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This week, we sit down with Brooklyn, part of the exceptional team at Pamona—a must-visit new restaurant in Lake Worth Beach, Florida. Whether you're there for the outstanding food, expertly crafted drinks, or the top-notch hospitality, Pamona delivers on every front. If you ever find yourself in the area, we can't recommend it enough.

But until you can experience it for yourself, settle in for the second best thing: listening to Brooklyn's angelic voice as she gracefully navigates an interview with a couple of dirtbag chefs who barely know what they're doing.

Trust us—this conversation is worth your time

Send us a text

This week, we sit down with Brooklyn, part of the exceptional team at Pamona—a must-visit new restaurant in Lake Worth Beach, Florida. Whether you're there for the outstanding food, expertly crafted drinks, or the top-notch hospitality, Pamona delivers on every front. If you ever find yourself in the area, we can't recommend it enough.

But until you can experience it for yourself, settle in for the second best thing: listening to Brooklyn's angelic voice as she gracefully navigates an interview with a couple of dirtbag chefs who barely know what they're doing.

Trust us—this conversation is worth your time

Send us a text

This week, we sit down with Brooklyn, part of the exceptional team at Pamona—a must-visit new restaurant in Lake Worth Beach, Florida. Whether you're there for the outstanding food, expertly crafted drinks, or the top-notch hospitality, Pamona delivers on every front. If you ever find yourself in the area, we can't recommend it enough.

But until you can experience it for yourself, settle in for the second best thing: listening to Brooklyn's angelic voice as she gracefully navigates an interview with a couple of dirtbag chefs who barely know what they're doing.

Trust us—this conversation is worth your time

Send us a text

This week, we sit down with Brooklyn, part of the exceptional team at Pamona—a must-visit new restaurant in Lake Worth Beach, Florida. Whether you're there for the outstanding food, expertly crafted drinks, or the top-notch hospitality, Pamona delivers on every front. If you ever find yourself in the area, we can't recommend it enough.

But until you can experience it for yourself, settle in for the second best thing: listening to Brooklyn's angelic voice as she gracefully navigates an interview with a couple of dirtbag chefs who barely know what they're doing.

Trust us—this conversation is worth your time

Send us a text

This week, we sit down with Brooklyn, part of the exceptional team at Pamona—a must-visit new restaurant in Lake Worth Beach, Florida. Whether you're there for the outstanding food, expertly crafted drinks, or the top-notch hospitality, Pamona delivers on every front. If you ever find yourself in the area, we can't recommend it enough.

But until you can experience it for yourself, settle in for the second best thing: listening to Brooklyn's angelic voice as she gracefully navigates an interview with a couple of dirtbag chefs who barely know what they're doing.

Trust us—this conversation is worth your time

Send us a text

Hello all of you lovely degenerates out there! The culinary underworld is alive and pumping during this busy season of serving the masses. We have saved this podcast to both help you thru long shifts and brighten your days a little while you are away from friends and family. A little humor to lighten your perspective and put a smile back on your face.

Welcome to season five of Deglazed. This season we are starting with somewhat of a local legend in our area of South Florida. Chef Dan Orlando is finaly gracing us with his presence! Enjoy!

Send us a text

Hello all of you lovely degenerates out there! The culinary underworld is alive and pumping during this busy season of serving the masses. We have saved this podcast to both help you thru long shifts and brighten your days a little while you are away from friends and family. A little humor to lighten your perspective and put a smile back on your face.

Welcome to season five of Deglazed. This season we are starting with somewhat of a local legend in our area of South Florida. Chef Dan Orlando is finaly gracing us with his presence! Enjoy!

Send us a text

Hello all of you lovely degenerates out there! The culinary underworld is alive and pumping during this busy season of serving the masses. We have saved this podcast to both help you thru long shifts and brighten your days a little while you are away from friends and family. A little humor to lighten your perspective and put a smile back on your face.

Welcome to season five of Deglazed. This season we are starting with somewhat of a local legend in our area of South Florida. Chef Dan Orlando is finaly gracing us with his presence! Enjoy!