In the season finale of the Culinary Journeys series, Chef Himanshu Saini, the chef behind the world’s first and only Indian restaurant to be awarded three Michelin stars, Trèsind Studio, shares the travel experiences that have shaped his cooking.

From Italy’s slow food culture to Mexican street food, this episode explores how travel influences the way chefs think about food.

Destination Highlights & Culinary Insights:

1. Italy - A culinary road trip.

For Himanshu, Italy is where food, landscape and culture come together effortlessly. It’s a place best explored slowly and through long drives, local restaurants and unforgettable dishes.

• Road trip from Milan to the Dolomites.

https://www.instagram.com/ristorantelido84/

• Exploring the vineyards of Franciacorta.

https://www.instagram.com/franciacorta/

• Exploring the lively lake town of Desenzano del Garda.

• Discovering the charm of Lecce in South Italy.

• A pilgrimage to Naples to eat the best pizza in the world in Chef Franco Pepe’s restaurant.

https://www.instagram.com/francopepeingrani/

2. Mexico - Street food and cultural crossroads.

Mexico’s street food culture is vibrant, regional and deeply rooted in history.

• Why Mexican street food is one of the most exciting food cultures in the world.

• Discovering the Lebanese influence in Mexico City.

3. India - The world’s greatest street food culture.

4. France – The world’s greatest destination for the culinary techniques.

This special Culinary Series is brought to you by Emirates NBD Voyager Credit Cards.

Connect with Himanshu at:

https://www.instagram.com/chefhimanshusaini/

Thank you all for tuning in today!

If you enjoyed this episode, please hit that subscribe button here, or on your favorite podcast platform. I’d love to hear from you! What destinations or journeys should we feature next? Drop a comment, leave a rating, or write a review - it truly makes a difference.

Stay connected with me on Instagram @moushtravels to find out who’s joining me next week. You can also explore all past episodes and destinations mentioned by our guests on www.moushtravels.com or in the episode show notes.

Thanks for listening! Until next time, safe travels and keep adventuring.

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Connect with me on the following:

Instagram @moushtravels

Facebook @travelstorieswithmoush

LinkedIn @Moushumi Bhuyan

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In this episode of the Special Culinary Series, I’m joined by Chef Neha Mishra - the visionary behind Kinoya in Dubai and the woman many first knew as the “Ramen Girl” hosting intimate supper clubs before building one of the city’s most celebrated restaurants.

On this episode, Neha takes us across continents through flavor, philosophy and deeply personal food memories - from Tokyo’s ramen counters to the Himalayas at 16,000 feet.

Destination Highlights & Culinary Insights:

1. Japan - The art of perfection.

Japan, for Neha, represents devotion - to craft, to ingredients and to doing one thing exceptionally well.

• Ramen culture and why simplicity equals mastery.

• How to explore Japan on a budget - eating where locals eat.

• Traditional Japanese breakfasts and bento spreads.

• Public transport in Japan makes exploration seamless.

• “Memory Lane” (Omoide Yokocho-style alleyways) for affordable eats.

https://en.shinjuku-omoide.com/

2. India – Where food is a ‘love language’.

Neha talks about the diversity of India and how every region there is its own eco system with distinct culinary identities. A trip to India is a reminder that food isn’t about complexity, it’s about connection.

• The architecture and soul of South Bombay(South Mumbai).

• South Indian cuisine as one of the most underrated global food cultures.

• A transformative trip to Spiti Valley near Ladakh and mindful meals at 16,000 feet in the Himalayas.

• Single-ingredient cooking.

3. Italy – Slow living and Sacred tables.

• Produce-driven cooking: olives, olive oil, tomatoes.

• Landscape and longevity and how environment shapes cuisine.

4. Georgia – Unexpected beauty.

Beyond the food, it is the landscape and culture that linger. This is a destination where hospitality and history intertwine and is definitely a place that deserves far more global attention than it receives.

5. Vietnam, Thailand and Southeast Asia - The street food masters.

Southeast Asia is where street food becomes storytelling.

6. Brazil – Best street food.

• Sunday markets and neighborhood food culture.

• Street discoveries that rival fine dining.

7. Mexico – Culinary immersion.

This special Culinary Series is brought to you by Emirates NBD Voyager Credit Cards.

Connect with Neha at:

https://www.instagram.com/astoryoffood/

Thank you all for tuning in today!

If you enjoyed this episode, please hit that subscribe button here, or on your favorite podcast platform. I’d love to hear from you! What destinations or journeys should we feature next? Drop a comment, leave a rating, or write a review - it truly makes a difference.

Stay connected with me on Instagram @moushtravels to find out who’s joining me next week. You can also explore all past episodes and destinations mentioned by our guests on www.moushtravels.com or in the episode show notes.

Thanks for listening! Until next time, safe travels and keep adventuring.

"Want a spotlight on our show? Visit https://admanager.fm/client/podcasts/moushtravels and align your brand with our audience."

Connect with me on the following:

Instagram @moushtravels

Facebook @travelstorieswithmoush

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In this second episode of the Culinary Travel series, we go around the world through some very exotic flavors with Chef Kelvin Cheung of Jun’s in Dubai. Kelvin has eaten his way across the globe, traveling through continents and cities exploring cultures, cuisines, heritage and so much more. On this episode Kelvin gives us a glimpse of his journeys and takes us on a super delicious ride.

Destination Highlights and Culinary Insights:

1. Thailand - Fireworks of flavor.

Kelvin calls Thailand one of the most dynamic food destinations in the world.

• Exploring small towns and villages beyond Bangkok.

• Best street food in the world.

https://www.instagram.com/cheftonn/?hl=en – All of Chef Ton’s restaurants come highly recommended.

https://www.instagram.com/restaurant.potong/?hl=en – Highly recommended.

2. China - A Culinary awakening.

• Regional diversity across South, East and Northwest China.

• Border cuisines blending Chinese, Thai, and Lao influences

3. Japan - The benchmark of excellence.

4. Singapore - Nostalgia on a plate

5. Jordan - A delicious surprise.

https://www.instagram.com/qaismalhas/?hl=en – highly recommended.

6. Vietnam - The ingredient revelation - a ‘rice paddy herb’.

7. India – A culinary renaissance.

Highly recommended - https://www.instagram.com/veronicasbombay/?hl=en

https://www.instagram.com/masquerestaurant/?hl=en

https://www.instagram.com/restaurantnaar/?hl=en

This special Culinary Series is brought to you by Emirates NBD Voyager Credit Cards.

Connect with Kelvin at:

https://www.instagram.com/chefkelvincheung/

Thank you all for tuning in today!

If you enjoyed this episode, please hit that subscribe button here, or on your favorite podcast platform. I’d love to hear from you! What destinations or journeys should we feature next? Drop a comment, leave a rating, or write a review - it truly makes a difference.

Stay connected with me on Instagram @moushtravels to find out who’s joining me next week. You can also explore all past episodes and destinations mentioned by our guests on www.moushtravels.com or in the episode show notes.

Thanks for listening! Until next time, safe travels and keep adventuring.

"Want a spotlight on our show? Visit https://admanager.fm/client/podcasts/moushtravels and align your brand with our audience."

Connect with me on the following:

Instagram @moushtravels

Facebook @travelstorieswithmoush

LinkedIn @Moushumi Bhuyan

You Tube @travelstorieswithmoush

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Welcome to the special Culinary Series of Travel Stories with Moush, where we explore the world through food.

For the very first episode of this series, I am joined by Claudia de Britto, one of the most influential voices in global gastronomy. As the Gulf Academic Chair of MENA’s 50 Best Restaurants and Middle East Vice Academic Chair of The World’s 50 Best Restaurants, Claudia quite literally travels the world for food - experiencing cultures, landscapes and communities one plate at a time.

Destination Highlights & Culinary Insights:

1. Mexico - A Country of Endless Cuisines.

Claudia explains how tortillas, moles, salsas and ingredients change dramatically from north to south.

• Ensenada (Baja California): Birthplace of baja-style seafood tacos.
• Mexico City: One of the world’s greatest food capitals.
• Yucatán Peninsula: Immersion into Mayan food culture. Underground cooking, ritual meals, slow cooking and nature-led techniques.
• Durango - Mezcal & Terroir.

2. Singapore - The ultimate food melting pot.

3. Lima, Peru - A life-changing food city.

Despite an unassuming first impression of the city, Lima can be one of the most surprising and emotionally powerful food destinations in the world.

https://maido.pe/

https://centralrestaurante.com.pe/

4. Bangkok – Best street food.

5. Japan - The global benchmark for food.

6. Hong Kong – https://wingrestaurant.hk/ comes highly recommended, especially to try out the sea cucumber there.

7. San Francisco - https://www.instagram.com/swan.oyster.official/?hl=en is a great hidden gem.

8. New Zealand - https://amisfield.co.nz/ - a bucket list food experience.

This special Culinary Series is brought to you by Emirates NBD Voyager Credit Cards.

Connect with Claudia at:

https://www.instagram.com/claudebrito/

Thank you all for tuning in today!

If you enjoyed this episode, please hit that subscribe button here, or on your favorite podcast platform. I’d love to hear from you! What destinations or journeys should we feature next? Drop a comment, leave a rating, or write a review - it truly makes a difference.

Stay connected with me on Instagram @moushtravels to find out who’s joining me next week. You can also explore all past episodes and destinations mentioned by our guests on www.moushtravels.com or in the episode show notes.

Thanks for listening! Until next time, safe travels and keep adventuring.

"Want a spotlight on our show? Visit https://admanager.fm/client/podcasts/moushtravels and align your brand with our audience."

Connect with me on the following:

Instagram @moushtravels

Facebook @travelstorieswithmoush

LinkedIn @Moushumi Bhuyan

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Today, we’re stepping inside the world’s best hotel - Capella Bangkok - through the eyes of the man at the helm, Antonio Saponara, General Manager of this extraordinary property.

Capella Bangkok has redefined luxury hospitality, blending impeccable service, stunning design, and an authentic connection to Bangkok’s vibrant culture. But beyond its walls, there’s an entire city that pulses with life, history, creativity, and flavors waiting to be explored - far beyond the typical tourist trail.

In this episode, we discover what makes Capella Bangkok so special and get Antonio’s personal take on Bangkok - from hidden gems to culinary hotspots and everything in between.

Episode Highlights:

Signature experiences at Capella Bangkok -

• Morning Yoga by the Chao Phraya River.
• Temple visit & meditation with a monk.
• Private boat ride on the Chao Phraya aboard Capella’s traditional Hacker Craft to discover Bangkok through its waterways.

Spaces you can’t miss at Capella Bangkok -

• River-facing suites and villas with uninterrupted river views through floor-to-ceiling windows.
• Capella Living Room - the hotel’s cosy, home-style lounge offering daily complimentary culinary rituals & a place to meet fellow travellers.
• AURIGA Wellness - holistic treatments rooted in Thai healing and ideal for unwinding after a day out in Bangkok

Culinary experiences to bookmark at Capella Bangkok -

• Phra Nakhon - riverside Thai restaurant serving heritage dishes in a beautiful garden setting.
• Côte by Mauro Colagreco - contemporary French-Mediterranean dining (Two MICHELIN Stars) led by Chef Davide Garavaglia.
• Stella – the hotel’s glamorous bar with globally loved cocktails re-imagined with Thai influences

Discover Bangkok like a local - Antonio’s top picks

• Talat Noi - the artsy, heritage-rich riverside enclave with murals, quirky cafés, Sino-Portuguese shophouses, and photo-worthy lanes
• The Bangkok Noi / Thonburi side - temples, shrines, and historic pockets away from the crowds.
• Bang Krachao - Bangkok’s “Green Lung”, which is a man-made island filled with mangroves, cycling paths, floating markets, and cafés
• Wat Prayoon (Wat Prayurawongsawat) - 200-year-old temple with a striking white chedi and a peaceful museum.
• Hop on a long-tail boat through Bangkok’s canals (khlongs) to see everyday life beyond the tourist spaces.
• Try a food crawl with Capella’s Executive Thai Chef - a hyper-local culinary walk through stalls and small eateries trusted by the team.

This episode is in collaboration with Capella Bangkok, and trust me, it’s one you’ll want to immerse yourself in from start to finish.

Connect with Capella Bangkok at:

https://capellahotels.com

Thank you all for tuning in today!

If you enjoyed this episode, please hit that subscribe button here, or on your favorite podcast platform. I’d love to hear from you! What destinations or guests should we feature next? Drop a comment, leave a rating, or write a review - it truly makes a difference.

Stay connected with me on Instagram @moushtravels to find out who’s joining me in the next episode. You can also explore all past episodes and destinations mentioned by our guests on www.moushtravels.com or in the episode show notes.

Thanks for listening! Until next time, safe travels and keep adventuring.

"Want a spotlight on our show? Visit https://admanager.fm/client/podcasts/moushtravels and align your brand with our audience."

Connect with me on the following:

Instagram @moushtravels

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On the episode today, we’re joined by the dynamic Sophie Toh – Managing Director of DNA Middle East Sophie has worked with some of the most iconic names in luxury travel and brings with her a rare, behind-the-scenes understanding of how destinations and brands tell their stories to the world.

Episode Highlights:

• Hong Kong - A city buzzing with life, energy and contrasts.
• Taj Lake Palace, Udaipur, India – A hotel everyone should experience once in their lifetime.

https://www.tajhotels.com/en-in/hotels/taj-lake-palace-udaipur

• Oman – Great for solo travel as a woman because of the safety, hospitality and gentle authenticity.
• Japan – Ideal for women traveling alone for its grace, precision and respect for travellers.
• Italy – Everyone is warm here. Great for solo women travellers.
• Australia
• New Zealand
• Thailand
• Vietnam
• Irish Village, Dubai – The original British pub. Must go for every visitor.

https://www.theirishvillage.com/

• Park Hyatt, Dubai – Ideal to chill when in Old Dubai.

https://www.instagram.com/parkhyattdubai/

• Old Souk, Dubai – Fascinating to explore to understand the Iranian trading heritage that Dubai has.
• Burj Khalifa Fountains, Dubai Mall, Dubai – Must see.

https://thedubaimall.com/

• XVA Art Hotel, Dubai - A hidden oasis that feels worlds away from Dubai’s glittering skyline. Proof that true luxury often lies in simplicity and soul.

https://www.xvahotel.com/

• South of France – Culinary journey.
• Colombia – A destination that changes how you see color, culture and connection
• Bora Bora - An ultimate dream destination.

Connect with Sophie on:

https://www.instagram.com/sophietoh/

Thank you all for tuning in today!

If you enjoyed this episode, please hit that subscribe button here, or on your favorite podcast platform. I’d love to hear from you! What destinations or guests should we feature next? Drop a comment, leave a rating, or write a review - it truly makes a difference.

Stay connected with me on Instagram @moushtravels to find out who’s joining me next week. You can also explore all past episodes and destinations mentioned by our guests on www.moushtravels.com or in the episode show notes.

Thanks for listening! Until next time, safe travels and keep adventuring.

"Want a spotlight on our show? Visit https://admanager.fm/client/podcasts/moushtravels and align your brand with our audience."

Connect with me on the following:

Instagram @moushtravels

Facebook @travelstorieswithmoush

LinkedIn @Moushumi Bhuyan

You Tube @travelstorieswithmoush

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In this episode, I am joined by Ben Murtagh, the dynamic General Manager of Usturian Travel, a brand that curates one-of-a-kind, ultra-luxury experiences across the globe. From private islands and hidden cultural immersions to tailor-made adventures designed for the world’s most discerning travelers, Ben takes us inside the rarefied world of bespoke travel, where no detail is too small and every journey is crafted around the individual.

Episode Highlights:

• Turks and Caicos - A paradise of turquoise lagoons, powdery white sands and endless horizons. Here, time slows down, inviting you to embrace barefoot luxury, warm Caribbean charm and the art of true escapism.

• Dubai - A city that redefines modern luxury. Dubai every experience feels extraordinary.

• Thailand

• Cambodia

• Bawah Reserve – Enjoy exclusivity and luxury while being earth conscious.

https://www.bawahreserve.com/

• Rome - A living masterpiece where ancient wonders meet modern indulgence.

• Costa Rica - A destination that proves that sustainability can be seamless.

• Maldives – Another destination that is leading the way in sustainability with eco-friendly stays that celebrate nature.

• Malaysia – Go there to experience its wild rainforests.

• Slovenia – A true hidden gem with its alpine elegance.

• Botswana

• Uganda

• Namibia

• India – Unforgettable food journeys.

• Mexico City – Must go for food.

• San Sebastian – A culinary haven.

• Crete, Greece - A soulful escape where mountains meet the sea.

https://www.daioscovecrete.com/

• Antarctica - The ultimate frontier of travel.

Connect with Ben on:

https://www.instagram.com/benjymurtagh/

https://www.usturiunluxurytravel.com/

Thank you all for tuning in today!

If you enjoyed this episode, please hit that subscribe button here, or on your favorite podcast platform. I’d love to hear from you! What destinations or guests should we feature next? Drop a comment, leave a rating, or write a review - it truly makes a difference.

Stay connected with me on Instagram @moushtravels to find out who’s joining me next week. You can also explore all past episodes and destinations mentioned by our guests on www.moushtravels.com or in the episode show notes.

Thanks for listening! Until next time, safe travels and keep adventuring.

"Want a spotlight on our show? Visit https://admanager.fm/client/podcasts/moushtravels and align your brand with our audience."

Connect with me on the following:

Instagram @moushtravels

Facebook @travelstorieswithmoush

LinkedIn @Moushumi Bhuyan

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In this episode, I’m joined by Abhishek Dadlani, founder of Lush Escapes, who takes us on a journey through some of the world’s most fascinating and transformational destinations.

Once a banker, Abhishek shifted gears into luxury travel, crafting meaningful experiences that go far beyond just vacations. From scouting the most remote corners of the world to curating once-in-a-lifetime adventures for HNIs and celebrities, his stories highlight how travel can truly transform us.

Episode Highlights:

• Nimmo Baby, Canada - Discover the Nimmo Bay Lodge in British Columbia’s Great Bear Rainforest, accessible only by amphibious plane.

https://nimmobay.com/

• Norway - Explore the pristine Norwegian coastline and its awe-inspiring fjords.

• New Zealand – Discover luxury lodges and Māori culture in the adventure capital of the world.

• Ancestral Genealogy Quest - A two-month odyssey across 15 cities and three continents to uncover a family’s heritage.

• Living with a Primitive African Tribe - Take a dive into Tanzania’s Hadza tribe for a raw, once-in-a-lifetime experience.

• Southern Ocean Lodge, Australia - The spectacular Southern Ocean Lodge on Kangaroo Island, perched on a cliff overlooking the Indian Ocean.

https://southernoceanlodge.com.au/

• Cuba

• Costa Rica

• Kalahari Desert, Botswana

• India – Unforgettable food journeys.

• Space travel – The next big leap in travel.

Connect with Abhishek at:

https://www.lushescapes.com/

https://www.instagram.com/lushescapes/

https://www.instagram.com/abhishek.dadlani/

Thank you all for tuning in today!

If you enjoyed this episode, please hit that subscribe button here, or on your favorite podcast platform. I’d love to hear from you! What destinations or guests should we feature next? Drop a comment, leave a rating, or write a review - it truly makes a difference.

Stay connected with me on Instagram @moushtravels to find out who’s joining me next week. You can also explore all past episodes and destinations mentioned by our guests on www.moushtravels.com or in the episode show notes.

Thanks for listening! Until next time, safe travels and keep adventuring.

"Want a spotlight on our show? Visit https://admanager.fm/client/podcasts/moushtravels and align your brand with our audience."

Connect with me on the following:

Instagram @moushtravels

Facebook @travelstorieswithmoush

LinkedIn @Moushumi Bhuyan

You Tube @travelstorieswithmoush

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