Ariel Lawhon spins a mystery from the journals of an 18th-century midwife
“The Frozen River” shines a light on an extraordinary woman almost lost to history, imagining a long, deadly winter in her New England town.
“The Frozen River” shines a light on an extraordinary woman almost lost to history, imagining a long, deadly winter in her New England town.
Grammy-award-winning singer, songwriter, and composer Jon Batiste talks freedom, family, and mouth-watering bowls of his mama's New Orleans-style gumbo.
In her debut science fiction novel, Gabrielle Korn raises questions about queer rights, corporate feminism, and humanity at large in a future decimated by climate change.
In this episode: How to Beat the Russian Army
In "The View From Down Here," the journalist shares insights into her life as a disabled woman.
How do the world of Panem and its characters in Suzanne Collins's bestselling books compare to how they're portrayed in the popular movies? If you're a Hunger Games fan, read on to find out!
Endlessly fascinating, true crime also has a toxic side. A new breed of novel is helping us process our obsession, with audio at the forefront.
Cyberpunk meets dystopian meets real-life fears about AI in Philip K. Dick’s truly original—and chillingly timely—science fiction classic.
"Salt Fat Acid Heat" chef Samin Nosrat tells Michele about her favorite lemony, sour, and Iranian flavors that sprang from her family kitchen.
George R.R. Martin kicked off a fantasy sensation with this story of betrayals, power vacuums, and the lengths we're willing to go for our families.
This story of forbidden love, hidden histories, and chronic illness takes listeners on an emotional roller coaster.
The bestselling author of "The Maid" talks about pen names, avoiding labels, and whether we’ll hear more from Molly in 2024.