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The Cattle Market Guys Podcast

The Cattle Market Guys Podcast

De: Cattle Market Guys by Herd Advisor
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Brock and Jim break down the week’s cattle market news, trends, and forecasts with a mix of data-driven insight and 40 years of ranching wisdom. Published three times a week by Herd Advisor, each episode blends hard numbers and real-world experience to help cow-calf producers make smarter, more profitable marketing decisions.

© 2026 The Cattle Market Guys Podcast Economía Gestión Gestión y Liderazgo
Episodios
  • Cattle Market Guys - Week Wrap Up 3-27-2026

    Cattle Market Guys - Week Wrap Up 3-27-2026
    Mar 27 2026
    Global beef markets face potential disruption as Australian production heads toward record levels in 2026. With U.S. beef imports already up 18% year-over-year and Australian exports poised to surge, domestic producers are bracing for increased competition. This week's episode of Cattle Market Guys examines how these international developments could impact U.S. cattle prices and what strategies producers should consider.In this comprehensive market review, hosts Brock and Jim analyze current cattle prices across weight ranges, with six-weight steers holding steady at $413.31/cwt and five-weights showing a slight decline to $455.21/cwt. They explore how shrinking show lists and tight packer margins are influencing market dynamics, while cash-fed cattle trade at $235/cwt and choice boxed beef rises to $400.11.The discussion delves into emerging consumer trends, particularly the potential impact of GLP-1 weight-loss medications on beef consumption patterns. Brock and Jim examine how changing dietary habits and the growing importance of supply chain relationships could reshape producer strategies in the months ahead.Drawing from decades of market experience, the hosts provide historical context for today's challenges, comparing current conditions to past market cycles and offering practical insights for producers navigating an increasingly complex global marketplace. Their analysis emphasizes the importance of staying adaptable and maintaining a strategic approach to marketing in the face of international competition and evolving consumer preferences.
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    9 m
  • Cattle Market Guys - Tuesday Check In 3-24-2026

    Cattle Market Guys - Tuesday Check In 3-24-2026
    Mar 24 2026
    Record-high retail beef prices are testing consumer demand limits, with Choice cuts hitting $10.12/lb and all-fresh beef averaging $9.64/lb in February 2026. These unprecedented price levels raise critical questions about potential demand erosion and protein substitution effects. Market experts Brock Peters and Jim Thompson explore whether these prices are sustainable or if the industry is approaching a tipping point that could trigger a market correction.In this week's market update, Brock and Jim analyze the latest cattle market data, including notable trends in the 600-649 lb steer category, which saw prices climb to $413.31/cwt. The hosts examine current futures contracts and processing margins, providing context for what these indicators suggest about market direction.The episode delivers an in-depth look at processing capacity challenges and their impact on the supply chain, drawing from historical examples to illustrate potential risks. Discussion includes analysis of the March Cattle on Feed report, which shows feedlot inventories at 11.55 million head, representing a slight year-over-year decrease and its implications for future price movements.Brock and Jim conclude with a comprehensive examination of retail beef prices and consumer behavior patterns, sharing insights from past market cycles and identifying key signals that could indicate shifting demand. Their analysis helps producers understand the delicate balance between maintaining strong prices and retaining consumer loyalty in an increasingly competitive protein market.
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    8 m
  • Cattle Market Guys - Week Wrap Up 3-20-2026

    Cattle Market Guys - Week Wrap Up 3-20-2026
    Mar 20 2026
    Cattle markets face significant downward pressure as prices for 500-549lb steers drop over $14 in just two weeks, now sitting at $453.46/cwt. This concerning trend is matched by weakening cash trades across the country, with live cattle trading at $235/cwt and dressed cattle at $372/cwt. The market softness heading into spring has producers on edge as multiple factors contribute to the ongoing price decline.In this week's comprehensive market review, hosts Brock and Jim analyze the current state of cattle markets, examining both immediate price pressures and forward projections across weight categories. They dive deep into volume movements, revealing interesting dynamics between lighter and heavier weight cattle, with heavier steers showing potential support despite overall market weakness.The episode takes a serious turn as the hosts discuss an emerging threat to U.S. cattle operations: New World Screwworms. Drawing from historical experience, they outline critical preventative measures producers need to implement immediately, especially in states bordering tropical climates. Jim shares firsthand experience from past screwworm outbreaks, offering valuable insights into effective management strategies.The conversation then shifts to the devastating impact of wildfires and drought conditions in the Western U.S., where over 700,000 acres have burned in Nebraska alone. Brock and Jim examine how these natural disasters compound existing market pressures, forcing difficult decisions about herd management and feeding strategies. The episode concludes with a detailed analysis of market volatility, processor margins, and retail pricing disconnects, offering producers practical guidance for navigating these challenging conditions.
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    10 m
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