What happens when a cheeky idea, a native Australian plant, and a whole lot of determination collide? On this episode of Everyone Has a Story, we dive into the fascinating journey of Dearne Downes, founder of Slab God — the Sunshine Coast-based craft beer and cider brand that’s brewing up a storm and standing out like… well, you know. From a spark of inspiration watching Bush Tucker Man, to trademarking “Slab God” & “Dog’s Balls” and navigating the competitive world of brewing and branding, Dearne shares how passion, persistence, and a dash of Aussie humour turned a wild idea into a growing business.

We’ll uncover how Slab God went from seedlings to cider, how its bold branding and authentic storytelling are winning over consumers, and why this is just the beginning for a brand that’s as refreshing as its drinks. Whether you’re a beer lover, a budding entrepreneur, or simply curious about how a story like this unfolds, you won’t want to miss this conversation.

Today, 2025 Australian Idol winner Marshall Hamburger shares his incredible journey through the changing landscape of the music industry. Discover how social media now drives music discovery, the challenges of transitioning from a cover artist to performing original songs, and the reality of navigating fame in today's digital age. Marshall opens up about the evolving songwriting process in the streaming era, the impact of platforms like TikTok, and his passion for live musicianship amidst a sea of digital sounds. Tune in for insights into the future of music, why AI-generated tracks don't make the cut for him, and his plans to write and release original music that resonates with fans worldwide. Whether you're a music lover, aspiring artist, or curious about the latest in the industry, this episode delivers inspiration and real talk from a fresh voice in pop culture.

Today, an inspiring story of transformation, resilience, and reimagined hospitality. Kin Kin’s a small town with a big soul, and The Kin Kin Hotel, a historic Queensland pub, is undergoing an extraordinary rebirth.

Our guest, David Ezrine, is no stranger to global ventures. From projects across the United States, Costa Rica, and the UK, to connecting with world-class chefs through the legendary Big Green Egg barbecue, David has spent decades at the intersection of design, gastronomy, and community.

Now, together with his wife Ellie, David has taken on one of his biggest projects yet: transforming The Kin Kin Hotel into a destination for food lovers, locals, and travellers alike. It’s a story about more than just a pub, it’s about place-making, regenerative farming, culinary craftsmanship, and the challenge of winning over a tight-knit community.

In this episode, David shares the journey behind The Kin Kin Hotel, how attention to detail in design and dining creates unforgettable experiences, and why he believes hospitality at its best should feel like being welcomed into someone’s home.