It smelled bittersweetly of sourdough, and there was the trace of hot, fresh bread in the air. She took a deep breath and unlocked the door. Fifteen years ago Bettina May's life's veered off course in one disastrous night. Still reeling from the shock of losing everything she thought was hers, Bettina opens a bakery in a village and throws herself into the comfort of bread making. She spends her days kneading dough and measuring ingredients. She meets someone. She begins to heal.