"Long before I met him, I was a fan of his writing, and his merciless wit. He’s bigger than food." (Anthony Bourdain)
Eddie Huang is the 30-year-old proprietor of Baohaus - the hot East Village hangout where foodies, stoners, and students come to stuff their faces with delicious Taiwanese street food late into the night - and one of the food world’s brightest and most controversial young stars. But before he created the perfect home for himself in a small patch of downtown New York, Eddie wandered the American wilderness looking for a place to call his own.
Eddie grew up in theme-park America, on a could-be-anywhere cul-de-sac in suburban Orlando, raised by a wild family of FOB ("fresh off the boat") hustlers and hysterics from Taiwan. While his father improbably launched a series of successful seafood and steak restaurants, Eddie burned his way through American culture, defying every "model minority" stereotype along the way. He obsessed over football, fought the all-American boys who called him a chink, partied like a gremlin, sold drugs with his crew, and idolized Tupac. His anchor through it all was food - from making Southern ribs with the Haitian cooks in his dad’s restaurant to preparing traditional meals in his mother’s kitchen to haunting the midnight markets of Taipei when he was shipped off to the homeland. After misadventures as an unlikely lawyer, street fashion renegade, and stand-up comic, Eddie finally threw everything he loved - past and present, family, and food - into his own restaurant, bringing together a legacy stretching back to China and the shards of global culture he’d melded into his own identity.
Funny, raw, and moving, and told in an irrepressibly alive and original voice, Fresh Off the Boat recasts the immigrant’s story for the 21st century. It’s a story of food, family, and the forging of a new notion of what it means to be American.
©2013 Eddie Huang (P)2013 Random House Audio
"Mercilessly funny and provocative, Fresh Off the Boat is also a serious piece of work - and an important one. Eddie Huang is hunting nothing less than Big Game here - a question, a conversation, an argument: Who are we? If somebody’s going to put a thumb in your eye, it should probably be Eddie Huang. He does everything with style." (Anthony Bourdain)
"Brash, leading-edge, and unapologetically hip, Huang reconfigures the popular foodie memoir into something worthwhile and very memorable." (Publishers Weekly)
"Eddie Huang has a delightfully funny and down-to-earth narration style that captures the cultural nuances, mannerisms, and speech patterns of a diverse range of characters.... [H]is affable persona, expressive reading, occasional chuckles, and intentional digressions from the book to directly address audio listeners make his story and performance compelling and charming." (AudioFile)
What I thought was going to be a simple "how i did it" memoir was so much more. Eddie's insights into race and culture are invaluable, and uniquely broadcast from his one-of-a-kind cadence and tone. Not only is the text itself a pleasure, but Eddie's reading of it is lively, entertaining, honest, and refreshing. He often goes "off-script" during the audiobook, elaborating in ways he doesn't in the printed version. He also genuinely re-experiences the moments he recalls, laughing along at funny stories, clearly affected by more troubling ones. As a result, this audiobook feels so much more like a conversation than any other I have listened to yet. Well done, Mr. Huang!
Publisher - Owner Media Group
If you go into this thinking it's about food, you've missed it all. If you think it's a comedy, you're missing the subtlety. This is pure culture and heritage stuff with a thick sear of 1990s hip hop appreciation to lock in the flavor. I will listen twice at least. Powerful learning served up with deep laughs and many nods of respect.
hilarious and fresh take on a memoir, albeit maybe a bit premature in his career. Huang is eloquent and very entertaining.
I expected this to be good, and it's better than expected. I'm only on chapter 7 and it's fckin' outstanding. I had to stop listening on the bus today to keep from laughing all by myself like an asshole. This guy delivers every time, on Vice and in the book. If you're 20 - 30ish and from any type of beat down background you'll get it instantly. The performance is great too, you just might have to be from the right segment of the population to get it. He is writing for a generation that thinks and speaks quickly. I'm from Oklahoma and I understand him just fine.
Great story about Eddie Huang's path to adulthood. Lot's of interesting twists and turns in this dudes life. While I was pleased that Eddie narrated the book, he could do a little better on speaking speed and elocution....all in an effort to raise my ability fully understand what he was saying.
I love comedies and autobiographies, especially when read by the actual author. Keep 'em coming!
It's overrated. I'm only a few years older than Eddie, but it felt like listening to a 14 year old through the entire book.
Eddie Huang tells his story about Taiwanese culture and growing up in American society that doesn't fully understand his way of life. His voice reading the story made it thoroughly entertaining to listen for hours. As a memoir, I am bias because I saw a lot of what he had to grow through in my own personal life. I enjoy his restaurant BAUHAUS and glad to understand the story behind his life and events leading up to his success.
Eddie Huang is the Sh*t!!!! everyone should read this book...I highly recommend it.
The way he explained how it was growing up..I grew up in a Hispanic household and there were parts I had to pause because i was on the floor laughing...I cant wait to go to his restaurant when im back in the east coast
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