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Drive Through Napa: Your Ultimate Companion to Napa Valley's Wine Regions
- Narrated by: Kaitlyn Alkass
- Length: 2 hrs and 13 mins
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Drive Through Napa: Your Ultimate Companion to Napa Valley's Wine Regions
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Publisher's summary
Facts, history, and exclusive winemaker interviews give you the confidence to explore the wine regions that make up Napa Valley. Sit back, grab a glass and enjoy!
Facts and insights on Napa Valley’s 16 wine regions through exclusive winemaker interviews and unstuffy language. Written by award-winning wine journalist Paul Hodgins. Interviews with prominent Napa winemakers and experts such as Celia Welch, Andy Erickson, Jean Charles-Bossiet, Rombauer, Alpha Omega, Grgich, Chateau Montelena, Silverado, etc.).
- Gain confidence on Napa Valley wineries by learning about Napa's 16 wine regions.
- Discover insider information via Interviews with Napa Valley winemakers & vintners.
- Check out the industry’s only Price to Value charts comprised using millions of wine reviews through Vivino (charts in paperback and eBook only)
Critic reviews
"This book is an answer to dry guidebooks and stiff informational publications that pervade the wine industry.” (L.A. Times)
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-
Story4 out of 5 stars 282
Actor and wine expert Julian Curry has devised a unique audiobook guide to wine. The whole subject is introduced and explained how wine is made, the different grapes, the different blends, vintages, wine-growing areas and types. In an entertaining and informal style, he also teaches how to taste wine, and how to choose and store it.
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5 out of 5 stars
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Comprehensive overview
- By Laurence on 09-26-03
By: Julian Curry
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Uncultivated
- Wild Apples, Real Cider, and the Complicated Art of Making a Living
- By: Andy Brennan
- Narrated by: Brett Barry
- Length: 11 hrs and 39 mins
- Unabridged
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Overall4.5 out of 5 stars 44
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Performance4.5 out of 5 stars 36
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Story4.5 out of 5 stars 36
Long before the advent of conventional farming methods - which have focused on constant growth, human intervention, and genetic homogeneity - the apple had already grown to become the ubiquitous all-American symbol it is today. Known for their hardiness, ability to adapt to new environments, natural diversity, and plentiful bounty, wildly grown apples were once known as “America’s fruit” throughout the trading world.
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5 out of 5 stars
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Really good narrator
- By Landon & Sarah on 03-28-24
By: Andy Brennan
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Judgment of Paris
- California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine
- By: George M. Taber
- Narrated by: Sean Runnette
- Length: 13 hrs and 56 mins
- Unabridged
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Overall4.5 out of 5 stars 399
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Performance4.5 out of 5 stars 367
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Story4.5 out of 5 stars 369
The Smithsonian's National Museum of American History houses, amid its illustrious artifacts, two bottles of wine: a 1973 Stag's Leap Wine Cellars Cabernet Sauvignon and a 1973 Chateau Montelena Chardonnay. These are the wines that won at the now-famous Paris Tasting in 1976, where a panel of top French wine experts compared some of France's most famous wines with a new generation of California wines. Little did they know the wine industry would be completely transformed as a result....
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3 out of 5 stars
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Only for the wine-obsessed
- By History on 12-01-11
By: George M. Taber
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Water in Plain Sight
- Hope for a Thirsty World
- By: Judith D. Schwartz
- Narrated by: Tia Rider
- Length: 8 hrs and 25 mins
- Unabridged
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Overall5 out of 5 stars 34
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Performance5 out of 5 stars 27
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Story5 out of 5 stars 26
Water scarcity is on everyone's mind. Long taken for granted, water availability has entered the realm of economics, politics, and people's food and lifestyle choices. But as anxiety mounts - even as a swath of California farmland has been left fallow and extremist groups worldwide exploit the desperation of people losing livelihoods to desertification - many are finding new routes to water security with key implications for food access, economic resilience, and climate change.
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5 out of 5 stars
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Crucial solutions
- By Shane Emanuelle on 07-25-19
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The Juice
- Vinous Veritas: Essays
- By: Jay McInerney
- Narrated by: Jay McInerney
- Length: 8 hrs and 56 mins
- Unabridged
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Overall4 out of 5 stars 170
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Performance4.5 out of 5 stars 146
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Story4 out of 5 stars 150
For more than a decade, Jay McInerney’s vinous essays, now featured in The Wall Street Journal, have been praised by restaurateurs (“Filled with small courses and surprising and exotic flavors, educational and delicious at the same time” —Mario Batali), by esteemed critics (“Brilliant, witty, comical, and often shamelessly candid and provocative” —Robert M. Parker Jr.), and by the media (“His wine judgments are sound, his anecdotes witty, and his literary references impeccable” — The New York Times).
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5 out of 5 stars
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eye opener
- By FlGatorsGuy on 11-16-15
By: Jay McInerney
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The United States of Beer
- A Freewheeling History of the All-American Drink
- By: Dane Huckelbridge
- Narrated by: Corey Snow
- Length: 6 hrs and 47 mins
- Unabridged
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Overall4 out of 5 stars 48
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Performance4 out of 5 stars 41
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Story4 out of 5 stars 41
Huckelbridge shows how beer has evolved along with the country - from a local and regional product (once upon a time, every American city had its own brewery and iconic beer brand) to the rise of global megabrands, like Budweiser and Miller, that are synonymous with US capitalism. We learn of George Washington's failed attempt to brew beer at Mount Vernon with molasses instead of barley and of the 19th-century "beer barons", like Captain Frederick Pabst, Adolphus Busch, and Joseph Schlitz.
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5 out of 5 stars
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History Humanized
- By Dave on 06-25-16
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Trees in Paradise
- A California History
- By: Jared Farmer
- Narrated by: Kevin Scollin
- Length: 19 hrs and 13 mins
- Unabridged
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Overall4.5 out of 5 stars 54
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Performance4.5 out of 5 stars 44
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Story4.5 out of 5 stars 45
California now has more trees than at any time since the late Pleistocene. This green landscape, however, is not the work of nature. It’s the work of history. In the years after the Gold Rush, American settlers remade the California landscape, harnessing nature to their vision of the good life. Horticulturists, boosters, and civic reformers began to "improve" the bare, brown countryside, planting millions of trees to create groves, wooded suburbs, and landscaped cities.
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5 out of 5 stars
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lovely audiobook
- By Michael M. on 08-02-22
By: Jared Farmer
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The Great Warming
- Climate Change and the Rise and Fall of Civilizations
- By: Brian Fagan
- Narrated by: Tavia Gilbert
- Length: 9 hrs and 17 mins
- Unabridged
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Overall4 out of 5 stars 103
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Performance4 out of 5 stars 73
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Story4.5 out of 5 stars 74
The history of the Great Warming of a half millennium ago suggests that we may yet be underestimating the power of climate change to disrupt our lives todayand our vulnerability to drought, writes Fagan, is the silent elephant in the room.
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2 out of 5 stars
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Good book but unpracticed, disjointed narration.
- By Paul on 09-12-10
By: Brian Fagan
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Land
- How the Hunger for Ownership Shaped the Modern World
- By: Simon Winchester
- Narrated by: Simon Winchester
- Length: 13 hrs and 46 mins
- Unabridged
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Overall4.5 out of 5 stars 389
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Performance4.5 out of 5 stars 327
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Story4.5 out of 5 stars 326
Land - whether meadow or mountainside, desert or peat bog, parkland or pasture, suburb or city - is central to our existence. It quite literally underlies and underpins everything. Employing the keen intellect, insatiable curiosity, and narrative verve that are the foundations of his previous bestselling works, Simon Winchester examines what we human beings are doing - and have done - with the billions of acres that together make up the solid surface of our planet.
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5 out of 5 stars
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Audiobook Version is the Best!
- By semarla on 01-31-21
By: Simon Winchester
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Cræft
- An Inquiry into the Origins and True Meaning of Traditional Crafts
- By: Alexander Langlands
- Narrated by: Matthew Lloyd Davies
- Length: 10 hrs and 59 mins
- Unabridged
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Overall4.5 out of 5 stars 97
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Performance4.5 out of 5 stars 88
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Story4.5 out of 5 stars 88
In Craeft, archaeologist and medieval historian Alexander Langlands argues that our modern understanding of craft only skims the surface. His journeys from his home in Wales have taken him along the Atlantic seaboard of Europe, from Spain through France and England to Scotland and Iceland in search of the lost meaning of craft.
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2 out of 5 stars
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Too little information too much brag and biography
- By Thomas B. on 04-28-21
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Collapse
- How Societies Choose to Fail or Succeed
- By: Jared Diamond
- Narrated by: Michael Prichard
- Length: 27 hrs and 1 min
- Unabridged
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Overall4.5 out of 5 stars 1,681
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Performance4.5 out of 5 stars 1,450
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Story4.5 out of 5 stars 1,442
In Jared Diamond’s follow-up to the Pulitzer-Prize winning Guns, Germs and Steel, the author explores how climate change, the population explosion, and political discord create the conditions for the collapse of civilization. Environmental damage, climate change, globalization, rapid population growth, and unwise political choices were all factors in the demise of societies around the world, but some found solutions and persisted.
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4 out of 5 stars
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Jared Diamond Downs You in Explanation
- By Rob on 07-20-18
By: Jared Diamond
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Origins
- How Earth's History Shaped Human History
- By: Lewis Dartnell
- Narrated by: John Sackville
- Length: 9 hrs and 9 mins
- Unabridged
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Overall4.5 out of 5 stars 596
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Performance4.5 out of 5 stars 527
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Story4.5 out of 5 stars 523
When we talk about human history, we often focus on great leaders, population forces, and decisive wars. But how has the earth itself determined our destiny? Our planet wobbles, driving changes in climate that forced the transition from nomadism to farming. Mountainous terrain led to the development of democracy in Greece. Atmospheric circulation patterns later on shaped the progression of global exploration, colonization, and trade. Even today, voting behavior in the southeast United States ultimately follows the underlying pattern of 75 million-year-old sediments from an ancient sea.
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5 out of 5 stars
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GREAT Book with a Narrator Who's Falling Asleep
- By aaron on 08-02-20
By: Lewis Dartnell
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Slime
- How Algae Created Us, Plague Us, and Just Might Save Us
- By: Ruth Kassinger
- Narrated by: Xe Sands
- Length: 9 hrs and 7 mins
- Unabridged
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Overall4.5 out of 5 stars 64
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Performance4.5 out of 5 stars 56
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Story4.5 out of 5 stars 56
In Slime we'll meet the algae innovators working toward a sustainable future: from seaweed farmers in South Korea, to scientists using it to clean the dead zones in our waterways, to the entrepreneurs fighting to bring algae fuel and plastics to market. Ruth Kassinger takes listeners on an around-the-world, behind-the-scenes, and into-the-kitchen tour. Whether you thought algae was just the gunk in your fish tank or you eat seaweed with your oatmeal, Slime will delight and amaze with its stories of the good, the bad, and the up-and-coming.
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4 out of 5 stars
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Fairly entertaining and informative...but
- By Timothy on 08-27-19
By: Ruth Kassinger
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Archaeology from Space
- How the Future Shapes Our Past
- By: Sarah Parcak
- Narrated by: Sarah Parcak
- Length: 8 hrs and 39 mins
- Unabridged
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Overall4.5 out of 5 stars 98
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Performance4.5 out of 5 stars 86
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Story4.5 out of 5 stars 86
In Archaeology from Space, Sarah Parcak shows the evolution, major discoveries, and future potential of the young field of satellite archaeology. From surprise advancements after the declassification of spy photography, to a new map of the mythical Egyptian city of Tanis, she shares her field's biggest discoveries, revealing why space archaeology is not only exciting, but urgently essential to the preservation of the world's ancient treasures.
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4 out of 5 stars
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So excited
- By Michael G Bell on 05-15-21
By: Sarah Parcak
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The Tree
- A Natural History of What Trees Are, How They Live, and Why They Matter
- By: Colin Tudge
- Narrated by: Enn Reitel
- Length: 19 hrs and 52 mins
- Unabridged
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Overall4.5 out of 5 stars 91
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Performance4.5 out of 5 stars 83
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Story4 out of 5 stars 80
There are redwoods in California that were ancient by the time Columbus first landed and pines still alive that germinated around the time humans invented writing. There are Douglas firs as tall as skyscrapers and a banyan tree in Calcutta as big as a football field. From the tallest to the smallest, trees inspire wonder in all of us, and in The Tree, Colin Tudge travels around the world - throughout the United States, the Costa Rican rain forest, Panama and Brazil, India, New Zealand, China, and most of Europe - bringing to life stories and facts about the trees around us.
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3 out of 5 stars
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Not the book described in the Audible summary
- By E. Miller on 04-28-17
By: Colin Tudge
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The Vertical Farm
- Feeding the World in the 21st Century
- By: Dickson Despommier
- Narrated by: Sean Runnette
- Length: 6 hrs and 7 mins
- Unabridged
-
Overall4 out of 5 stars 113
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Performance4.5 out of 5 stars 68
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Story4 out of 5 stars 69
When Columbia professor Dickson Despommier set out to solve America's food, water, and energy crises, he didn't just think big - he thought up. The vertical farm has excited scientists, architects, and politicians around the globe. These farms, grown inside skyscrapers, would provide solutions to many of the serious problems we currently face.
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3 out of 5 stars
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Excellent Brainstorming - Not reality
- By Texas Community Project on 01-25-11
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Coffee
- A Comprehensive Guide to the Bean, the Beverage, and the Industry
- By: Robert W. Thurston, Jonathan Morris, Shawn Steiman
- Narrated by: Dan Kassis
- Length: 18 hrs and 29 mins
- Unabridged
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Overall4.5 out of 5 stars 126
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Performance4.5 out of 5 stars 108
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Story4.5 out of 5 stars 106
Leading experts from business and academia consider coffee's history, global spread, cultivation, preparation, marketing, and the environmental and social issues surrounding it today. They discuss, for example, the impact of globalization; the many definitions of organic, direct trade, and fair trade; the health of female farmers; the relationships among shade, birds, and coffee; roasting as an art and a science; and where profits are made in the commodity chain.
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5 out of 5 stars
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Everything you need to know about coffee
- By FW1978 on 11-03-18
By: Robert W. Thurston, and others
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