S2, E6 - Calling All Foodies: How to 'wow' Guests with Menu Design

This week in episode 6, I focus on the basics of menu design and highlight a few tips and tricks to keep in mind as an event host builds their menu. Learn about food types, meal periods, and the different styles of service. Understand the details surrounding dietary restrictions and allergies in today's climate of trending dietary preferences - and true health-related restrictions.