Culinary Education

Product List
    • Indigenous Wisdom, Scientific Knowledge and the Teachings of Plants
    • By: Robin Wall Kimmerer
    • Narrated by: Robin Wall Kimmerer
    • Length: 16 hrs and 44 mins
    • Release date: 12-27-15
    • Language: English
    • 5 out of 5 stars 11,178 ratings
    • As a botanist and professor of plant ecology, Robin Wall Kimmerer has spent a career learning how to ask questions of nature using the tools of science....

    Regular price: $19.34 or 1 credit

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    • Special Edition Bundle Set 1: 8 Short Stories for Kids Who like Mysteries, Pranks and Lots of Fun!
    • By: PJ Ryan
    • Narrated by: Gwendolyn Druyor
    • Series: Rebekah, Mouse & RJ: Special Edition, Book 1-8
    • Length: 5 hrs and 8 mins
    • Release date: 07-24-14
    • Language: English
    • 4.5 out of 5 stars 156 ratings
    • Rebekah, Mouse, and RJ each have their own fun short story series and sometimes they come together, bringing you these special editions....

    Regular price: $19.95 or 1 credit

    Sale price: $19.95 or 1 credit

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    • The Inadvertent Education of a Reluctant Chef
    • By: Gabrielle Hamilton
    • Narrated by: Gabrielle Hamilton
    • Length: 10 hrs and 4 mins
    • Release date: 03-01-11
    • Language: English
    • 4.5 out of 5 stars 1,529 ratings
    • Before Gabrielle Hamilton opened her acclaimed New York restaurant Prune, she spent 20 fierce, hard-living years trying to find purpose and meaning in her life. Above all she sought family, particularly the thrill and the magnificence of the one from her childhood....

    Regular price: $18.00 or 1 credit

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    • An Education
    • By: Camas Davis
    • Narrated by: Camas Davis
    • Length: 8 hrs and 27 mins
    • Release date: 07-24-18
    • Language: English
    • 4.5 out of 5 stars 69 ratings
    • A wayward young woman abandons her magazine career to learn the old ways of butchery and discover what it means to take life into her own hands....

    Regular price: $15.75 or 1 credit

    Sale price: $15.75 or 1 credit

    • Recreational Culinary Reference for the Curious and Confused
    • By: Brette Warshaw
    • Narrated by: Amy McFadden
    • Length: 4 hrs and 38 mins
    • Release date: 06-08-21
    • Language: English
    • 4.5 out of 5 stars 3 ratings
    • From the creator of the popular What’s the Difference? newsletter, a whimsical and practical reference for food nerds and novices alike, covering dozens of culinary topics, that clears up confusion over similar terms, techniques, dishes, and more....

    Regular price: $17.09 or 1 credit

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    • The Elements of Culinary Mechanics
    • By: Bobby Chan
    • Narrated by: Bobby Chan
    • Length: 8 hrs and 33 mins
    • Release date: 02-06-23
    • Language: English
    • Not rated yet
    • Creating amazing cuisine is simple if you understand the elements that compose it! Theoretical Gastronomy is a deep dive exploration into the elements that occur universally in every cuisine on earth. This audiobook maps out a straightforward recipe to create all recipes....

    Regular price: $19.95 or 1 credit

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    • Five Foods and the Culinary History of the English Language
    • By: Ina Lipkowitz
    • Narrated by: Carolyn Cook
    • Length: 9 hrs and 34 mins
    • Release date: 09-06-13
    • Language: English
    • 3.5 out of 5 stars 5 ratings
    • You may be what you eat, but you're also what you speak, and English food words tell a remarkable story about the evolution of our language and culinary history....

    Regular price: $24.95 or 1 credit

    Sale price: $24.95 or 1 credit

    • Dairy Free Vegan Italian, Vegan Mexican, Vegan Asian and Vegan Mediterranean Recipes for an Amazing Raw Vegan Lifestyle
    • By: Sam Kuma
    • Narrated by: sangita chauhan
    • Length: 5 hrs and 48 mins
    • Release date: 07-27-18
    • Language: English
    • 4.5 out of 5 stars 16 ratings
    • Discover delicious vegan recipes in this ultimate ethnic cookbook bundle....

    Regular price: $19.95 or 1 credit

    Sale price: $19.95 or 1 credit

    • Includes 35 Delicious Sous Vide Recipes
    • By: Lani Schinner
    • Narrated by: MICHAEL C. GWYNNE
    • Length: 1 hr and 14 mins
    • Release date: 07-10-18
    • Language: English
    • Not rated yet
    • Without any doubts, the sous vide method of cooking is the perfect way to impress your guests with healthy and restaurant-quality food that you cooked. Discover the best sous vide recipes. These are easy, simple, and yummy....

    Regular price: $6.95 or 1 credit

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  • Regular price: $18.00 or 1 credit

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  • Regular price: $3.95 or 1 credit

    Sale price: $3.95 or 1 credit

    • 63 Recipes to Eat Better
    • By: David Dice
    • Narrated by: Matyas J.
    • Length: 1 hr and 39 mins
    • Release date: 06-12-18
    • Language: English
    • Not rated yet
    • If you are searching for a cookbook that will help you eat healthier and allow you to enjoy your current lifestyle, then Fast and Healthy Recipes: 63 Recipes to Eat Better is a must. You will find each of the recipes is easy to follow using the step-by-step directions....

    Regular price: $6.95 or 1 credit

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    • Beginner’s Weight Loss Keto Cookbook Guide
    • By: Sydney Foster
    • Narrated by: Alexa Crema
    • Length: 3 hrs and 2 mins
    • Release date: 07-16-18
    • Language: English
    • Not rated yet
    • By forcing your body into ketosis, you’re able to shed the pounds you need without lacking energy or worrying about being hungry. That’s exactly what the ketogenic diet does for you, and with these recipes, anyone will have time to fit the ketogenic diet into their lives....

    Regular price: $14.95 or 1 credit

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  • Regular price: $3.95 or 1 credit

    Sale price: $3.95 or 1 credit

  • Regular price: $3.95 or 1 credit

    Sale price: $3.95 or 1 credit

    • Englisch lernen Audio - A culinary tour of the Big Easy
    • By: div.
    • Narrated by: div.
    • Series: Spotlight Audio 2021, Book 11
    • Length: 1 hr and 1 min
    • Release date: 09-24-21
    • Language: German
    • Not rated yet
    • Die Menschen in New Orleans essen nicht, um zu leben, sie leben, um zu essen - und wir probieren die köstlichen Gerichte in dieser Ausgabe...

    Regular price: $13.00 or 1 credit

    Sale price: $13.00 or 1 credit