• Mycophilia

  • Revelations From the Weird World of Mushrooms
  • De: Eugenia Bone
  • Narrado por: Aimee Jolson
  • Duración: 11 h y 2 m
  • 4.3 out of 5 stars (549 calificaciones)

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Mycophilia  Por  arte de portada

Mycophilia

De: Eugenia Bone
Narrado por: Aimee Jolson
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Resumen del Editor

In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of the 21st century. Engrossing, surprising, and packed with up-to-date science and cultural exploration, Mycophilia is part narrative and part primer for foodies, science buffs, environmental advocates, and anyone interested in learning a lot about one of the least understood and most curious organisms in nature.

©2011 Eugenia Bone (P)2014 Audible Inc.

Lo que los oyentes dicen sobre Mycophilia

Calificaciones medias de los clientes
Total
  • 4.5 out of 5 stars
  • 5 estrellas
    306
  • 4 estrellas
    150
  • 3 estrellas
    62
  • 2 estrellas
    16
  • 1 estrella
    15
Ejecución
  • 4.5 out of 5 stars
  • 5 estrellas
    279
  • 4 estrellas
    117
  • 3 estrellas
    57
  • 2 estrellas
    20
  • 1 estrella
    12
Historia
  • 4.5 out of 5 stars
  • 5 estrellas
    266
  • 4 estrellas
    120
  • 3 estrellas
    65
  • 2 estrellas
    17
  • 1 estrella
    12

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  • Total
    4 out of 5 stars
  • Ejecución
    2 out of 5 stars
  • Historia
    5 out of 5 stars

good book, many bizarre narration mistakes

this is a lovely journey into one woman’s hyperfixation on mushrooms and the places that takes her, but it has been done a disservice by the narrator who, among other strange errors, repeatedly pronounced illinois as “ill-annoys” and orchard as “orchid.” she referred to the newest version of something as the “latest incarceration of” x, and when north korean leader kim jung il appeared in the book gifting someone a box of expensive mushrooms, she called him “kim jung the second.” the editing could have been better as well, as many times the latin names of various mushrooms were preceded by a loooong pause. i’m not fussy, but all of these weird missteps distracted me from an excellent book that functioned well as both an intimate personal narrative, and as a thorough overview of the mushroom industry’s past and future.

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esto le resultó útil a 10 personas

  • Total
    5 out of 5 stars
  • Ejecución
    5 out of 5 stars
  • Historia
    5 out of 5 stars

wonderful

loved it, couldn't stop listening. it takes you on a journey as well as teaching you the whole way

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  • Total
    5 out of 5 stars
  • Ejecución
    5 out of 5 stars
  • Historia
    5 out of 5 stars

good for beginners and the knowledgeable

Both entertainingly written and informative, Mycophilia discusses the specifics of morels, truffles, matsutake, and psilocybes and still finds time to cover mycology as a whole. From a morel hunting competition to a foraging tour with Paul Stamets, Jolson takes her topic head on and will have you buying candy cap mushrooms and scouring for fungi. A fully enjoyable listen.

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  • Total
    4 out of 5 stars
  • Ejecución
    5 out of 5 stars
  • Historia
    4 out of 5 stars

interesting and relatable

some of the science was too much on depth for me, but her telling of her experience was engaging and overall endearing.

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  • Total
    4 out of 5 stars
  • Ejecución
    4 out of 5 stars
  • Historia
    4 out of 5 stars

Balanced and informative

I didn't know what to expect but I wanted to know more about the wonderful world of mushrooms and fungi and this book delivered. It was written by an author who shares her personal story and makes it relatable. The author does a great job of educating the reader and providing information and answers to questions we didn't even know to ask. I really loved the end of the book and am inspired enough to dive deeper into the subject and I recommend this book to anybody interested in a good starter book on the subject.

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  • Total
    4 out of 5 stars
  • Ejecución
    4 out of 5 stars
  • Historia
    4 out of 5 stars

Primarily about culinary uses

There's an overview of a variety of aspects of fungal life, but most of the book focuses on hunting, producing, or eating fungi, with relatively little attention to the biological/ecological aspects.

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  • Total
    5 out of 5 stars
  • Ejecución
    5 out of 5 stars
  • Historia
    5 out of 5 stars

fantastic fungal voyage

fantastic fungal voyage. would recommend this to any one wanting an introduction into the fungal world

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esto le resultó útil a 7 personas

  • Total
    3 out of 5 stars
  • Ejecución
    2 out of 5 stars
  • Historia
    3 out of 5 stars

Everything I never really wanted to know about edible mushrooms

I thought this book would provide me some insights into the fungus phylum but it’s really all about food and people - the name dropping is painful. If you’re interested in biology rather than food and people, don’t bother...

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esto le resultó útil a 4 personas

  • Total
    5 out of 5 stars
  • Ejecución
    5 out of 5 stars
  • Historia
    5 out of 5 stars

Informative and entertaining.

Most excellent book by Eugenia Bone and loved the reading by Aimee Jolsen! Listened to it during my work shift and completely forgot what I was doing. She covered every possible subject about mushrooms, from habitat, organizations, commercial picking, magic mushrooms, industrial uses for mushrooms and stories about the fly agaric, without getting boring. Her favorite word is indeed I believe ;)

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  • Total
    5 out of 5 stars
  • Ejecución
    5 out of 5 stars
  • Historia
    5 out of 5 stars

Must listen!

I have read/ listened to many Mycology/mushroom based books. This one here was very informative and easy to listen to. The author does a good job of painting a picture for you with how she came to meet many people in the mycology field and their discussions. I fully enjoyed this book. I hope you enjoy it too.

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