Episodios

  • Ep 98. Where Science, Policy & Fishing Collide
    Mar 31 2026
    Dr. Colin Bannister shares hard-earned insights on the growing divide between science, policy, and the fishing industry — and what must change.

    Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.

    Contact Jim Cowie:

    Email: jim@seafoodmatterspodcast.com
    Socials: @seafoodmatterspodcast
    Website: seafoodmatterspodcast.com

    Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.
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    1 h y 32 m
  • Ep 97. Brixham Skipper on Smarter Fuel Efficiency
    Mar 24 2026
    Brixham skipper-owner Mike Ballinger explains how new propeller coating technology improved handling, reduced fouling, and delivered a 5% fuel saving aboard Two Brothers.

    Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.

    Contact Jim Cowie:

    Email: jim@seafoodmatterspodcast.com
    Socials: @seafoodmatterspodcast
    Website: seafoodmatterspodcast.com

    Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.
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    37 m
  • Ep 96. Octopus Bloom, Crab Crisis & Fuel-Saving Innovation
    Mar 17 2026
    Newlyn skipper David Steven shares the devastating impact of the octopus bloom on crab fishing — and how new propeller coating technology is cutting costs and improving performance.

    Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.

    Contact Jim Cowie:

    Email: jim@seafoodmatterspodcast.com
    Socials: @seafoodmatterspodcast
    Website: seafoodmatterspodcast.com

    Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.
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    45 m
  • Ep 95. The Science of Better Boat Performance
    Mar 10 2026
    Mark Edwards and Simon De la Rue of Assured Marine explain how their high-performance coatings aim to boost boat efficiency while preventing fouling.

    Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.

    Contact Jim Cowie:

    Email: jim@seafoodmatterspodcast.com
    Socials: @seafoodmatterspodcast
    Website: seafoodmatterspodcast.com

    Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.
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    1 h y 36 m
  • Ep 94. Grimsby to the Arctic: A Cod Wars Skipper
    Mar 3 2026
    Legendary Grimsby skipper John Roberts shares stories from the Arctic Circle, the Cod Wars, and a lifetime at sea.

    Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.

    Contact Jim Cowie:

    Email: jim@seafoodmatterspodcast.com
    Socials: @seafoodmatterspodcast
    Website: seafoodmatterspodcast.com

    Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.
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    1 h y 29 m
  • Ep 93. The Great Octopus Bloom: 2,000 Tons and Counting
    Feb 24 2026
    Dr. Bryce Stewart explains why the South West’s octopus “bloom” is unlike anything seen in modern UK fishing history.

    Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.

    Contact Jim Cowie:

    Email: jim@seafoodmatterspodcast.com
    Socials: @seafoodmatterspodcast
    Website: seafoodmatterspodcast.com

    Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.
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    1 h y 27 m
  • Ep 92. How China Reshaped the Canadian Lobster Market
    Feb 17 2026
    Greg Mercer and Richard Page discuss how China became the dominant force in Canadian lobster — and why its appetite for live seafood now shapes the entire Atlantic fishery.

    Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.

    Contact Jim Cowie:

    Email: jim@seafoodmatterspodcast.com
    Socials: @seafoodmatterspodcast
    Website: seafoodmatterspodcast.com

    Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.
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    1 h y 8 m
  • Ep 91. Mastery, Trust & the Art of the Fishmonger
    Feb 10 2026
    Master fishmonger Hayden Cutting explains why perfection, trust, and education are the future of the fish trade.

    Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.

    Contact Jim Cowie:

    Email: jim@seafoodmatterspodcast.com
    Socials: @seafoodmatterspodcast
    Website: seafoodmatterspodcast.com



    Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.
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    1 h y 42 m