Restaurant Cozy Mysteries

At Maison Dubois, perfection is the only standard—and failure is never forgiven. Pastry chef Clara Holt has spent a year surviving the pressure cooker of one of the world’s most elite fine-dining restaurants, where every plate must dazzle, every movement is judged, and every service can make or break a career. But when a notorious food critic is found dead in the restaurant’s wine cellar just as Chef Antoine Dubois is reeling from a devastating theft, the glittering facade of culinary excellence begins to crack. Suddenly, Clara is trapped in a nightmare of secrets, rivalries, and ...

Discover how Meghan Truman, Sandy Bay's latest resident and new bakery owner, navigates her way through three murder mysteries as she gets to know the quirky characters in her adopted hometown after failing to make a career as an actress in Hollywood. The town's local detective, Jack Irvin, has an eye for Meghan, but will she find time to build a romance while she tries to clear her name?

“Listeners will be entertained by narrator Karen Chilton's performance of this deliciously devious novel set at Essie's Soul Food Cafe on the South Side of Chicago.”—AudioFile A sparkling debut mystery set on the south side of Chicago, featuring the quick-witted, unforgettable Savvy...

Poppy McAllister is happy about opening a Jersey Shore B&B - but working in a professional kitchen has always been her real dream. Now it's coming true, at least briefly, as she teams up during the high-profile Restaurant Week challenge. Poppy's specialty is pastries, and if anyone can make glorious gluten-free goodies, it's Poppy. Things get heated quickly. Relatively harmless pranks soon escalate into real hazards, including an exploding deep fryer. And now one of the judges has died after taking a bite of Poppy's cannoli - making her the chef suspect.

We all hold lost recipes in our hearts. A very special restaurant in Kyoto helps find them . . . Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner, run by Chef Nagare and his daughter, Koishi. The father-daughter duo have reinvented themselves as “food detectives,”...

Stress-free weekend in Boston... ...not when the woman who owns the business next to yours is murdered. Isabella had planned a stress-free weekend at a small-business conference with her cousins. Instead of learning how to cross-promote her apothecary, she's got another murder to solve. But will the Boston Police Department let her? The obvious suspect is the victim's abusive husband... ...until he comes up with an iron-clad alibi. Even then, Isabella is convinced he's the culprit. But if he’s guilty, why did he call Detective Palmer to help with the investigation? When a second person is...

One dead garden coordinator. One routine herb pickup. And a crime someone is desperate to pass off as an accident. Fiona Firth stops by Seacliff Springs’ community garden every Tuesday morning for fresh herbs. Finding Clara Pemberton dead among the rosemary beds turns a familiar routine into a nightmare. The explanation is convenient. A fall. An accident. Case closed. But the garden tells a different story. Missing tools. Broken stems. Disturbed soil. And Clara’s final notes suggest she wasn’t just tending plants. She was closing in on someone who’d been stealing from the garden for...

The weight of a long-buried secret can haunt a man's present. For Cooper Hudson, a thriving Seattle businessman, his past has returned with a vengeance. Suddenly, the unexpected death of Javier, a college companion from decades ago, is casting a dark shadow over Cooper's prosperous life. Back in those college days, heartbreak and jealousy clouded the air as Cooper's relationship with Juliana ended, only for her to find solace in Javier's arms. Their contentious history, marked by public confrontations, now places Cooper squarely in the crosshairs of a dogged detective, convinced that old ...

The next delectable mystery featuring quick-witted, unforgettable Savvy Summers, owner of a soul food café in Chicago. Savvy has her work cut out when an old friend hires her to cater a company luncheon at a nearby office building on Chicago's South Side. Stepping out of her traditional soul...

Cynthia Rose leaves Texas to take over her son's ice cream truck on Maui while he's imprisoned, awaiting trial for a crime he didn't commit. Cynthia doesn't expect to have not one but several mysteries to solve before her son, Nate, and his girlfriend, Harmony, are exonerated and the real perp is brought to justice. Written by Celia Kinsey under the pen name Abby Byne.

A missing friend. A seaside town full of secrets. A chef who won’t stop until she uncovers the truth. When a close friend vanishes on the Oregon Coast, restaurateur and former detective Lily Good feels that familiar pull back into sleuthing. By day, Lily keeps The Good Chef humming—chopping, stirring, and serving comfort on a plate. By night, she follows a trail of half-truths, anonymous tips, and small-town whispers that all point to something much bigger than a simple disappearance. As tides shift and loyalties waver, Lily teams up with her detective boyfriend, Lance Phillips, to sift...

Welcome to The Ghoulish Gourmet—where the food is frightfully delicious and the mystery is killer. Morty Graves, a passionate Halloween enthusiast and eccentric chef, runs Hollow Creek’s most infamous spooky-themed restaurant, serving up grotesque gourmet dishes like severed fingers, eyeball pasta, and bloody beet soup. But when a real corpse shows up in his kitchen, his creepy culinary dream turns into a murder mystery nightmare. Now framed for murder and tangled in a sinister plot, Morty must uncover the secrets lurking beneath Hollow Creek’s charming surface. With twists around ...

FREE WITH KINDLE UNLIMITED! If you've gotten to know Faith Franklin in A Cherry Sinister Murder & The Cheesecake Fake and you're ready for more...IT'S TIME! Join Faith in her 3rd adventure, The Blackmail Flour Trail! How exciting! Faith, Laura & Grandma Bessie have made it to the final round of the Cupcake-Baking Contest! They’ve met, and beaten, some interesting folks along the way and now they’re so close to winning the $50,000 prize they can taste it! But things are about to take a nasty turn. When their competitor for the final round is found murdered, not only does it look like the...

The peaceful community of Cedar Bay is shaken to its core when the quiet owner of Doggie Love Kennel is found dead, and a prize-winning Yorkshire Terrier is unexpectedly pregnant. Returning from the vibrant shores of Cuba, Sheriff Mike and his wife Kelly are thrust into the chaos of howling dogs and a sinister crime that has left the local pet lovers reeling. In this tail-wagging ninth book of the Cedar Bay Cozy Mystery Series, the duo is faced with their furriest case yet. As they track paw prints and clues alike, they must piece together the events leading up to the murder while the ...

Eliza Burton moved to Nueva Vida for a fresh start, and her cozy diner, EB Eats, is finally finding its footing—until customer Peter Trent drops dead after criticizing her poutine. The good news? He wasn’t poisoned. The bad news? He was murdered, and Eliza is the prime suspect. With a past accusation still shadowing her reputation, Eliza refuses to let history repeat itself. Determined to clear her name, she trades in her apron for an investigator’s hat, uncovering a web of secrets that stretch far beyond her diner’s doors. But in a town as small as Nueva Vida, poking around could ...

Discover how Meghan Truman, Sandy Bay's latest resident and new bakery owner, navigates her way through three murder mysteries as she gets to know the quirky characters in her adopted hometown after failing to make a career as an actress in Hollywood. She's finally started a relationship with Jack Irvin, a detective, but will she find time to build a romance while she has to deal with betrayals, ungrateful staff, culture clashes, and murder? The complete best-selling cozy mystery stories in one boxset!

In the upscale culinary world, where reputations are built and crumbled on the taste of a dish, one errant entrée might just be more than a mere faux pas. As taste buds clash in a prestigious Michelin-starred Mexican restaurant in Newport Beach, a sinister mystery begins to unfold. Celebrated chef Dani Rosetti, prepped for an interview and the prospects of a new catering venture, certainly didn't anticipate being plunged into a culinary conspiracy on her visit. Yet, when her old Cordon Bleu classmate, Stephanie, suffers an overpowering and potentially dangerous dish at Taste of Mexico, ...

Mahalia's Sweet Tea boasts the most flavorful soul food in all of Prince George's County, Maryland. But as events at the beauty industry's leading trade show turn ugly, owner Halia Watkins needs to bite into an unsavory new item on the menu - murder!       

When a feared food critic comes to Nueva Vida, every chef in town holds their breath. This reviewer has destroyed careers with a single scathing article, and now they're here to pass judgment on the local dining scene. But someone has already delivered their own verdict—served with a final course of poison. The critic is found dead after what should have been a career-making tasting menu, killed by a bitter compound so expertly disguised that only a culinary master could have pulled it off. With every local chef now a suspect—including Eliza's friend Alistair—she's forced to ...

Sophie Laurent has spent years rebuilding her father’s ruined legacy, transforming L’Auberge into one of Paris’s most coveted restaurants. With a Michelin star glittering over her future and the world’s most prized white Alba truffles at the heart of her menu, success is finally within reach. Then the truffles vanish. What begins as a devastating theft quickly turns deadly when Sophie’s supplier turns up murdered and the evidence points straight back to her restaurant. With a ruthless inspector circling, dangerous men closing in, and her family name once again on the edge of ...