At Charlie Trotter’s recent “Nashville in the North” dinner, we experienced the city’s offerings of impressive upscale dining paired with creative twists on classic recipes served to us in the Windy City. Celebrity Nashville chefs including Chef Trevor Moran, Chef Sam Jett, Chef Josh Habiger, and Chef Erik Anderson; demonstrated why food enthusiasts are flocking to Nashville to savor fresh regional ingredients, elevated with flair and paired with its lively music culture. Gloriagoodtaste.com has added a few of her favorites too! These innovative ideas offer inspiration for bringing elevated flavors and techniques directly to your own dinner table.

Visit the Gloria Goodtaste website to view the full stories and available recipes highlighted in this podcast with pictures and additional info to further enjoy this episode. Go to: https://www.gloriagoodtaste.com

Then gather up some inspiring ideas from Genie Kwon and Tim Flores that are used at their Two-Michelin-starred Kasama restaurant in Chicago. They are the first Filipino restaurant in the US to earn a Michelin star. Genie Kwon and Tim Flores elevate traditional Filipino flavors using classic recipes and refined/modern techniques, blending heritage/traditional with creativity in savory and sweet dishes. It’s time to think about discovery, sensory joy, and wellness for body, mind, and spirit. Gloriagoodtaste.com has added a few of her favorites too! These innovative ideas offer inspiration for bringing elevated flavors and techniques directly to your own dinner table.

Visit the Gloria Goodtaste website to view the full stories and available recipes highlighted in this podcast with pictures and additional info to further enjoy this episode. Go to: https://www.gloriagoodtaste.com

*Note: Emmanuel Laroche's Interview was recorded prior to the devastating cyclones impacting Madagascar on Jan 31st and Feb 10th. causing widespread flooding, loss of life and displacement across the island. Our hearts are with the Malagasy people during this difficult time. While we celebrate the islands rich culinary heritage in this episode, we encourage listeners to support the recovery efforts as the community comes together to heal.

For more ways to help: Contact Red Cross Emergency Assistance

++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++

Imagine transforming your dream vacation into an unforgettable sensory adventure. We've explored travelogues and unearthed a destination beyond imagination: Madagascar - the Red Island; boasting unparalleled wildlife, rich cultural traditions, and a cuisine as unique as its biodiversity.
Then, join us for an inspiring chat with Emmanuel Laroche about his upcoming book, "A Taste of Madagascar: Culinary Riches of the Red Island" (releasing February 17th). It blends captivating stories, cultural history, and more recipes to guide your own Red Island explorations. Gloriagoodtaste.com has added a few of her favorites too! These innovative ideas offer inspiration for bringing elevated flavors and techniques directly to your own dinner table.

Visit the Gloria Goodtaste website to view the full stories and available recipes highlighted in this podcast with pictures and additional info to further enjoy this episode. Go to: https://www.gloriagoodtaste.com

Chocolate is a love ingredient that makes recipes taste elegant and brings a little more sweetness into the world. It incorporates silky textures and pairs with berries, as well as steak. Check out "For the Love of Chocolate" by Phillip Ashley Rix for 80 home recipes to make your dinner shine. He'll guide you through breads, brownies, bars, cookies, and cakes - plus don't forget the chocolate cocktails. He's surely a Willy Wonka: a visionary chocolatier. Gloriagoodtaste.com has added a few favorites too! These innovative ideas offer inspiration for bringing elevated flavors and techniques directly to your own dinner table.

Visit the Gloria Goodtaste website to view the full stories and available recipes highlighted in this podcast with pictures and additional info to further enjoy this episode. Go to: https://www.gloriagoodtaste.com

Innovative Korean American Cuisine
The featured cuisine reimagined timeless classics, such as braised jokbal trotters and wagyu ssam, infusing them with creative fusion elements to surprise and delight diners. The menu also included unique dishes like kimchi vodka pasta and strawberry gochujang, perfectly capturing the magic of a special-occasion restaurant experience. These innovative ideas offer inspiration for bringing elevated flavors and techniques directly to your own dinner table.

Visit the Gloria Goodtaste website to view the full stories and available recipes highlighted in this podcast with pictures and additional info to further enjoy this episode. Go to: https://www.gloriagoodtaste.com

Take a Non-Alcoholic Journey delving into rich sensory recipes and experiences. Try a few innovative drink creations that may transform everyday sips into fun adventures during Dry January. To get you started, Ryan Castelaz, a James Beard Finalist and beverage mixologist, has shared two N/A recipes, and we added a few family friendly drinks to try. Explore unique combinations of fresh ingredients, aromatic herbs, and creative garnishes to make your Dry January delicious and memorable.

Photo Credit Robert Colletta Photography

Visit the Gloria Goodtaste website to view the full stories or drink recipes highlighted in this podcast with pictures and additional info to further enjoy this episode. Go to: https://www.gloriagoodtaste.com

We invite you to journey through our family’s Christmas traditions, from sweet cookie-baking days to the heartfelt evening meal. These recipes aren’t just food for the body, but also connect cultural historical traditions, and are filled with memories that bind us In spirit across generations. Travel with us connecting Eastern European foods with a few American adaptations and some fun activities you might want to include for your family. The Bohemian Horn Cookies, Spritz Cookies, Candy Cane Cookies, and The Bethlehem Cake are typically baked each year as part of family celebrations and/or shipped to extended family around the country. The Christmas meals typically involve sharing the Christmas Wafer/Oplatek ceremony, with Spiraled Glazed Ham with Pierogi, with Kale, Kugeli and of course the Cookies and Bethlehem cake for dessert. For more information, visit our website where the recipe pictures, and the full detailed recipes can be download for free.

Visit the Gloria Goodtaste website to view the full stories or cookie recipes highlighted in this podcast with pictures and additional info to further enjoy this episode. Go to: https://www.gloriagoodtaste.com

As Elfie (Santa's helper) tours the U. S. to get a peak at cookie preparations prior to Christmas, we'll focus on the heartwarming little moments from families with just a tease of the treats. This episode is all about the stories behind the sweets: the laughter, the surprises, and the love baked in. No deep dive into the ingredients here, that's on our website where the full stories, recipe pictures, and the full detaileded recipes you can be download, all for free.

Visit the Gloria Goodtaste website to view the full stories or cookie recipes highlighted in this podcast with pictures and additional info to further enjoy this episode. Go to: https://www.gloriagoodtaste.com

Santa Sketch by Lizzie Goslak - Copyright 2025