Hey, my name is Josh and welcome to the seventh episode of Crema, The Cafe Podcast. Today I’m sitting down with Ed, the owner of Starlings cafe in Clifton, Bristol. In this episode, Ed shares the story about how he loses 12 kilo’s in 6 weeks getting the cafe ready for opening, how he allows his chefs to take creative control over the menu and his aspirations for Starlings cafe in the future. I am meeting Ed in a small church park just around the corner from his cafe to chat to him how Starlings cafe came into existence. Hope you enjoy!

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Hey, my name is Josh and welcome to the sixth episode of Crema, The Cafe Podcast. Today I’m sitting down with Charlie the owner of Italo, an Italian cafe on Bonnington Square in Vauxhall. In this episode, Charlie shares the fascinating history behind Bonnington square and it’s community, his close relationship with the co-creator of Italo and also tells the story of a customer that collaborated with one of the biggest music artists in the world! I am meeting Charlie in his flat around the corner from Italo to have a quiet chat about how his cafe came into existence. Hope you enjoy!

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Hey, my name is Josh and welcome to the fifth episode of Crema, The Cafe Podcast. Today I’m sitting down with Zenke, the owner of Moonshine, a cafe and coffee roaster in Taipei, Taiwan. In this episode, Zenke shares the story behind the name Moonshine, why his café can feel like a zoo during the morning rush, and the magic formula behind his adult-friendly tiramisu. I am meeting Zenke in the small roasting room at the back of his cafe to chat to him about how Moonshine came into existence. Hope you enjoy!

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