Showing results by author "Deborah Blum" in All Categories

By the end of 19th century, food manufacturers had rushed to embrace the rise of industrial chemistry and were knowingly selling harmful products. Unchecked by government regulation, basic safety, or even labelling requirements, they put profit before health. Then, In 1883, Dr. Harvey Washington Wiley, a chemistry professor from Purdue University, was named chief chemist of the agriculture department, and the agency began methodically investigating food and drink fraud, even conducting shocking human tests on groups of young men who came to be known as, "The Poison Squad".

In The Poisoner's Handbook, Blum draws from highly original research to track the fascinating, perilous days when a pair of forensic scientists began their trailblazing chemical detective work, fighting to end an era when untraceable poisons offered an easy path to the perfect crime.

In the mid-1920s, young children began to vanish from neighborhoods around New York City. It took the police a decade to find their abductor, an unassuming 64-year-old handyman named Albert Fish. Fish had committed crimes of unspeakable horror: He had not only abducted and murdered the children, but also tortured and, in some cases, eaten them. During Fish's trial, some of the country's most prominent psychiatrists debated the exact nature of Fish's crimes. Was he evil or insane? Who had the power to determine where one ended and the other began?