- Educators (250)
Bestsellers
-
Be Ready When the Luck Happens
- A Memoir
- By: Ina Garten
- Narrated by: Ina Garten
- Length: 8 hrs and 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with those hungry for a seat at her table.
By: Ina Garten
-
Kitchen Confidential
- Adventures in the Culinary Underbelly
- By: Anthony Bourdain
- Narrated by: Anthony Bourdain
- Length: 8 hrs and 19 mins
- Unabridged
-
Overall
-
Performance
-
Story
deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike....
-
-
Kitchen Confidential
- By Holly on 02-20-03
By: Anthony Bourdain
-
Love & Whiskey
- By: Fawn Weaver
- Narrated by: Fawn Weaver
- Length: 8 hrs and 57 mins
- Abridged
-
Overall
-
Performance
-
Story
Love & Whiskey is the true story of Jack Daniel, Nearest Green, the man, and Uncle Nearest, the whiskey company Fawn Weaver founded to honor and amplify Green's legacy.
-
-
Love and Whiskey
- By rachel cook on 09-23-24
By: Fawn Weaver
-
The French Ingredient
- Making a Life in Paris One Lesson at a Time: A Memoir
- By: Jane Bertch
- Narrated by: Barrie Kreinik
- Length: 7 hrs and 22 mins
- Unabridged
-
Overall
-
Performance
-
Story
When Jane Bertch was seventeen, her mother took her on a graduation trip to Paris. Thrilled to use her high school French, Jane found her halting attempts greeted with withering condescension by every waiter and shopkeeper she encountered....
-
-
So much to enjoy!
- By VM on 09-02-24
By: Jane Bertch
-
Taste
- My Life Through Food
- By: Stanley Tucci
- Narrated by: Stanley Tucci
- Length: 6 hrs and 50 mins
- Unabridged
-
Overall
-
Performance
-
Story
From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen....
-
-
Should include a pdf of recipes
- By Jen Griffin on 10-23-21
By: Stanley Tucci
-
A Season for That
- Lost and Found in the Other Southern France
- By: Steve Hoffman
- Narrated by: Steve Hoffman
- Length: 10 hrs and 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
In this poignant, delicious memoir, American tax preparer and food writer Steve Hoffman tells the story of how he and his family move to the French countryside, where the locals upend everything he knows about food, wine, and learning how to belong.
-
-
A Francophile’s love song to a little known corner of France
- By Anonymous User on 08-19-24
By: Steve Hoffman
-
Be Ready When the Luck Happens
- A Memoir
- By: Ina Garten
- Narrated by: Ina Garten
- Length: 8 hrs and 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with those hungry for a seat at her table.
By: Ina Garten
-
Kitchen Confidential
- Adventures in the Culinary Underbelly
- By: Anthony Bourdain
- Narrated by: Anthony Bourdain
- Length: 8 hrs and 19 mins
- Unabridged
-
Overall
-
Performance
-
Story
deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike....
-
-
Kitchen Confidential
- By Holly on 02-20-03
By: Anthony Bourdain
-
Love & Whiskey
- By: Fawn Weaver
- Narrated by: Fawn Weaver
- Length: 8 hrs and 57 mins
- Abridged
-
Overall
-
Performance
-
Story
Love & Whiskey is the true story of Jack Daniel, Nearest Green, the man, and Uncle Nearest, the whiskey company Fawn Weaver founded to honor and amplify Green's legacy.
-
-
Love and Whiskey
- By rachel cook on 09-23-24
By: Fawn Weaver
-
The French Ingredient
- Making a Life in Paris One Lesson at a Time: A Memoir
- By: Jane Bertch
- Narrated by: Barrie Kreinik
- Length: 7 hrs and 22 mins
- Unabridged
-
Overall
-
Performance
-
Story
When Jane Bertch was seventeen, her mother took her on a graduation trip to Paris. Thrilled to use her high school French, Jane found her halting attempts greeted with withering condescension by every waiter and shopkeeper she encountered....
-
-
So much to enjoy!
- By VM on 09-02-24
By: Jane Bertch
-
Taste
- My Life Through Food
- By: Stanley Tucci
- Narrated by: Stanley Tucci
- Length: 6 hrs and 50 mins
- Unabridged
-
Overall
-
Performance
-
Story
From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen....
-
-
Should include a pdf of recipes
- By Jen Griffin on 10-23-21
By: Stanley Tucci
-
A Season for That
- Lost and Found in the Other Southern France
- By: Steve Hoffman
- Narrated by: Steve Hoffman
- Length: 10 hrs and 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
In this poignant, delicious memoir, American tax preparer and food writer Steve Hoffman tells the story of how he and his family move to the French countryside, where the locals upend everything he knows about food, wine, and learning how to belong.
-
-
A Francophile’s love song to a little known corner of France
- By Anonymous User on 08-19-24
By: Steve Hoffman
-
What I Ate in One Year
- (and related thoughts)
- By: Stanley Tucci
- Narrated by: Stanley Tucci
- Length: 7 hrs and 48 mins
- Unabridged
-
Overall
-
Performance
-
Story
From Stanley Tucci, award-winning actor and New York Times bestselling author, a deliciously unique memoir chronicling a year’s worth of meals.
By: Stanley Tucci
-
In the Weeds
- Around the World and Behind the Scenes with Anthony Bourdain
- By: Tom Vitale
- Narrated by: Tom Vitale
- Length: 8 hrs and 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
Anthony Bourdain's long-time director and producer takes listeners behind the scenes to reveal the insanity of filming television in some of the most volatile places in the world and what it was like to work with a legend....
-
-
Even more than I expected
- By DA1234 on 11-25-21
By: Tom Vitale
-
World Travel
- An Irreverent Guide
- By: Anthony Bourdain, Laurie Woolever
- Narrated by: Laurie Woolever, Shep Gordon, Christopher Bourdain, and others
- Length: 12 hrs and 12 mins
- Unabridged
-
Overall
-
Performance
-
Story
A guide to some of the world’s most fascinating places, as seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain....
-
-
Poor man’s version of Lonely Planet guidebooks
- By KC on 04-23-21
By: Anthony Bourdain, and others
-
Your Table Is Ready
- Tales of a New York City Maître D'
- By: Michael Cecchi-Azzolina
- Narrated by: Michael Cecchi-Azzolina
- Length: 9 hrs and 20 mins
- Unabridged
-
Overall
-
Performance
-
Story
A front-of-the-house Kitchen Confidential from a career maître d’hotel who manned the front of the room in New York City's hottest and most in-demand restaurants....
-
-
Accurately crass and heart felt
- By Amazon Customer on 01-10-23
-
The Devil in the Kitchen
- Sex, Pain, Madness, and the Making of a Great Chef
- By: Marco Pierre White, James Steen
- Narrated by: Timothy Bentinck
- Length: 9 hrs and 1 min
- Unabridged
-
Overall
-
Performance
-
Story
In The Devil in the Kitchen, White tells the story behind his ascent from working-class roots to culinary greatness, leaving no dish unserved....
-
-
A chef / restaurateur must.
- By Brandon on 07-18-16
By: Marco Pierre White, and others
-
Bourdain
- The Definitive Oral Biography
- By: Laurie Woolever
- Narrated by: Laurie Woolever, Christopher Bourdain, José Andrés, and others
- Length: 11 hrs and 28 mins
- Unabridged
-
Overall
-
Performance
-
Story
An unprecedented behind-the-scenes view into the life of Anthony Bourdain from the people who knew him best....
-
-
After listening to the bio of AB…
- By GwP on 09-30-21
By: Laurie Woolever
-
My Life in France
- By: Julia Child, Alex Prud'Homme
- Narrated by: Kimberly Farr
- Length: 11 hrs and 17 mins
- Unabridged
-
Overall
-
Performance
-
Story
In her own words, here is the captivating story of Julia Child's years in France, where she fell in love with French food and found "her true calling"....
-
-
What a pleasure!
- By Sara on 07-03-08
By: Julia Child, and others
-
Enough Already
- Learning to Love the Way I Am Today
- By: Valerie Bertinelli
- Narrated by: Valerie Bertinelli
- Length: 6 hrs and 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
Beloved actress, Food Network personality, and New York Times bestselling author Valerie Bertinelli reflects on life at sixty and beyond....
-
-
Added politics opinion not relevant to story. Wish I could get credit for. Did not chose this for a political opinion.
- By jaci o on 01-18-22
-
Finding Freedom
- A Cook's Story; Remaking a Life from Scratch
- By: Erin French
- Narrated by: Erin French
- Length: 9 hrs and 36 mins
- Unabridged
-
Overall
-
Performance
-
Story
Long before The Lost Kitchen became a world dining destination with every seating filled the day the reservation book opens each spring, Erin French was a girl roaming barefoot on a 25-acre farm, a teenager falling in love with food while working the line at her dad’s diner....
-
-
Ramblings of a narcissist
- By Ellen Satterthwaite-Phillips on 06-21-21
By: Erin French
-
Eat a Peach
- A Memoir
- By: David Chang, Gabe Ulla
- Narrated by: David Chang
- Length: 9 hrs and 6 mins
- Unabridged
-
Overall
-
Performance
-
Story
From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that success can be much harder to understand than failure....
-
-
So many threads coming into a wonderful tapstery.
- By Suzie on 09-12-20
By: David Chang, and others
-
Down and Out in Paradise
- The Life of Anthony Bourdain
- By: Charles Leerhsen
- Narrated by: Vikas Adam
- Length: 8 hrs and 40 mins
- Unabridged
-
Overall
-
Performance
-
Story
Anthony Bourdain’s death by suicide in June 2018 shocked people around the world. Bourdain seemed to have it all: an irresistible personality, a dream job, a beautiful family, and international fame. The reality, though, was more complicated than it seemed....
-
-
Distasteful cash grab by the author
- By Daniel Hills on 10-13-22
By: Charles Leerhsen
-
Why I Cook
- By: Tom Colicchio
- Narrated by: Will Damron, Tom Colicchio
- Length: 7 hrs and 32 mins
- Unabridged
-
Overall
-
Performance
-
Story
Get an unprecedented look inside the mind and kitchen of America’s top chef in this memoir and cookbook by Tom Colicchio, the multiple-James Beard and Emmy Award-winning chef, restaurateur, and television personality.
By: Tom Colicchio
-
Cork Dork
- A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
- By: Bianca Bosker
- Narrated by: Bianca Bosker
- Length: 12 hrs and 17 mins
- Unabridged
-
Overall
-
Performance
-
Story
Professional journalist and amateur drinker Bianca Bosker didn’t know much about wine - until she discovered an alternate universe where taste reigns supreme, a world of elite sommeliers who dedicate their lives to the pursuit of flavor....
-
-
Interesting but not educational
- By Blake Brasher on 10-14-17
By: Bianca Bosker
-
Yes, Chef
- A Memoir
- By: Marcus Samuelsson
- Narrated by: Marcus Samuelsson
- Length: 11 hrs and 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner....
-
-
A fun and inspiring civics lesson
- By loix on 06-27-12
-
Notes from a Young Black Chef
- A Memoir
- By: Kwame Onwuachi, Joshua David Stein
- Narrated by: Kwame Onwuachi
- Length: 7 hrs and 37 mins
- Unabridged
-
Overall
-
Performance
-
Story
By the time he was 27 years old, Kwame Onwuachi had opened - and closed - one of the most talked-about restaurants in America. In this inspiring memoir about the intersection of race, fame, and food, he shares the remarkable story of his culinary coming-of-age....
-
-
DC should be proud to have Chef Kwame
- By Jesse Wetzel on 04-26-19
By: Kwame Onwuachi, and others
-
Humble Pie
- By: Gordon Ramsay
- Narrated by: Gordon Ramsay
- Length: 3 hrs and 1 min
- Abridged
-
Overall
-
Performance
-
Story
This is Gordon Ramsay's autobiography, the first time he has told the full story of how he became the world's most famous and infamous chef....
-
-
Do wish it was unabridged though. . .
- By Tiffini on 04-16-10
By: Gordon Ramsay
-
The Pioneer Woman: Black Heels to Tractor Wheels - A Love Story
- By: Ree Drummond
- Narrated by: Ree Drummond
- Length: 11 hrs and 2 mins
- Unabridged
-
Overall
-
Performance
-
Story
"I'll never forget that night. It was like a romance novel, an old Broadway musical, and a John Wayne western rolled into one.....
-
-
Real Life Romance and Humor
- By Elizabeth Lyle on 02-16-11
By: Ree Drummond
-
Save Me the Plums
- My Gourmet Memoir
- By: Ruth Reichl
- Narrated by: Ruth Reichl
- Length: 7 hrs and 55 mins
- Unabridged
-
Overall
-
Performance
-
Story
When Condé Nast offered Ruth Reichl the top position at America’s oldest epicurean magazine, she declined. She was a writer, not a manager, and had no inclination to be anyone’s boss. Yet Reichl had been reading Gourmet since she was eight; it had inspired her career....
-
-
Great book, shame there wasn't a recipe PDF
- By Kathleen on 05-14-19
By: Ruth Reichl
-
A Thousand Feasts
- Small Moments of Joy … A Memoir of Sorts
- By: Nigel Slater
- Length: 7 hrs and 15 mins
- Unabridged
-
Overall
-
Performance
-
Story
For years, Nigel Slater has kept notebooks of curiosities and wonderings, penned while at his kitchen table, soaked in a fisherman’s hut in Reykjavik, sitting calmly in a moss garden in Japan or sheltering from a blizzard in a Vienna Konditorei.
By: Nigel Slater
-
Food: A Love Story
- By: Jim Gaffigan
- Narrated by: Jim Gaffigan
- Length: 7 hrs and 17 mins
- Unabridged
-
Overall
-
Performance
-
Story
Bacon. McDonalds. Cinnabon. Hot Pockets. Kale. Stand-up comedian and author Jim Gaffigan has made his career rhapsodizing over the most treasured dishes of the American diet (“choking on bacon is like getting murdered by your lover”) and decrying the worst offenders....
-
-
Haven't We Heard All of This Before?
- By Joel on 11-19-14
By: Jim Gaffigan
-
Love, Loss, and What We Ate
- A Memoir
- By: Padma Lakshmi
- Narrated by: Padma Lakshmi
- Length: 12 hrs and 37 mins
- Unabridged
-
Overall
-
Performance
-
Story
Love, Loss, and What We Ate traces the arc of Padma Lakshmi's unlikely path from an immigrant childhood to a complicated life in front of the camera....
-
-
Touching, Deep, Surprising, and Inspiring
- By Aishwaryame on 08-18-16
By: Padma Lakshmi
-
From Scratch
- A Memoir of Love, Sicily, and Finding Home
- By: Tembi Locke
- Narrated by: Tembi Locke
- Length: 10 hrs and 17 mins
- Unabridged
-
Overall
-
Performance
-
Story
A poignant and transporting cross-cultural love story set against the lush backdrop of the Sicilian countryside, where one woman discovers the healing powers of food, family, and unexpected grace in her darkest hour....
-
-
Loved it.
- By Michael on 05-11-19
By: Tembi Locke
-
Black, White, and The Grey
- The Story of an Unexpected Friendship and a Beloved Restaurant
- By: Mashama Bailey, John O. Morisano
- Narrated by: Mashama Bailey, John O. Morisano
- Length: 12 hrs and 33 mins
- Unabridged
-
Overall
-
Performance
-
Story
In this dual memoir, Mashama Bailey and John O. Morisano take turns telling how they went from tentative business partners to dear friends while turning a dilapidated formerly segregated Greyhound bus station into The Grey, now one of the most celebrated restaurants....
-
-
We rise! — only eating at The Grey is better!
- By Craig on 06-12-21
By: Mashama Bailey, and others
-
Where I Come From
- Life Lessons from a Latino Chef
- By: Aarón Sánchez
- Narrated by: Aarón Sánchez
- Length: 9 hrs and 9 mins
- Unabridged
-
Overall
-
Performance
-
Story
America’s most prominent Latino chef shares the story behind his food, his family, and his professional journey....
-
-
Swearing unnecessary
- By Kindle Customer on 01-24-20
By: Aarón Sánchez
New releases
-
Love & Whiskey
- By: Fawn Weaver
- Narrated by: Fawn Weaver
- Length: 8 hrs and 57 mins
- Abridged
-
Overall
-
Performance
-
Story
Love & Whiskey is the true story of Jack Daniel, Nearest Green, the man, and Uncle Nearest, the whiskey company Fawn Weaver founded to honor and amplify Green's legacy. But it’s not the whole story. A bonus chapter in the audiobook edition centers on Weaver's commitment to right the wrongs of history by cementing one man’s legacy for generations to come. It represents a living promise to give a family back the dream that was denied them in a place and time where dreams were not permitted for all.
-
-
Love and Whiskey
- By rachel cook on 09-23-24
By: Fawn Weaver
-
Ina Garten
- The Biography
- By: University Press
- Narrated by: Virtual Voice
- Length: 1 hr and 2 mins
- Unabridged
-
Overall
-
Performance
-
Story
University Press returns with a short biography of Ina Garten. Step into the world of Ina Garten, the beloved “Barefoot Contessa,” whose warmth and culinary prowess have made her a household name. From her tumultuous childhood in Brooklyn, marked by strict parents and a hunger for genuine connection, to her serendipitous meeting with her lifelong partner, Jeffrey, Ina’s journey is one of resilience, passion, and a relentless pursuit of joy. Travel with Ina from her early days in Washington, D.C., where she swapped nuclear energy policy for a quaint specialty foods store in Westhampton...
By: University Press
-
Between Two Waters
- Heritage, landscape and the modern cook
- By: Pam Brunton
- Narrated by: Jane MacFarlane
- Length: 9 hrs and 56 mins
- Unabridged
-
Overall
-
Performance
-
Story
From the soil to the kitchen, Between Two Waters interrogates the influences on what we eat: capitalism, colonialism and gender, as well as our own personal and cultural histories. Yet it also captures with real heart all that the dinner table has to offer us: sustenance, both physical and imaginative, challenges and adventure and, most importantly, communion with others.
By: Pam Brunton
-
Cake Therapy
- How Baking Changed My Life
- By: Dr. Altreisha Foster
- Narrated by: Altreisha Foster
- Length: 5 hrs and 30 mins
- Unabridged
-
Overall
-
Performance
-
Story
After wandering through the valley of despair...facing trauma. I stumbled upon baking and it saved my life.
-
Pianto per Salvatore Chiappa detto "Gagarin", tortaio [Cries for Salvatore Chiappa Known as "Gagarin", Cake Maker]
- By: Valerio Di Stefano
- Narrated by: Valerio Di Stefano
- Length: 23 mins
- Unabridged
-
Overall
-
Performance
-
Story
Il suo nome era Salvatore Chiappa, tortaio, ma soprattutto livornese. Tutti lo conoscevano come "Gagarin". Da cosa venisse il soprannome con cui la gente di Livorno e, conseguentemente e per traslato, del mondo intero, lo identificava è cosa interessante ma del tutto ignota.
-
Hearty
- On Cooking, Eating, and Growing Food for Pleasure and Subsistence
- By: andrea bennett
- Narrated by: Panta Mosleh
- Length: 9 hrs and 21 mins
- Unabridged
-
Overall
-
Performance
-
Story
Food is the primary way andrea bennett connects with the world. They worked in the restaurant industry for a decade, and though they don’t eat much meat and can’t eat gluten, they take as much pleasure in food as Jeffrey Steingarten, Anthony Bourdain, or Guy Fieri. When they want to show someone they care, they cook them a meal. The essays in Hearty offer a snapshot of the North American cultural relationship to food and eating.
By: andrea bennett
-
Love & Whiskey
- By: Fawn Weaver
- Narrated by: Fawn Weaver
- Length: 8 hrs and 57 mins
- Abridged
-
Overall
-
Performance
-
Story
Love & Whiskey is the true story of Jack Daniel, Nearest Green, the man, and Uncle Nearest, the whiskey company Fawn Weaver founded to honor and amplify Green's legacy. But it’s not the whole story. A bonus chapter in the audiobook edition centers on Weaver's commitment to right the wrongs of history by cementing one man’s legacy for generations to come. It represents a living promise to give a family back the dream that was denied them in a place and time where dreams were not permitted for all.
-
-
Love and Whiskey
- By rachel cook on 09-23-24
By: Fawn Weaver
-
Ina Garten
- The Biography
- By: University Press
- Narrated by: Virtual Voice
- Length: 1 hr and 2 mins
- Unabridged
-
Overall
-
Performance
-
Story
University Press returns with a short biography of Ina Garten. Step into the world of Ina Garten, the beloved “Barefoot Contessa,” whose warmth and culinary prowess have made her a household name. From her tumultuous childhood in Brooklyn, marked by strict parents and a hunger for genuine connection, to her serendipitous meeting with her lifelong partner, Jeffrey, Ina’s journey is one of resilience, passion, and a relentless pursuit of joy. Travel with Ina from her early days in Washington, D.C., where she swapped nuclear energy policy for a quaint specialty foods store in Westhampton...
By: University Press
-
Between Two Waters
- Heritage, landscape and the modern cook
- By: Pam Brunton
- Narrated by: Jane MacFarlane
- Length: 9 hrs and 56 mins
- Unabridged
-
Overall
-
Performance
-
Story
From the soil to the kitchen, Between Two Waters interrogates the influences on what we eat: capitalism, colonialism and gender, as well as our own personal and cultural histories. Yet it also captures with real heart all that the dinner table has to offer us: sustenance, both physical and imaginative, challenges and adventure and, most importantly, communion with others.
By: Pam Brunton
-
Cake Therapy
- How Baking Changed My Life
- By: Dr. Altreisha Foster
- Narrated by: Altreisha Foster
- Length: 5 hrs and 30 mins
- Unabridged
-
Overall
-
Performance
-
Story
After wandering through the valley of despair...facing trauma. I stumbled upon baking and it saved my life.
-
Pianto per Salvatore Chiappa detto "Gagarin", tortaio [Cries for Salvatore Chiappa Known as "Gagarin", Cake Maker]
- By: Valerio Di Stefano
- Narrated by: Valerio Di Stefano
- Length: 23 mins
- Unabridged
-
Overall
-
Performance
-
Story
Il suo nome era Salvatore Chiappa, tortaio, ma soprattutto livornese. Tutti lo conoscevano come "Gagarin". Da cosa venisse il soprannome con cui la gente di Livorno e, conseguentemente e per traslato, del mondo intero, lo identificava è cosa interessante ma del tutto ignota.
-
Hearty
- On Cooking, Eating, and Growing Food for Pleasure and Subsistence
- By: andrea bennett
- Narrated by: Panta Mosleh
- Length: 9 hrs and 21 mins
- Unabridged
-
Overall
-
Performance
-
Story
Food is the primary way andrea bennett connects with the world. They worked in the restaurant industry for a decade, and though they don’t eat much meat and can’t eat gluten, they take as much pleasure in food as Jeffrey Steingarten, Anthony Bourdain, or Guy Fieri. When they want to show someone they care, they cook them a meal. The essays in Hearty offer a snapshot of the North American cultural relationship to food and eating.
By: andrea bennett