Ep65 - Ocean acidification and warming: the evil twin of climate change
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Ep65 - Ocean acidification and warming: the evil twin of climate change
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What happens to marine life when the ocean turns more acidic and hotter? In this episode, marine scientist Jerwin Baure shares the results of his experiments on sea cucumbers and top shells under warming and acidification conditions. He also explains why even “no significant results” matter, and how social media became a tool for science communication and activism. From his research journey at UP Marine Science Institute to his insights on mangroves, seagrass, and blue carbon ecosystems, this episode is packed with climate and coastal science insights every Filipino should hear. #OceanAcidification #ClimateSciencePH #MarineBiology
📚Reference: 1) Baure, J. G., Roleda, M. Y., & Juinio-Meñez, M. A. (2023). Short-term exposure to independent and combined acidification and warming elicits differential responses from two tropical seagrass-associated invertebrate grazers. Marine Biology, 170(9), 114.
2) Baure, J. G., Roleda, M. Y., & Juinio-Meñez, M. A. (2024). Benthic diatom response to short-term acidification and warming influenced by grazing and nutrients. Marine Pollution Bulletin, 208, 116956.
⌛Chapters
00:00 Global Warming and Ocean Acidification
00:45 Podcast and Partners Introduction
04:01 Meet Our Guest
06:38 Jerwin's Journey as a Scientist
09:13 Examining the Importance of Fisheries
11:29 Examining Social Media and Science
14:51 Connecting Ecology and Social Science
17:37 Introduction to Jerwin's Studies
19:50 Understanding Ocean Acidification
22:35 Impact of Ocean Acidification on Organisms
27:52 Importance of Sea Cucumbers and Top Shells
29:59 Experimental Setup and Methodology
34:52 Experimental Results
35:50 Studying the Impact of Acidification and Warming
42:32 Second Paper: Benthic Diatoms and Biomass
48:18 Challenges in Conducting Research
01:01:30 Publishing Results and Their Importance
01:08:43 Supporting Campaigns for the Environment
🤝Behind The Science Podcast is presented to you by Marine & Earth Science Learning Hub, UP Resilience Institute, The Philippine Agricultural Scientist, The Philippine Journal of Fisheries, and SciEnggJ.
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The Philippine Journal of Fisheries
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