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In this episode of We Know Texas Vino, we sit down with the passionate and innovative winemaker John Rivenburgh. Known for his dedication to expressing true Texas terroir, John shares his journey into winemaking, his philosophy on minimal intervention, and what makes Texas wine such a unique and exciting frontier in the wine world.

Rivenburgh Wine

Kerrville Hills Winery

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In this episode of We Know Texas Vino, we journey into the scenic Texas Hill Country to spotlight the charm and character of Sandy Road Vineyard. Tucked away from the hustle, this boutique winery embraces a relaxed, welcoming vibe while producing thoughtfully crafted wines that reflect the spirit of Texas. We dive into their story, winemaking approach, and why this hidden gem deserves a spot on your wine trail.

Sandy Road Vineyards

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In this episode of We Know Texas Vino, we head to the Piney Woods of East Texas to visit the charming and family-owned Green Goat Winery. Located just outside the artsy town of Edom in Chandler, this laid-back winery has built a reputation for crafting approachable Texas wines and offering a welcoming, down-to-earth tasting experience.

Owned by Rip and Cindy Cunningham, Green Goat Winery combines estate-grown grapes with locally sourced fruit to produce a diverse lineup of wines that reflect the spirit of East Texas. Their vineyard spans about 8 acres and includes varieties such as Lomanto, Champanel, Black Spanish, and newer grape cultivars suited for Texas conditions.

The winery’s tasting room offers guests the chance to explore everything from bold reds to fun fruit wines while enjoying the relaxed atmosphere that makes small Texas wineries so special.

Green Goat Winery