This episode is brought to you by our partner, ChopLocal University.

About ChopLocal and ChopLocal University

Meat buyers want convenience and variety, and meat farms need a better way to market their products. That's where ChopLocal comes in.

Founded by farmers, ChopLocal features high quality products from butcher shops and meat farms near you. They are dedicated to building a more resilient supply chain for meat that benefits everyone involved, and we're certain you'll be able to taste the difference!

Want to learn more about selling on ChopLocal as a producer? Visit their website below!

• https://www.choplocaluniversity.com/ (Education For Producers)
• https://choplocal.com/ (Sell or Buy on ChopLocal)

In this engaging conversation, Eliza Blue shares her journey from a city dweller to a passionate sheep farmer, fiber artist, and songwriter. She discusses the profound connections between her agricultural life and her creative pursuits, emphasizing the importance of community, the lessons learned from livestock, and the evolution of her writing and music. Eliza reflects on the challenges of parenting, the ethics of farming, and the unexpected paths that have shaped her identity. Through her experiences, she highlights the beauty of embracing change and the significance of authenticity in art and life. In this conversation, Eliza Blue discusses the vibrational power of music, her creative projects, and the concept of kithship, emphasizing the importance of community and relationships. She explores the role of theater in rural areas, the significance of creative collaboration, and the value of art beyond monetization. Eliza also shares insights on parenting, the challenges of communication with children, and the lessons learned from managing livestock. The discussion highlights the intersection of art, fear, and community engagement, as well as the importance of sustainability in both art and agriculture.

This is the first episode where we are moving to two parts. Catch the first part this week and the second part in Patreon right away or wait until next week for Part 2.

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

Takeaways

• Eliza Blue is a multifaceted artist, combining her passions for music, farming, and writing.
• She found her love for sheep farming through an unexpected journey.
• The...

This episode is brought to you by our partner, ChopLocal University.

About ChopLocal and ChopLocal University

Meat buyers want convenience and variety, and meat farms need a better way to market their products. That's where ChopLocal comes in.

Founded by farmers, ChopLocal features high quality products from butcher shops and meat farms near you. They are dedicated to building a more resilient supply chain for meat that benefits everyone involved, and we're certain you'll be able to taste the difference!

Want to learn more about selling on ChopLocal as a producer? Visit their website below!

• https://www.choplocaluniversity.com/ (Education For Producers)
• https://choplocal.com/ (Sell or Buy on ChopLocal)

In this engaging conversation, Calli Thorne shares her multifaceted life as a rancher, entrepreneur, and parent. She discusses the importance of growing minds through leadership and mental health initiatives, the dynamics of running a family business in agriculture, and the challenges of parenting in a busy household. Calli emphasizes the significance of conflict resolution, effective communication, and the lessons learned from both successes and failures in her personal and professional life. The discussion also touches on the joys and challenges of family life, including the balance of activities and the importance of being present for children.

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

Takeaways

• Calli emphasizes the importance of growing minds, not just crops.
• Running a family business requires clear communication and separate operations.
• Adapting to change is crucial in agriculture and business.
• Conflict resolution is essential for family dynamics and business success.
• Teaching kids how to manage conflict is vital for their development.
• Modeling good communication is key to raising well-adjusted children.
• Balancing family activities can be challenging but rewarding.
• Recognizing personal values helps in making parenting decisions.
• Best parenting advice includes being present when kids come home.
• Laundry can be simplified by teaching kids to do their own.

This episode is brought to you by our partner ChopLocal University

About ChopLocal and ChopLocal University

Meat buyers want convenience and variety, and meat farms need a better way to market their products. That's where ChopLocal comes in.

Founded by farmers, ChopLocal features high quality products from butcher shops and meat farms near you. They are dedicated to building a more resilient supply chain for meat that benefits everyone involved, and we're certain you'll be able to taste the difference!

Want to learn more about selling on ChopLocal as a producer? Visit their website below!

• https://www.choplocaluniversity.com/ (Education For Producers)
• https://choplocal.com/ (Sell or Buy on ChopLocal)

In this conversation, Amanda Freund discusses her journey in farming, focusing on the innovative creation of CowPots, biodegradable pots made from cow manure. She shares insights on the challenges and successes of running a family farm, transitioning dairy operations, and the environmental impact of sustainable practices. Amanda also reflects on her experience on Shark Tank, the future of her business, and the importance of effective communication in agriculture. The discussion highlights the balance between tradition and innovation in farming, as well as the potential for growth in sustainable agricultural practices.

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

Takeaways

• Amanda planted her own garden, focusing on chestnut trees.
• CowPots are made from cow manure, a resource management solution.
• The production process of CowPots involves composting and blending materials.
• Sustainability in farming is crucial for community and environmental health.
• CowPots have a shelf life and can be used effectively in gardening.
• The transition of dairy operations can be challenging but necessary.
• Amanda's experience on Shark Tank provided valuable exposure for CowPots.
• The future of CowPots may include innovative packaging solutions.
• Effective communication is essential in the agricultural industry.
• Sustainable practices can lead to renewable energy production.

This episode is brought to you by our partner, ChopLocal University.

Summary

In this conversation, Kiah Twisselman-Burchett shares her journey of urban farming and becoming a motivational speaker. She discusses the challenges and joys of motherhood, the importance of vulnerability in her speaking career, and how personal branding can reflect one's true self. Kiah emphasizes the need for authenticity and self-discovery, encouraging others to reconnect with their inner child and express themselves freely. In this conversation, Kiah shares her journey through motherhood, discussing the challenges and joys of transitioning into parenthood, the complexities of body image during and after pregnancy, and the importance of self-acceptance. She emphasizes the need for open conversations about postpartum recovery and the significance of connecting with one's inner child while raising a new generation. Kiah reflects on the unexpected aspects of parenthood, including the emotional shifts in relationships and the balance of grief and joy that comes with welcoming a child into the world. In this engaging conversation, Kiah shares her experiences of motherhood, the joy of watching her child grow, and the challenges of finding joy during tough times. She emphasizes the importance of embracing emotions, self-care, and creating a baseline for daily life. The discussion also touches on future plans, including exciting retreats and community-building efforts, as well as light-hearted moments about county fair connections and the challenges of modern parenting.

About ChopLocal and ChopLocal University

Meat buyers want convenience and variety, and meat farms need a better way to market their products. That's where ChopLocal comes in.

Founded by farmers, ChopLocal features high quality products from butcher shops and meat farms near you. They are dedicated to building a more resilient supply chain for meat that benefits everyone involved, and we're certain you'll be able to taste the difference!

Want to learn more about selling on ChopLocal as a producer? Visit their website below!

• https://www.choplocaluniversity.com/ (Education For Producers)
• https://choplocal.com/ (Sell or Buy on ChopLocal)

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

Takeaways

• Kiah is growing her first child, Callaway, and an urban farm in Louisville,...

This episode is brought to you by our partner, ChopLocal University.

About ChopLocal and ChopLocal University

Meat buyers want convenience and variety, and meat farms need a better way to market their products. That's where ChopLocal comes in.

Founded by farmers, ChopLocal features high quality products from butcher shops and meat farms near you. They are dedicated to building a more resilient supply chain for meat that benefits everyone involved, and we're certain you'll be able to taste the difference!

Want to learn more about selling on ChopLocal as a producer? Visit their website below!

• https://www.choplocaluniversity.com/ (Education For Producers)
• https://choplocal.com/ (Sell or Buy on ChopLocal)

In this conversation, Phoebe shares practical strategies for managing bedtime routines, especially for solo parents. She emphasizes the importance of creating a manageable bedtime experience rather than a magical one. The discussion also covers the use of sleep aids like white noise, the challenges of transitioning from naps to quiet time, and the unique considerations for neurodivergent children. Phoebe provides insights into the reliance on sleep props and how to navigate the complexities of sleep training in families with multiple children. In this conversation, Phoebe discusses various aspects of sleep for children and parents, including establishing quiet time, managing sleep debt, and the importance of sleep hygiene. She emphasizes the need for individualized sleep strategies based on each child's unique requirements and addresses common challenges such as early waking and the pressures parents face. The discussion also touches on the importance of modeling healthy sleep habits and recognizing when children are getting adequate rest.

Learn more about Phoebe here: https://slumberandshine.ca/

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

Takeaways

• Bedtime routines should be manageable, not magical.
• Staggering and consolidating bedtime routines can help.
• White noise can aid in creating a conducive sleep environment.
• Sleep aids should not create dependency.
• Understanding individual sleep needs is crucial for neurodivergent children.
• Transitioning from naps to quiet time can ease...

This episode is brought to you by our partner, ChopLocal University

About ChopLocal and ChopLocal University

Meat buyers want convenience and variety, and meat farms need a better way to market their products. That's where ChopLocal comes in.

Founded by farmers, ChopLocal features high quality products from butcher shops and meat farms near you. They are dedicated to building a more resilient supply chain for meat that benefits everyone involved, and we're certain you'll be able to taste the difference!

Want to learn more about selling on ChopLocal as a producer? Visit their website below!

• https://www.choplocaluniversity.com/ (Education For Producers)
• https://choplocal.com/ (Sell or Buy on ChopLocal)

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

In this conversation, Lindsey Middleton and Katie Uhlmann discuss their new show 'Cows Come Home,' which explores themes of friendship and personal growth set against the backdrop of competitive cow showing. They share their backgrounds in agriculture, the challenges of filming with animals, and the collaborative efforts involved in bringing the show to life. The conversation highlights the blend of drama and comedy in storytelling, the importance of authenticity in depicting farm life, and the unique experiences of working with local 4-H kids during production. In this engaging conversation, the creators of 'Cows Come Home' discuss the journey of bringing their show to life, from the initial idea sparked on a birthday to the challenges of filming with a large cast and animals. They emphasize the importance of authenticity in portraying rural life and the collaborative spirit of their production team. The conversation also touches on future projects and personal achievements, providing a comprehensive look at the creative process behind the show.

Takeaways

• Lindsey and Katie are co-creators of 'Cows Come Home'.
• The show focuses on friendship and personal growth.
• Both creators have backgrounds in agriculture.
• Filming took place on a working dairy farm.
• The show blends drama and comedy effectively.
• Challenges included working with animals on set.
• They cast and trained calves for the show.
• Collaboration with local 4-H kids was essential.
• Sound and weather posed challenges during filming.
• The...

This episode is brought to you by our partner ChopLocal & ChopLocal University

About ChopLocal and ChopLocal University

Meat buyers want convenience and variety, and meat farms need a better way to market their products. That's where ChopLocal comes in.

Founded by farmers, ChopLocal features high quality products from butcher shops and meat farms near you. They are dedicated to building a more resilient supply chain for meat that benefits everyone involved, and we're certain you'll be able to taste the difference!

Want to learn more about selling on ChopLocal as a producer? Visit their website below!

• https://www.choplocaluniversity.com/ (Education For Producers)
• https://choplocal.com/ (Sell or Buy on ChopLocal)

In this engaging conversation, Lorna Sixsmith shares her experiences as a dairy farmer in Ireland, discussing the challenges of seasonal calving, the importance of community support, and her journey as an author. She humorously reflects on the dynamics of farm life, the roles of farm wives and husbands, and her latest novel, 'A Country Girl at Heart,' which captures the essence of farming and relationships. In this conversation, Lorna Sixsmith discusses the evolving landscape of dairy farming in Ireland, reflecting on the pressures to expand and the realities of farm life. She shares insights into her writing process, the appeal of cozy novels, and the challenges of self-publishing. The discussion also touches on Irish cultural traditions, the historical context of women in farming, and the personal transitions of parenthood and returning to farm life. In this conversation, Lorna Sixsmith shares her experiences as a farming parent and discusses the challenges and joys of raising children in a farming environment. She emphasizes the importance of taking time off for family events and the need for representation of women in agriculture. The discussion also touches on the visibility of female farmers, the misconceptions surrounding their roles, and the balance between farming and personal identity. The conversation concludes with reflections on current events and the importance of not sweating the small stuff in life.

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

Takeaways

• Lorna has two nearly adult children studying abroad.
• She manages a dairy farm with 160 cows and some beef.
• The...

This episode is brought to you by our partner ChopLocal and ChopLocal University

About ChopLocal and ChopLocal University

Meat buyers want convenience and variety, and meat farms need a better way to market their products. That's where ChopLocal comes in.

Founded by farmers, ChopLocal features high quality products from butcher shops and meat farms near you. They are dedicated to building a more resilient supply chain for meat that benefits everyone involved, and we're certain you'll be able to taste the difference!

Want to learn more about selling on ChopLocal as a producer? Visit their website below!

• https://www.choplocaluniversity.com/ (Education For Producers)
• https://choplocal.com/ (Sell or Buy on ChopLocal)

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

In this conversation, Janine Lunn shares insights about her life on a family farm in Ontario, discussing her experiences with agriculture, family dynamics, and the balance between social needs and personal identity. The dialogue explores the challenges and joys of farming, the importance of education and career development, and the complexities of navigating faith and inclusivity in rural communities. Janine reflects on her journey of self-discovery and the evolving nature of her family's agricultural practices, emphasizing the significance of connection and understanding in both personal and community contexts. In this conversation, the speakers explore themes of awareness, inclusion, hope, and the importance of volunteering in community engagement. They discuss the challenges of maintaining a positive outlook in a chaotic world, the significance of effective volunteer management, and the necessity of setting boundaries in volunteer commitments. Additionally, they touch on the dynamics of sibling relationships and the importance of fostering connections among family members. In this conversation, Janine Lunn discusses her role at the Ontario Federation of Agriculture, emphasizing the organization's commitment to supporting farmers in Ontario. The discussion transitions into parenting challenges, where Janine shares insights on finding community connections and the importance of support networks. The conversation also touches on unique talents, such as whistling, and the realities of parenting, including the struggles of maintaining calmness amidst chaos. Finally, the talk concludes...