• Introducing Japanese culture -Popular food and Izakaya menu- Chirashi-zushi

  • 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「ちらし寿司」
  • By: 講談社
  • Narrated by: Magnus Sullivan
  • Length: 1 min

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Introducing Japanese culture -Popular food and Izakaya menu- Chirashi-zushi  By  cover art

Introducing Japanese culture -Popular food and Izakaya menu- Chirashi-zushi

By: 講談社
Narrated by: Magnus Sullivan
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Publisher's summary

Chirashi-zushi is a type of sushi made by combining various ingredients with vinegared rice. ちらし寿司は、酢飯にいろいろな具を合わせて作る、寿司の一種です。
ちらし寿司には、酢飯の上に具を並べるものと、酢飯と具を混ぜ合わせるものと、2種類あります。
関東地方を中心とする江戸前寿司では、酢飯の上に、にぎり寿司で使用するネタを並べたものをちらし寿司と呼びます。ネタを細かく切って散らした、「ばらちらし」と呼ばれるものもあります。
一方、江戸前のちらし寿司とは異なり、魚介類や野菜など多彩な具を酢飯に混ぜたものが、五目ちらし寿司です。五目寿司やばら寿司などとも呼ばれます。
全国的に、五目ちらし寿司は古くから家庭でも作られており、特に雛祭りの料理としても知られています。
©2017 KODANSHA

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