-
Before You Wake
- Life Lessons from a Father to His Children
- Narrado por: Erick Erickson
- Duración: 5 h y 14 m
Failed to add items
Add to Cart failed.
Error al Agregar a Lista de Deseos.
Error al eliminar de la lista de deseos.
Error al añadir a tu biblioteca
Error al seguir el podcast
Error al dejar de seguir el podcast
Exclusivo para miembros Prime: ¿Nuevo en Audible? Obtén 2 audiolibros gratis con tu prueba.
Before You Wake
Compra ahora por US$14.81
No default payment method selected.
We are sorry. We are not allowed to sell this product with the selected payment method
Los oyentes también disfrutaron...
-
To Rescue the Constitution
- George Washington and the Fragile American Experiment
- De: Bret Baier
- Narrado por: Bret Baier
- Duración: 11 h y 38 m
- Versión completa
-
General5 out of 5 stars 102
-
Narración:5 out of 5 stars 88
-
Historia5 out of 5 stars 88
A sweeping narrative ranging from the unsettled early American frontier and the battlefields of the Revolution to the history-making clashes within Philadelphia’s Independence Hall, Bret Baier’s To Rescue the Constitution dramatically illuminates the life of George Washington, the Founder who did more than perhaps any other individual to secure the future of the United States.
-
5 out of 5 stars
-
Never disappointed in the historical accounts of our countries accounts.
- De Terri Anderson en 10-13-23
De: Bret Baier
-
Not That Fancy
- Simple Lessons on Living, Loving, Eating, and Dusting Off Your Boots
- De: Reba McEntire
- Narrado por: Reba McEntire, Dolly Parton, Carly Pearce, y otros
- Duración: 6 h y 18 m
- Versión completa
-
General5 out of 5 stars 306
-
Narración:5 out of 5 stars 281
-
Historia4.5 out of 5 stars 281
The best things in life are really not that fancy. This audiobook featuring all-things-Reba invites you to get back to the basics of life: fun, food, friends, and family. In her first book in over two decades, actress and country music legend Reba McEntire takes you behind the scenes and shares the stories, recipes, and Oklahoma-style truths that guide her life.
-
5 out of 5 stars
-
The queen didn’t disappoint
- De jojouknow en 10-18-23
De: Reba McEntire
-
Enough Already
- Learning to Love the Way I Am Today
- De: Valerie Bertinelli
- Narrado por: Valerie Bertinelli
- Duración: 6 h y 47 m
- Versión completa
-
General5 out of 5 stars 2,371
-
Narración:5 out of 5 stars 2,100
-
Historia5 out of 5 stars 2,081
Behind the curtain of her happy on-screen persona, Valerie Bertinelli’s life has been no easy ride, especially when it comes to her own self-image and self-worth. She waged a war against herself for years, learning to equate her value to her appearance as a child star on One Day at a Time and punishing herself in order to fit into the unachievable Hollywood mold. She struggled to make her marriage to Eddie Van Halen—the true love of her life—work, despite all the rifts the rock-star lifestyle created between them.
-
1 out of 5 stars
-
Added politics opinion not relevant to story. Wish I could get credit for. Did not chose this for a political opinion.
- De jaci o en 01-18-22
-
Of Mess and Moxie
- Wrangling Delight out of This Wild and Glorious Life
- De: Jen Hatmaker
- Narrado por: Jen Hatmaker
- Duración: 7 h y 57 m
- Versión completa
-
General4.5 out of 5 stars 2,954
-
Narración:5 out of 5 stars 2,636
-
Historia4.5 out of 5 stars 2,604
Jen Hatmaker believes backbone is the birthright of every woman. Women have been demonstrating resiliency and resolve since forever. They have incredibly strong shoulders to bear loss, hope, grief, and vision. But somehow women have gotten the message that pain and failure mean they must be doing things wrong, that they messed up the rules or tricks for a seamless life.
-
3 out of 5 stars
-
didnt know it was religious
- De Blythe Cochran en 05-02-19
De: Jen Hatmaker
-
Buttermilk Graffiti
- A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
- De: Edward Lee
- Narrado por: David Shih
- Duración: 8 h y 53 m
- Versión completa
-
General4.5 out of 5 stars 59
-
Narración:4 out of 5 stars 50
-
Historia4.5 out of 5 stars 50
American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories? A natural-born storyteller, Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country.
-
4 out of 5 stars
-
Good listen for the aspiring food snob
- De thurman r. en 02-09-22
De: Edward Lee
-
Whiskey in a Teacup
- De: Reese Witherspoon
- Narrado por: Reese Witherspoon
- Duración: 2 h y 50 m
- Versión completa
-
General4.5 out of 5 stars 4,721
-
Narración:4.5 out of 5 stars 4,139
-
Historia4.5 out of 5 stars 4,108
Reese Witherspoon’s grandmother Dorothea always said a combination of beauty and strength made Southern women “whiskey in a teacup”. We may be delicate and ornamental on the outside, she said, but inside, we’re strong and fiery. Reese’s Southern heritage informs her whole life, and she loves sharing the joys of Southern living with practically everyone she meets. She takes the South wherever she goes with bluegrass, big holiday parties, and plenty of Dorothea’s fried chicken.
-
2 out of 5 stars
-
Lighthearted... yet predictable and clichéd
- De Dr Puff en 10-31-18
-
To Rescue the Constitution
- George Washington and the Fragile American Experiment
- De: Bret Baier
- Narrado por: Bret Baier
- Duración: 11 h y 38 m
- Versión completa
-
General5 out of 5 stars 102
-
Narración:5 out of 5 stars 88
-
Historia5 out of 5 stars 88
A sweeping narrative ranging from the unsettled early American frontier and the battlefields of the Revolution to the history-making clashes within Philadelphia’s Independence Hall, Bret Baier’s To Rescue the Constitution dramatically illuminates the life of George Washington, the Founder who did more than perhaps any other individual to secure the future of the United States.
-
5 out of 5 stars
-
Never disappointed in the historical accounts of our countries accounts.
- De Terri Anderson en 10-13-23
De: Bret Baier
-
Not That Fancy
- Simple Lessons on Living, Loving, Eating, and Dusting Off Your Boots
- De: Reba McEntire
- Narrado por: Reba McEntire, Dolly Parton, Carly Pearce, y otros
- Duración: 6 h y 18 m
- Versión completa
-
General5 out of 5 stars 306
-
Narración:5 out of 5 stars 281
-
Historia4.5 out of 5 stars 281
The best things in life are really not that fancy. This audiobook featuring all-things-Reba invites you to get back to the basics of life: fun, food, friends, and family. In her first book in over two decades, actress and country music legend Reba McEntire takes you behind the scenes and shares the stories, recipes, and Oklahoma-style truths that guide her life.
-
5 out of 5 stars
-
The queen didn’t disappoint
- De jojouknow en 10-18-23
De: Reba McEntire
-
Enough Already
- Learning to Love the Way I Am Today
- De: Valerie Bertinelli
- Narrado por: Valerie Bertinelli
- Duración: 6 h y 47 m
- Versión completa
-
General5 out of 5 stars 2,371
-
Narración:5 out of 5 stars 2,100
-
Historia5 out of 5 stars 2,081
Behind the curtain of her happy on-screen persona, Valerie Bertinelli’s life has been no easy ride, especially when it comes to her own self-image and self-worth. She waged a war against herself for years, learning to equate her value to her appearance as a child star on One Day at a Time and punishing herself in order to fit into the unachievable Hollywood mold. She struggled to make her marriage to Eddie Van Halen—the true love of her life—work, despite all the rifts the rock-star lifestyle created between them.
-
1 out of 5 stars
-
Added politics opinion not relevant to story. Wish I could get credit for. Did not chose this for a political opinion.
- De jaci o en 01-18-22
-
Of Mess and Moxie
- Wrangling Delight out of This Wild and Glorious Life
- De: Jen Hatmaker
- Narrado por: Jen Hatmaker
- Duración: 7 h y 57 m
- Versión completa
-
General4.5 out of 5 stars 2,954
-
Narración:5 out of 5 stars 2,636
-
Historia4.5 out of 5 stars 2,604
Jen Hatmaker believes backbone is the birthright of every woman. Women have been demonstrating resiliency and resolve since forever. They have incredibly strong shoulders to bear loss, hope, grief, and vision. But somehow women have gotten the message that pain and failure mean they must be doing things wrong, that they messed up the rules or tricks for a seamless life.
-
3 out of 5 stars
-
didnt know it was religious
- De Blythe Cochran en 05-02-19
De: Jen Hatmaker
-
Buttermilk Graffiti
- A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
- De: Edward Lee
- Narrado por: David Shih
- Duración: 8 h y 53 m
- Versión completa
-
General4.5 out of 5 stars 59
-
Narración:4 out of 5 stars 50
-
Historia4.5 out of 5 stars 50
American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories? A natural-born storyteller, Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country.
-
4 out of 5 stars
-
Good listen for the aspiring food snob
- De thurman r. en 02-09-22
De: Edward Lee
-
Whiskey in a Teacup
- De: Reese Witherspoon
- Narrado por: Reese Witherspoon
- Duración: 2 h y 50 m
- Versión completa
-
General4.5 out of 5 stars 4,721
-
Narración:4.5 out of 5 stars 4,139
-
Historia4.5 out of 5 stars 4,108
Reese Witherspoon’s grandmother Dorothea always said a combination of beauty and strength made Southern women “whiskey in a teacup”. We may be delicate and ornamental on the outside, she said, but inside, we’re strong and fiery. Reese’s Southern heritage informs her whole life, and she loves sharing the joys of Southern living with practically everyone she meets. She takes the South wherever she goes with bluegrass, big holiday parties, and plenty of Dorothea’s fried chicken.
-
2 out of 5 stars
-
Lighthearted... yet predictable and clichéd
- De Dr Puff en 10-31-18
-
For the Love
- Fighting for Grace in a World of Impossible Standards
- De: Jen Hatmaker
- Narrado por: Jen Hatmaker
- Duración: 5 h y 42 m
- Versión completa
-
General4.5 out of 5 stars 2,739
-
Narración:4.5 out of 5 stars 2,409
-
Historia4.5 out of 5 stars 2,399
Best-selling author Jen Hatmaker is convinced life can be lovely and fun and courageous and kind. She reveals with humor and style how Jesus' embarrassing grace is the key to dealing with life's biggest challenge: people.
-
5 out of 5 stars
-
She read my diary
- De PunkyBo en 08-24-15
De: Jen Hatmaker
-
Breadsong
- How Baking Changed Our Lives
- De: Kitty Tait, Al Tait
- Narrado por: Kitty Tait, Al Tait
- Duración: 4 h y 14 m
- Versión completa
-
General5 out of 5 stars 24
-
Narración:5 out of 5 stars 23
-
Historia5 out of 5 stars 23
Kitty Tait grew up a funny, chatty redhead who made everyone in her family laugh. But around the time she turned 14, Kitty began experiencing anxiety. Slowly, she disconnected from everyone around her and struggled to wake up, get dressed and leave the house. Full of worry, her parents tried everything, from new hobbies like reading and painting to medication and visits to a specialist. Nothing seemed to help. Then, one day, as Kitty stood on a stool watching her dad mix flour, water and salt, she determined Al’s gloopy, sludgy blob of bread looked a whole lot like her brain.
-
5 out of 5 stars
-
I love to bake…..
- De Amanda55904 en 03-13-24
De: Kitty Tait, y otros
-
Love, Loss, and What We Ate
- A Memoir
- De: Padma Lakshmi
- Narrado por: Padma Lakshmi
- Duración: 12 h y 37 m
- Versión completa
-
General4.5 out of 5 stars 1,122
-
Narración:4.5 out of 5 stars 987
-
Historia4.5 out of 5 stars 989
A vivid memoir of food and family, survival and triumph, Love, Loss, and What We Ate traces the arc of Padma Lakshmi's unlikely path from an immigrant childhood to a complicated life in front of the camera - a tantalizing blend of Ruth Reichl's Tender at the Bone and Nora Ephron's Heartburn.
-
5 out of 5 stars
-
Touching, Deep, Surprising, and Inspiring
- De Aishwaryame en 08-18-16
De: Padma Lakshmi
-
Things My Grandma Told Me, Things My Grandma Showed Me
- De: Mia X
- Narrado por: Mia K. Young
- Duración: 6 h y 25 m
- Versión completa
-
General5 out of 5 stars 31
-
Narración:5 out of 5 stars 31
-
Historia5 out of 5 stars 31
Legendary recording artist Mia X was the first lady of multi-platinum record label No Limit Records. Her cookbook/memoir is filled with memories from her childhood and all the way through her musical career, as well as sharing some of her delicious recipes. The cookbook/memoir is an ode to her late grandmother, whom she fondly calls Mamaw. Mamaw had a big hand in raising Mia. Things My Grandma Told Me, Things My Grandma Showed Me will have you laughing, crying, quoting Mamaw, and cooking.
-
5 out of 5 stars
-
Amazing!!!
- De Nese en 01-27-19
De: Mia X
-
Mango and Peppercorns
- A Memoir of Food, an Unlikely Family, and the American Dream
- De: Tung Nguyen, Katherine Manning, Lyn Nguyen, y otros
- Narrado por: Quyen Ngo, Cindy Kay, VyVy Nguyen
- Duración: 5 h y 16 m
- Versión completa
-
General4.5 out of 5 stars 25
-
Narración:5 out of 5 stars 21
-
Historia4.5 out of 5 stars 21
A powerful memoir of resilience, friendship, family, and food from the acclaimed chefs behind the award-winning Hy Vong Vietnamese restaurant in Miami. In 1975, after narrowly escaping the fall of Saigon, pregnant refugee and gifted cook Tung Nguyen ended up in the Miami home of Kathy Manning, a graduate student and waitress who was taking in displaced Vietnamese refugees. This serendipitous meeting evolved into a decades-long partnership, one that eventually turned strangers into family and a tiny, no-frills eatery into one of the most lauded restaurants in the country.
-
5 out of 5 stars
-
Fantastic read!
- De Amazon Customer en 10-23-23
De: Tung Nguyen, y otros
-
Hallelujah! The Welcome Table
- A Lifetime of Memories with Recipes
- De: Maya Angelou
- Narrado por: Maya Angelou
- Duración: 3 h y 18 m
- Versión completa
-
General5 out of 5 stars 124
-
Narración:5 out of 5 stars 89
-
Historia5 out of 5 stars 88
Throughout Maya Angelou’s life, from her childhood in Stamps, Arkansas, to her world travels as a bestselling writer, good food has played a central role. Preparing and enjoying homemade meals provides a sense of purpose and calm, accomplishment and connection. Now in Hallelujah! The Welcome Table, Angelou shares memories pithy and poignant—and the recipes that helped to make them both indelible and irreplaceable.
-
5 out of 5 stars
-
I love listening to Ms. Maya...
- De Elf's Mama en 11-06-04
De: Maya Angelou
-
Notes from a Young Black Chef
- A Memoir
- De: Kwame Onwuachi, Joshua David Stein
- Narrado por: Kwame Onwuachi
- Duración: 7 h y 37 m
- Versión completa
-
General4.5 out of 5 stars 1,125
-
Narración:5 out of 5 stars 998
-
Historia4.5 out of 5 stars 994
By the time he was 27 years old, Kwame Onwuachi had opened - and closed - one of the most talked-about restaurants in America. He had launched his own catering company with $20,000 that he made from selling candy on the subway, yet he’d been told he would never make it on television because his cooking wasn’t “Southern” enough. In this inspiring memoir about the intersection of race, fame, and food, he shares the remarkable story of his culinary coming-of-age.
-
5 out of 5 stars
-
DC should be proud to have Chef Kwame
- De Jesse Wetzel en 04-26-19
De: Kwame Onwuachi, y otros
-
The Lifegiving Table
- Nurturing Faith Through Feasting, One Meal at a Time
- De: Sally Clarkson
- Narrado por: Sarah Zimmerman
- Duración: 8 h y 53 m
- Versión completa
-
General5 out of 5 stars 96
-
Narración:5 out of 5 stars 93
-
Historia5 out of 5 stars 93
Beloved author Sally Clarkson ( The Lifegiving Home, Own Your Life, Desperate) believes that meals lovingly served at home - and the time spent gathered together around the table - are a much-needed way to connect more deeply with our families and open our kids' hearts. Food and faith, mingled in everyday life, become the combination for passing on God's love to each person who breaks bread with us.
-
5 out of 5 stars
-
Inspirational for a mom in ministry!
- De L&A Holland en 01-03-19
De: Sally Clarkson
-
A Little Salty to Cut the Sweet
- Southern Stories of Faith, Family, and Fifteen Pounds of Bacon
- De: Sophie Hudson
- Narrado por: Sophie Hudson
- Duración: 4 h y 41 m
- Versión completa
-
General5 out of 5 stars 92
-
Narración:5 out of 5 stars 77
-
Historia5 out of 5 stars 77
There's nothing quite like family - and some people would say that there's nothing better. But in a world where we sometimes know more about the Kardashians than we do about the people sleeping right down the hall, it's easy to forget that walking through life with our family offers all sorts of joy wrapped up in the seemingly mundane. There's even a little bit of sacred sitting smack-dab in the middle of the ordinary. And since time's-a-wastin', we need to be careful that we don't take our people - and their stories - for granted.
-
5 out of 5 stars
-
Just like going home
- De Ruth Switzer en 02-23-23
De: Sophie Hudson
-
Feeding My Mother
- Comfort and Laughter in the Kitchen as My Mom Lives with Memory Loss
- De: Jann Arden
- Narrado por: Jann Arden
- Duración: 2 h y 55 m
- Versión completa
-
General4.5 out of 5 stars 44
-
Narración:5 out of 5 stars 37
-
Historia5 out of 5 stars 37
Jann Arden moved in to a house just across the way from her parents in rural Alberta to be close to them but also so they could be her refuge from the demands of the music business and a performing career. Funny how time works. Since her dad died in 2015, Jann cooks for her mom five or six times a week. Her mom finds comfort in her daughter's kitchen, not just in the delicious food but also just sitting with her as she cooks. And Jann finds some peace in caring for her mom, even as her mom slowly becomes a stranger.
-
5 out of 5 stars
-
realism aging parents
- De ava l rhodes en 03-19-21
De: Jann Arden
-
Bread & Wine
- A Love Letter to Life Around the Table with Recipes
- De: Shauna Niequist
- Narrado por: Shauna Niequist
- Duración: 5 h y 39 m
- Versión completa
-
General4.5 out of 5 stars 346
-
Narración:4.5 out of 5 stars 302
-
Historia4.5 out of 5 stars 304
Part cookbook and part spiritual memoir, Bread & Wine illuminates how sharing food together mirrors the way we share our hearts with each other and with God. And it explores what it means to follow a God who reveals his presence in breaking bread and passing a cup.
-
5 out of 5 stars
-
Fantastic!
- De Angela Gottsachalk en 04-08-15
De: Shauna Niequist
-
Burnt Toast Makes You Sing Good
- A Memoir of Food and Love from an American Midwest Family
- De: Kathleen Flinn
- Narrado por: Cassandra Campbell
- Duración: 8 h y 26 m
- Versión completa
-
General4.5 out of 5 stars 172
-
Narración:4.5 out of 5 stars 149
-
Historia4.5 out of 5 stars 148
In this family history interwoven with recipes, Kathleen Flinn returns listeners to the mix of food and memoir beloved by fans of her best-selling The Sharper Your Knife, the Less You Cry. Burnt Toast Makes You Sing Good explores the very beginnings of her love affair with food and its connection to home. It is the story of her Midwestern childhood, its memorable home cooks, and the delicious recipes she grew up with.
-
5 out of 5 stars
-
Loved this!!! Refreshing!
- De shelby en 05-07-15
De: Kathleen Flinn
Resumen del Editor
From Erick Erickson, "arguably the most powerful conservative in America today" (The Atlantic), an inspiring book about life's enduring values, based on a viral essay he wrote for his children after he and his wife both faced grave medical situations.
"A must read." (RedState)
In late 2016, prompted by the news that his wife was battling cancer and his own pulmonary medical scare, Erick Erickson posted a piece to his website, The Resurgent. Styled as a letter to his young children, the piece, titled "If I Should Die Before You Wake," was a stirring message - and challenge - about how to live a life of purpose and joy. The essay went viral, shared by figures like New York Times columnist and author of The Road to Character, David Brooks.
Now, in a time when our country needs healing and a reminder of our values more than ever, Erickson has expanded the project, composing a total of 10 letters, featuring a wonderful mix of the practical, inspirational, and spiritual.
Reseñas de la Crítica
"Striking...Reading [Erickson's] personal story is a small experiment in weakening the filter, in shaking off the spell of simulated life, of letting a person's suffering give you a glimpse of them in full." (Ross Douthat, New York Times)
"Poignant." (The Daily Briefing, Fox News)
Más títulos del mismo
Related to this topic
-
Buttermilk Graffiti
- A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
- De: Edward Lee
- Narrado por: David Shih
- Duración: 8 h y 53 m
- Versión completa
-
General4.5 out of 5 stars 59
-
Narración:4 out of 5 stars 50
-
Historia4.5 out of 5 stars 50
American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories? A natural-born storyteller, Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country.
-
4 out of 5 stars
-
Good listen for the aspiring food snob
- De thurman r. en 02-09-22
De: Edward Lee
-
Stir
- My Broken Brain and the Meals That Brought Me Home
- De: Jessica Fechtor
- Narrado por: Jessica Fechtor
- Duración: 6 h y 21 m
- Versión completa
-
General4.5 out of 5 stars 47
-
Narración:4.5 out of 5 stars 40
-
Historia4.5 out of 5 stars 41
At 28, Jessica Fechtor was happily immersed in graduate school and her young marriage and thinking about starting a family. Then one day she went for a run, and an aneurysm burst in her brain. She nearly died. She lost her sense of smell and the sight in her left eye and was forced to the sidelines of the life she loved. Jessica's journey to recovery began in the kitchen as soon as she was able to stand at the stovetop and stir. There, she drew strength from the restorative power of cooking and baking.
-
5 out of 5 stars
-
Wonderful powerful read
- De Amazon Customer en 01-13-24
De: Jessica Fechtor
-
Lunch in Paris
- A Love Story, with Recipes
- De: Elizabeth Bard
- Narrado por: Ann Marie Lee
- Duración: 7 h y 43 m
- Versión completa
-
General4 out of 5 stars 86
-
Narración:4 out of 5 stars 76
-
Historia4 out of 5 stars 78
In Paris for a weekend visit, Elizabeth Bard sat down to lunch with a handsome Frenchman - and never went home again. Was it love at first sight? Or was it the way her knife slid effortlessly through her pavé au poivre, the steak's pink juices puddling into the buttery pepper sauce? Lunch in Paris is a memoir about a young American woman caught up in two passionate love affairs - one with her new beau, Gwendal, the other with French cuisine.
-
2 out of 5 stars
-
ok to pass the time
- De Robin en 03-25-13
De: Elizabeth Bard
-
For the Love
- Fighting for Grace in a World of Impossible Standards
- De: Jen Hatmaker
- Narrado por: Jen Hatmaker
- Duración: 5 h y 42 m
- Versión completa
-
General4.5 out of 5 stars 2,739
-
Narración:4.5 out of 5 stars 2,409
-
Historia4.5 out of 5 stars 2,399
Best-selling author Jen Hatmaker is convinced life can be lovely and fun and courageous and kind. She reveals with humor and style how Jesus' embarrassing grace is the key to dealing with life's biggest challenge: people.
-
5 out of 5 stars
-
She read my diary
- De PunkyBo en 08-24-15
De: Jen Hatmaker
-
Angelina's Bachelors
- A Novel, with Food
- De: Brian O'Reilly
- Narrado por: Xe Sands
- Duración: 7 h y 22 m
- Versión completa
-
General4.5 out of 5 stars 58
-
Narración:4.5 out of 5 stars 53
-
Historia4.5 out of 5 stars 53
Far too young to be a widow, Angelina D’Angelo suddenly finds herself facing a life without her beloved husband, Frank. Late one night shortly after the funeral, she makes her way down to the kitchen and pours all of her grief and anger into the only outlet she has left - her passion for cooking.
-
5 out of 5 stars
-
A Mouthwatering Comfort Listen
- De Blee Medel en 01-30-12
De: Brian O'Reilly
-
The Kitchen Counter Cooking School
- How A Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
- De: Kathleen Flinn
- Narrado por: Marguerite Gavin
- Duración: 8 h y 48 m
- Versión completa
-
General4 out of 5 stars 212
-
Narración:4 out of 5 stars 184
-
Historia4.5 out of 5 stars 183
After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals.
-
5 out of 5 stars
-
Just as much a self-help book as a cookbook.
- De J. Locke en 03-07-13
De: Kathleen Flinn
-
Buttermilk Graffiti
- A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
- De: Edward Lee
- Narrado por: David Shih
- Duración: 8 h y 53 m
- Versión completa
-
General4.5 out of 5 stars 59
-
Narración:4 out of 5 stars 50
-
Historia4.5 out of 5 stars 50
American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories? A natural-born storyteller, Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country.
-
4 out of 5 stars
-
Good listen for the aspiring food snob
- De thurman r. en 02-09-22
De: Edward Lee
-
Stir
- My Broken Brain and the Meals That Brought Me Home
- De: Jessica Fechtor
- Narrado por: Jessica Fechtor
- Duración: 6 h y 21 m
- Versión completa
-
General4.5 out of 5 stars 47
-
Narración:4.5 out of 5 stars 40
-
Historia4.5 out of 5 stars 41
At 28, Jessica Fechtor was happily immersed in graduate school and her young marriage and thinking about starting a family. Then one day she went for a run, and an aneurysm burst in her brain. She nearly died. She lost her sense of smell and the sight in her left eye and was forced to the sidelines of the life she loved. Jessica's journey to recovery began in the kitchen as soon as she was able to stand at the stovetop and stir. There, she drew strength from the restorative power of cooking and baking.
-
5 out of 5 stars
-
Wonderful powerful read
- De Amazon Customer en 01-13-24
De: Jessica Fechtor
-
Lunch in Paris
- A Love Story, with Recipes
- De: Elizabeth Bard
- Narrado por: Ann Marie Lee
- Duración: 7 h y 43 m
- Versión completa
-
General4 out of 5 stars 86
-
Narración:4 out of 5 stars 76
-
Historia4 out of 5 stars 78
In Paris for a weekend visit, Elizabeth Bard sat down to lunch with a handsome Frenchman - and never went home again. Was it love at first sight? Or was it the way her knife slid effortlessly through her pavé au poivre, the steak's pink juices puddling into the buttery pepper sauce? Lunch in Paris is a memoir about a young American woman caught up in two passionate love affairs - one with her new beau, Gwendal, the other with French cuisine.
-
2 out of 5 stars
-
ok to pass the time
- De Robin en 03-25-13
De: Elizabeth Bard
-
For the Love
- Fighting for Grace in a World of Impossible Standards
- De: Jen Hatmaker
- Narrado por: Jen Hatmaker
- Duración: 5 h y 42 m
- Versión completa
-
General4.5 out of 5 stars 2,739
-
Narración:4.5 out of 5 stars 2,409
-
Historia4.5 out of 5 stars 2,399
Best-selling author Jen Hatmaker is convinced life can be lovely and fun and courageous and kind. She reveals with humor and style how Jesus' embarrassing grace is the key to dealing with life's biggest challenge: people.
-
5 out of 5 stars
-
She read my diary
- De PunkyBo en 08-24-15
De: Jen Hatmaker
-
Angelina's Bachelors
- A Novel, with Food
- De: Brian O'Reilly
- Narrado por: Xe Sands
- Duración: 7 h y 22 m
- Versión completa
-
General4.5 out of 5 stars 58
-
Narración:4.5 out of 5 stars 53
-
Historia4.5 out of 5 stars 53
Far too young to be a widow, Angelina D’Angelo suddenly finds herself facing a life without her beloved husband, Frank. Late one night shortly after the funeral, she makes her way down to the kitchen and pours all of her grief and anger into the only outlet she has left - her passion for cooking.
-
5 out of 5 stars
-
A Mouthwatering Comfort Listen
- De Blee Medel en 01-30-12
De: Brian O'Reilly
-
The Kitchen Counter Cooking School
- How A Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
- De: Kathleen Flinn
- Narrado por: Marguerite Gavin
- Duración: 8 h y 48 m
- Versión completa
-
General4 out of 5 stars 212
-
Narración:4 out of 5 stars 184
-
Historia4.5 out of 5 stars 183
After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals.
-
5 out of 5 stars
-
Just as much a self-help book as a cookbook.
- De J. Locke en 03-07-13
De: Kathleen Flinn
-
Out of Line
- A Life of Playing with Fire
- De: Barbara Lynch
- Narrado por: Christina Delaine
- Duración: 9 h y 48 m
- Versión completa
-
General4.5 out of 5 stars 50
-
Narración:4.5 out of 5 stars 43
-
Historia4.5 out of 5 stars 43
Out of Line describes Lynch's remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen. It is also a love letter to South Boston and its vanishing culture, governed by Irish Catholic mothers and its own code of honor. Through her story, Lynch explores how the past - both what we strive to escape from and what we remain true to - can strengthen and expand who we are.
-
1 out of 5 stars
-
Hardheaded, arrogant, profane.
- De Minneapolis listener en 10-26-22
De: Barbara Lynch
-
Cooking as Fast as I Can
- A Chef’s Story of Family, Food, and Forgiveness
- De: Cat Cora
- Narrado por: Cassandra Campbell
- Duración: 7 h y 55 m
- Versión completa
-
General4.5 out of 5 stars 62
-
Narración:4.5 out of 5 stars 54
-
Historia4.5 out of 5 stars 56
In Cooking as Fast as I Can, Cat Cora reveals, for the first time, coming-of-age experiences from early childhood sexual abuse to the realities of life as a lesbian in the Deep South. She shares how she found her passion in the kitchen and went on to attend the prestigious Culinary Institute of America and apprentice under Michelin-star chefs in France. After her big break as a cohost on the Food Network's Melting Pot, Cat broke barriers by becoming the first-ever female Iron Chef.
-
5 out of 5 stars
-
Great listen for a chef
- De Nikki en 04-10-24
De: Cat Cora
-
Housebroken
- Admissions of an Untidy Life
- De: Laurie Notaro
- Narrado por: Laurie Notaro
- Duración: 6 h y 12 m
- Versión completa
-
General4 out of 5 stars 134
-
Narración:4 out of 5 stars 122
-
Historia4 out of 5 stars 122
Number-one New York Times best-selling author Laurie Notaro isn't exactly a domestic goddess - unless that means she fully embraces her genetic hoarding predisposition, sneaks peeks at her husband's daily journal, or has made a list of the people she wants on her Apocalypse Survival team (her husband's not on it). Notaro chronicles her chronic misfortune in the domestic arts, including cooking, cleaning, and putting on Spanx while sweaty (which should technically qualify as an Olympic sport).
-
5 out of 5 stars
-
Wonderful
- De Carlie en 07-28-16
De: Laurie Notaro
-
The Midwest Survival Guide
- How We Talk, Love, Work, Drink, and Eat... Everything with Ranch
- De: Charlie Berens
- Narrado por: Charlie Berens
- Duración: 6 h y 6 m
- Versión completa
-
General4.5 out of 5 stars 113
-
Narración:5 out of 5 stars 102
-
Historia4.5 out of 5 stars 101
Have you ever had a goodbye lasting more than four hours? Do you lack the emotional capacity to say “I love you” so you just tell your loved ones to “watch out for deer”? Have you apologized to a stranger because she stepped on your foot? If you answered yes to any of these questions, there’s a good chance you’re a Midwesterner - or a Midwesterner at heart.
-
5 out of 5 stars
-
Perfect for the Long Drive to WI
- De Amazon Customer en 01-24-22
De: Charlie Berens
-
The Way Life Should Be
- A Novel
- De: Christina Baker Kline
- Narrado por: Caitlin Davies
- Duración: 7 h y 19 m
- Versión completa
-
General4 out of 5 stars 180
-
Narración:4 out of 5 stars 162
-
Historia4 out of 5 stars 159
Angela can feel the clock ticking. She is single in New York City, stuck in a job she doesn't want and a life that seems to have somehow just happened. She inherited a flair for Italian cooking from her grandmother, but she never seems to have the time for it - these days, her oven holds only sweaters. Tacked to her office bulletin board is a photo from a magazine of a tidy cottage on the coast of Maine - a charming reminder of a life that could be hers if she could only muster the courage to go after it.
-
4 out of 5 stars
-
Simple story
- De Dianna Bogart en 06-09-15
-
Eight Flavors
- The Untold Story of American Cuisine
- De: Sarah Lohman
- Narrado por: Sarah Lohman
- Duración: 8 h y 33 m
- Versión completa
-
General4.5 out of 5 stars 88
-
Narración:4.5 out of 5 stars 79
-
Historia4.5 out of 5 stars 78
The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table.
-
5 out of 5 stars
-
Great read... Terrible accents
- De S. Macklin en 12-14-18
De: Sarah Lohman
-
The Devil in the Kitchen
- Sex, Pain, Madness, and the Making of a Great Chef
- De: Marco Pierre White, James Steen
- Narrado por: Timothy Bentinck
- Duración: 9 h y 1 m
- Versión completa
-
General5 out of 5 stars 1,330
-
Narración:5 out of 5 stars 1,158
-
Historia4.5 out of 5 stars 1,155
In The Devil in the Kitchen, White tells the story behind his ascent from working-class roots to culinary greatness, leaving no dish unserved as he relays raucous and revealing tales featuring some of the biggest names in the food world and beyond, including: Mario Batali, Gordon Ramsay, Albert Roux, Raymond Blanc, Michael Caine, Damien Hirst, and even Prince Charles.
-
5 out of 5 stars
-
A chef / restaurateur must.
- De Brandon en 07-18-16
De: Marco Pierre White, y otros
-
JGV
- A Life in 12 Recipes
- De: Jean-Georges Vongerichten, Michael Ruhlman
- Narrado por: Eric Yves Garcia
- Duración: 7 h y 2 m
- Versión completa
-
General5 out of 5 stars 36
-
Narración:5 out of 5 stars 33
-
Historia5 out of 5 stars 32
From his first apprenticeship in France to his Michelin-starred restaurant empire, Jean-Georges Vongerichten’s cuisine is inspired by the freshest ingredients, the simplest techniques, and the drive to make the ordinary perfect. It all started at home. JGV is an invitation into the kitchen with a master chef. With humor and heart, Jean-Georges looks back on success and failure, sharing stories of cooking with legendary chefs Paul Bocuse and Louis Outhier, traveling in search of new and revelatory flavors, and building menus of his own.
-
5 out of 5 stars
-
Informative and fun!
- De David Stuk en 11-24-22
De: Jean-Georges Vongerichten, y otros
-
The Duggars: 20 and Counting!
- Raising One of America's Largest Families - How They Do It
- De: Michelle Duggar, Jim Bob Duggar
- Narrado por: Michelle Duggar
- Duración: 6 h y 9 m
- Versión completa
-
General4.5 out of 5 stars 229
-
Narración:4.5 out of 5 stars 181
-
Historia4.5 out of 5 stars 182
The Duggars: 20 and Counting! is a behind-the-scenes look at the supersize family that fascinates millions of television viewers around the world. From Idaho to Istanbul, people want to know how Arkansas parents Michelle and Jim Bob Duggar efficiently and lovingly manage 19 happy, home-schooled children without going into debt—or losing their minds!
-
5 out of 5 stars
-
Interesting perspective
- De Story Reader en 06-05-23
De: Michelle Duggar, y otros
-
The Christmas Pearl
- De: Dorothea Benton Frank
- Narrado por: Celia Weston
- Duración: 3 h y 26 m
- Versión completa
-
General4.5 out of 5 stars 435
-
Narración:4.5 out of 5 stars 366
-
Historia4.5 out of 5 stars 362
Theodora is the matriarch of a family that, in her opinion, has grown into a bunch of truculent knuckleheads. They've all come together to South Carolina to celebrate Christmas. But this Christmas looks nothing like the extravagant, homey Christmases Theodora grew up with.
-
4 out of 5 stars
-
Never too old to learn or to love
- De Debbie en 12-20-13
-
French Kids Eat Everything
- How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules
- De: Karen Le Billon
- Narrado por: Cris Dukehart
- Duración: 8 h y 13 m
- Versión completa
-
General4.5 out of 5 stars 328
-
Narración:4.5 out of 5 stars 286
-
Historia4.5 out of 5 stars 289
When she moved her young family to her husband's hometown in northern France, Karen Le Billon expected some cultural adjustment. But she didn't expect to be lectured for slipping her fussing toddler a snack, or to be forbidden from packing her older daughter a school lunch. Karen is intrigued by the fact that French children happily eat everything-from beets to broccoli, from salad to spinach - while French obesity rates are a fraction of what they are in North America.
-
3 out of 5 stars
-
Can I have a snack? mais non, bien sûr - NO!
- De Marie en 03-21-15
De: Karen Le Billon
-
The President’s Kitchen Cabinet
- The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas
- De: Adrian Miller
- Narrado por: Ron Butler
- Duración: 9 h y 25 m
- Versión completa
-
General4.5 out of 5 stars 53
-
Narración:4.5 out of 5 stars 47
-
Historia4.5 out of 5 stars 47
James Beard award - winning author Adrian Miller vividly tells the stories of the African Americans who worked in the presidential food service as chefs, personal cooks, butlers, stewards, and servers for every First Family since George and Martha Washington. Miller brings together the names and words of more than 150 black men and women who played remarkable roles in unforgettable events in the nation's history.
-
2 out of 5 stars
-
Disappointed
- De TS en 08-17-21
De: Adrian Miller
Lo que los oyentes dicen sobre Before You Wake
Calificaciones medias de los clientesReseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.
-
Total5 out of 5 stars
-
Ejecución5 out of 5 stars
-
Historia5 out of 5 stars
- Amazon Customer
- 10-08-17
A great book
I got the audio book and started listening as soon as it released and could not stop listening until the end. I have just finished listening to it for the third time and am about to start it again. It has made me think, smile, cry, laugh and want to do my best to become a better person to those around me and to my God. Very little about politics (which I love to hear Erick talk about) and a lot about family, friends, faith, good and bad, right and wrong and love. It is definitely a book I would recommend for anyone to read.
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
-
Total5 out of 5 stars
-
Ejecución5 out of 5 stars
-
Historia5 out of 5 stars
- Preston
- 10-25-17
Best book I have read in a long time!
I enjoy listening to Erick on WSB in Atlanta everyday on my ride home. Lately, I have been turning off the radio show & listen to this book. As much as I like listening to his show, I really enjoyed this book. Usually he talks about politics, with some personal stories & cooking tips sprinkled in throughout the program. This book is the exact opposite, very little about politics & almost exclusively about personal experiences, life advice, & great recipes. The only problem I have with this audio book is the chapter with the recipes. I have to keep rewinding the audio to make sure I write everything down correctly. This is my new favorite book and expected nothing less from Mr. Erickson.
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
-
Total5 out of 5 stars
-
Ejecución5 out of 5 stars
-
Historia5 out of 5 stars
- Zuker
- 10-06-17
Life experiences
We are who we are because of our life experiences. Several years ago I found out that Mr. Erickson grew up in Dubai and I've always wondered what more there was to that story. This book goes above and beyond to explain why he is how he is, good and bad. I wonder now what I would write to my own kids to explain why I am the way I am and what I would want them to learn. The fact that he reads it as well makes the experience that much better. And yes, I do think he needs his own food show.
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
esto le resultó útil a 1 persona