Gabfeast Podcast Por Connor O'Hara arte de portada

Gabfeast

Gabfeast

De: Connor O'Hara
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Welcome to Gabfeast! The five course feast for your ears. Amanda and Connor are two friends from Wisconsin who have a love of talking and food... but mostly talking. Each episode, they'll chat their way through a menu of delights, curated from the world around them as they see it.© 2023 Gabfeast Arte Comida y Vino
Episodios
  • The Best of Gabfeast 2022
    Dec 14 2022

    MENU:
    - Appetizer: Wrong Rice Returns & Unexpected Brownies
    - Soup Du Jour: The Ballad of Schmabby Dansky &  The Immortalization of Amanda's Embarrassment
    - Main Discourse: Look Back at Gabfeast 2022
    - Dessert: The Confess Project & Peptoc Hotline 
    - Chunk of Cheese
      
    Instagram: @gabfeastpod

    If you'd like to submit a Main Discourse topic or Dessert story, give us a call at 414-POTATIE or email us at gabfeastpod@gmail.com.

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    47 m
  • WRAPPED
    Dec 7 2022

    MENU:
    - Appetizer: Phyllo Wrapped Cranberry Almond Chicken & Peanut Butter French Toast
    - Soup Du Jour: Favorite Christmas Songs & What We Want for Christmas
    - Main Discourse: Spotify Wrapped!
    - Dessert: Lizzo's Generosity & Jonathan the Tortoise 
    - Chunk of Cheese

    Instagram: @gabfeastpod

    If you'd like to submit a Main Discourse topic or Dessert story, give us a call at 414-POTATIE or email us at gabfeastpod@gmail.com.

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    54 m
  • The Death of Twitter (and Other Social Media) ft. Rocco
    Nov 30 2022

    MENU:
    - Appetizer: Mimosas, Topo Chico, and Juice (because Rocco has good taste)
    - Soup Du Jour:  Most Embarrassing Thing That's Happened to Us & Holiday Movies
    - Main Discourse: Social Media (And All of its Perils)
    - Dessert: Christmas Spirit & Toni and Ryan Podcast  (https://open.spotify.com/show/5OzkclFjD6iAjtAuo7aIYt)
    - Chunk of Cheese

    Instagram: @gabfeastpod

    If you'd like to submit a Main Discourse topic or Dessert story, give us a call at 414-POTATIE or email us at gabfeastpod@gmail.com.

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    1 h y 11 m
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