an area called “Lu Crabioni”. The winery and vineyards are situated on a hill overlooking the Gulf of Asinara. The winery cultivates the main Sardinian vines such as Cannonau di Sardegna, Vermentino di Sardegna, as well as those particular to the area, such as Cagnulari and Moscato di Sorso. Alessandra Seghene is the second generation to lead the family winery. The winery’s Moscato di Sorso - Sennori DOC Pritziosu 2023 won 5StarWines Best Sweet Wine 2025. Connect: Website: https://nuraghecrabioni.it/?lang=en Instagram: https://www.instagram.com/cantinanuraghecrabioni/ Facebook: https://www.facebook.com/nuraghecrabioni More about the host: Marc Millon, a VIA Italian Wine Ambassador since 2021, is a celebrated expert in the world of wine, food, and travel, boasting nearly 40 years of experience. Born in Mexico to a diverse family—his mother hailing from Hawaii via Korea and his father, an anthropologist, from New York via Paris—Marc was introduced to a rich tapestry of flavors from an early age. Together with his talented photographer wife, Kim, Marc has authored 14 acclaimed books, including the groundbreaking illustrated series The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (winner of the Premio Barbi Colombini), and The Wine Roads of Spain. His other notable works include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, and Wine: A Global History. In addition to his writing, Marc is a sought-after speaker and hosts gastronomic cultural tours to Italy and France in partnership with Martin Randall Travel, a leading specialist in cultural travel. Since 2021, he has also been the engaging host of the “Wine, Food, and Travel with Marc Millon” series on the Italian Wine Podcast. When he's not exploring the culinary landscapes of the world, Marc resides along the scenic River Exe in Devon, England. Connect: Website: https://www.quaypress.uk https://www.marcmillon.co.uk https://www.vino.co.uk https://www.quaypress.com LinkedIn: https://www.linkedin.com/in/marc-millon-50868624/ Twitter: https://www.twitter.com/Marc_Millon _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Thanks for listening! This show is all about food and wine pairings, and traveling through Italy with Marc. Join him on this food, wine and cultural journey!
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    13 m
  • Ep. 2422 Barbara Fitzgerald interviews Bourcard Nesin of Liquid Assets | Masterclass US Wine Market

    Ep. 2422 Barbara Fitzgerald interviews Bourcard Nesin of Liquid Assets | Masterclass US Wine Market
    Jul 28 2025
    Welcome to Episode 2422 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Bourcard Nesin, VP of Research at Rabobank and co-host of the Liquid Assets podcast. The conversation is based on Bourcard’s report, “The Real Reasons Generation Z Is Drinking Less Alcohol.” Key Takeaways: The foundational data misread crisis: What must companies understand before building Gen Z strategies? The organizational readiness gap: Why leadership composition is a strategic prerequisite—not just an HR initiative. The investment timeline paradox: How can companies navigate resource allocation effectively? More about the guest: Bourcard Nesin is a beverage industry analyst specializing in trends and strategy across wine, spirits, distribution, and technology in the U.S. and globally. At Rabobank, he helps food and beverage companies navigate disruption in areas such as e-commerce, digital transformation, diversity and demographics, and sustainability. He also co-hosts the acclaimed Liquid Assets podcast and is a sought-after public speaker. His research has been featured in leading publications, and he holds a master’s degree in Applied Economics from Cornell University. Bourcard has authored multiple peer-reviewed academic papers on food security, entrepreneurship, and digital strategy. Read the Report: The Real Reasons Generation Z Is Drinking Less Alcohol Connect: Website: Liquid Assets – Rabobank LinkedIn: https://www.linkedin.com/in/bourcard/ More about the host: With a career of nearly two decades in the wine industry, Barbara specializes in D2C marketing and business development. She's led roles from entry level to senior management, combining her extensive experience with data analysis, critical thinking and storytelling while driving revenue growth and brand recognition for California wineries. As a part of the 4th generation of an Italian-American family among the California wine industry pioneers, Barbara has spent her life around wine growing, production, marketing, distribution and hospitality. A Syracuse University graduate, she returned to California to gain diverse industry perspectives from a range of wineries. As an Italian Wine Ambassador, she brings her expertise to the Italian wine market, known for its authenticity and consumer demand. Barbara now runs Apri La Creative Consulting, coaching wineries in Italy and the US to strategically develop their D2C channels in line with their brand values. Together with her husband, Barbara also owns and operates a boutique wine production company, and a small import company specializing in Italian wines to the US. Connect:Instagram: https://www.instagram.com/barbarajeanfitz/ LinkedIn: https://www.linkedin.com/in/barbara-fitzgerald-iwa/ Website: https://www.aprilacreative.com/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!
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    51 m
  • Ep. 2421 Gianpaolo Giacobbo of Walk on the Wine Side | On the Road with Stevie Kim

    Ep. 2421 Gianpaolo Giacobbo of Walk on the Wine Side | On the Road with Stevie Kim
    Jul 26 2025
    Welcome to Episode 2421 of the Italian Wine Podcast On the Road Edition. In this special On the Road Edition, Stevie Kim is back in Asolo, one of Italy's most beautiful towns, in the Veneto region of northern Italy, near Venice. Today, Stevie is in conversation with local brand ambassador Gianpaolo Giacobbo, exploring the characteristics that give this lesser-known Italian region its unique identity. Stevie and Gianpaolo discuss the use of local varieties, the various production methods used, and the secrets to distinguishing between different types of Italian bubbles. Gianpaolo also explains the differences between the Charmat method, also known as the Martinotti method, and the classic method and the differences between the traditional "col fondo" and ancestral methods, and the impact these techniques have on the finished product. Finally, Gianpaolo reveals the 5 things you have to know about Asolo. More about the guest: Gianpaolo Giacobbo is a wine writer, educator, and taster based in Bassano del Grappa. He has contributed to leading publications such as Porthos, Slow Wine Magazine, Spirito diVino, and Fine Wine Magazine, and co-hosted the radio segment I Vini Ascoltati on Radio Vicenza. He is the author or co-author of several books, including Il Piacere della Grappa, Il Grande Viaggio nel Vino Italiano, and Le Migliori 100 Bollicine d’Italia. He has also translated and contributed to key texts on biodynamic and natural wine. As an educator, Gianpaolo teaches at the University of Gastronomic Sciences (UNISG) in Pollenzo and Ca’ Foscari University in Venice, and leads seminars globally through the Slow Wine World Tour. He has served as a judge for major wine competitions and as a longtime contributor to the Slow Wine and Vini Buoni d’Italia guides. He currently works as a wine selector and trainer for Arkè Vini Naturali. Connect: Website: https://gianpaologiacobbo.com/ Instagram: https://www.instagram.com/gianpaolo.giacobbo/ Facebook: https://www.facebook.com/giacobbogianpaolo/ More about the host: Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines and Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie also frequently joins Professor Attilio Scienza on his shows—helping keep our beloved professor in check! Connect: Instagram: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!
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    10 m
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I love the multiplicity of guests and personalities, you can literally learn something from any kind of person those guys interview!
Absolutely recommended for wine lovers🍷

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