• A Casual Culinary Chat About Dried Beans with Steve Sando

  • Mar 19 2025
  • Duración: 46 m
  • Podcast

A Casual Culinary Chat About Dried Beans with Steve Sando

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  • Resumen

  • Episode 19: John and Megan set the table with their co-host and friend, Shannon Larson, and their guest, Steve Sando of Rancho Gordo Beans, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat about dried beans.

    Links:

    Rancho Gordo Beans

    Rio Zape Bean

    Oregano Indio

    Clay Bean Pot

    Tortuga Gordo Hot Sauce

    Tartine Walnut Bread

    Parm Crusted Salmon Ceasar Salad

    Joy Scouts Cooking Club Recipe:

    Frijoles de la olla, page 213

    Recipes From 2019 Edition:

    Pear Tartlet, page 673

    Dried Beans, page 212

    Thank you for Listening to The Joy of Cooking Podcast with your hosts, John Becker, Megan Scott, and Shannon Larson. Call or text our hotline with questions, hopes, history, or where you find joy at 503-395-8858. Connect with us on Instagram @thejoyofcooking

    Want to support our podcast? Please write us a review, spread the word on social media, or give to our Patreon.

    Producer: Sarah Marshall of The Joy of Creation Production House
    Audio Engineer: Haley Bowers
    Production Coordinator: Dave Drusky
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