Showing results by author "Paul Freedman" in All Categories
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Ten Restaurants That Changed America
- By: Paul Freedman
- Narrated by: Keith Szarabajka
- Length: 13 hrs and 6 mins
- Unabridged
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Ten Restaurants That Changed America reveals how the history of our restaurants reflects nothing less than the history of America itself. Whether charting the rise of our love affair with Chinese food through San Francisco's the Mandarin, evoking the richness of Italian food through Mamma Leone's, or chronicling French haute cuisine through Henri Soulé's Le Pavillon, Paul Freedman uses each restaurant to tell a story of race and class, immigration and assimilation.
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Worthwhile listen, cringe-worthy pronunciations
- By Tag Christof on 09-01-20
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Ten Restaurants That Changed America
- Narrated by: Keith Szarabajka
- Length: 13 hrs and 6 mins
- Release date: 09-22-16
- Language: English
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American Cuisine
- And How It Got This Way
- By: Paul Freedman
- Narrated by: Paul Heitsch
- Length: 14 hrs and 8 mins
- Unabridged
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For centuries, skeptical foreigners - and even millions of Americans - have believed there was no such thing as American cuisine. In recent decades, hamburgers, hot dogs, and pizza have been thought to define the nation's palate. Not so, says food historian Paul Freedman, who demonstrates that there is an exuberant and diverse, if not always coherent, American cuisine that reflects the history of the nation itself.
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American Cuisine
- And How It Got This Way
- Narrated by: Paul Heitsch
- Length: 14 hrs and 8 mins
- Release date: 10-15-19
- Language: English
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Why Food Matters
- By: Paul Freedman
- Narrated by: Jack de Golia
- Length: 5 hrs and 29 mins
- Unabridged
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Paul Freedman makes the case for food’s vital importance, stressing its crucial role in the evolution of human identity and human civilizations. Freedman presents a highly enjoyable and illuminating account of food’s unique role in our lives, a way of expressing community and celebration, but also divisive with regard to race, cultural difference, gender, and geography. This wide-ranging book will be a must-listen for food lovers and all those interested in how cultures and identities are formed and maintained.
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This was a hard read
- By DeVere Peer on 10-13-21
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Why Food Matters
- Narrated by: Jack de Golia
- Length: 5 hrs and 29 mins
- Release date: 09-28-21
- Language: English
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I Love You with All My Heart and Other Stories
- By: Jane Chapman, Claire Freedman, Tracey Corderoy, and others
- Narrated by: Ciaran Saward
- Length: 1 hr and 11 mins
- Unabridged
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Whiz through the marvellous menagerie of imagination, from honey-hungry bears to hand-holding otters, snowy white owls to not-so-scary monsters. These tales focus on love, friendship and belonging, laced with gentle humour and heart-warming messages—the perfect incentive for little ones to get an early night’s sleep!
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I Love You with All My Heart and Other Stories
- Narrated by: Ciaran Saward
- Length: 1 hr and 11 mins
- Release date: 04-08-22
- Language: English
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