In this episode of The Homestead Challenge, we kick off the Make It March series by looking at our pantries to help decide what we should grow in our gardens this year. Instead of planting randomly, we talk about how noticing what we actually eat, run out of, and keep buying can guide smarter garden planning and help us waste less food. This simple pantry inventory helps us connect our grocery habits, pantry staples, and garden goals before the busy growing season begins.

In this episode, we’re talking about the simple natural cleaning ingredients to keep on hand so you can clean almost anything without buying a cabinet full of products. I’ll walk you through what vinegar, baking soda, washing soda, castile soap, peroxide, and alcohol actually do — plus which ones truly disinfect and when it’s really necessary. If you want a practical, low-pressure approach to non-toxic cleaning, this episode will help you stock your home with confidence.

https://thehomesteadchallenge.com/all-natural-cleaning-supplies/

In this episode, we’re talking about free ways to reduce toxins in our homes without buying new cleaning products or supplies. We’ll walk through simple changes like removing plug-in air fresheners, skipping dryer sheets, cleaning our cleaning tools, and tackling hidden dust zones that hold onto pollutants. If you want a healthier home this spring without spending money, these small changes can make a surprisingly big impact.

https://thehomesteadchallenge.com