Allinfoodz Podcast Por Food Decisions Research Laboratory arte de portada

Allinfoodz

Allinfoodz

De: Food Decisions Research Laboratory
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Allinfoodz covers a variety of food, and foodservice-related topics that aim to answer core questions regarding our food decisions: How, and why we eat food? The process of creating, serving, and eating food can be a personal or social event. Most people think about food frequently during any given day. Furthermore, there are often underlying reasons that might drive how we make our food choices and decisions, whether we are consuming, or offering food to others. Allinfoodz provides a space to share varied and all-inclusive food choice research, stories, narratives and experiences, so that we can learn from each other.Copyright 2026 Allinfoodz Actividad Física, Dietas y Nutrición Arte Biografías y Memorias Ciencias Sociales Comida y Vino Ejercicio y Actividad Física Higiene y Vida Saludable
Episodios
  • Robots, Rights, and Responsibility: A New Conversation for Hospitality
    Feb 19 2026

    As hospitality races toward automation, the industry must confront a deeper question: what moral and legal status should intelligent service robots hold? Dr. Anna Mattila, along with our host Amit Sharma guide listeners through the complexities of robot personhood, liability, governance, and the shifting boundaries between technology and humanity.

    Reference papers:

    Sharma, A., & Mattila, A. (2026). Rights and Responsibilities of Hospitality Service Robots. Journal of Hospitality & Tourism Research. https://doi.org/10.1177/10963480251393749

    Choi, S., Mattila, A. S., & Bolton, L. E. (2021). To Err is Human(-oid): How Do Consumers React to Robot Service Failure and Recovery?. Journal of Service Research, 24(3), 354-371. https://doi.org/10.1177/1094670520978798

    Music credit: "West in Africa" by John Bartmann is licensed under a CC0 1.0 Universal License.

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    23 m
  • Food Choices at the Grocery Store
    Jan 29 2026

    Grocery stores, both physical and digital, quietly shape what we at, how much we spend, and how healthy our choices become. In this episode of allinfoodz, we explore how online grocery shopping influences nutrition, food waste, and equity, drawing on recent research with Dr. Yizao Liu. From algorithms to SNAP policy, we ask whether technology is helping people eat better—or simply nudging them differently.

    Music credit: "West in Africa" by John Bartmann is licensed under a CC0 1.0 Universal License.

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    30 m
  • Beyond Compliance: The New Legal Realities of Foodservice
    Jan 8 2026

    This episode explores how legal frameworks are reshaping the future of foodservice. From climate disclosure to AI governance, Aramark's General Counsels Melissa Merkel and Aaron Skrypski walk us through the little-seen legal forces that increasingly influence sustainability, ethics, transparency, and innovation across the food system.

    Music credit: "West in Africa" by John Bartmann is licensed under a CC0 1.0 Universal License.

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    36 m
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