Craft Whiskey from Kiwi Country: Pocono Winter Malt Review | Whiskey Provisioner

Richard hosts another episode of Whiskey Provisioner featuring two Whiskey Sommelier Level 4 instructors at the Wizard Academy - Jason Sowder from Detroit, founder of the Proof LLC, and Theresa Smith, known as the Canadian Whiskey Smith from Alberta. In this episode, they explore and taste Pocono New Zealand Single Malt from their Winter Malt experimental series, featuring unique ingredients like Manuka honey smoked malt and chocolate malt. The trio discusses the emerging whiskey scene in New Zealand and Australia, diving deep into tasting notes that reveal layers of complexity - from light fruity notes to dark chocolate and subtle smoke. They share insights about international whiskey distribution, proofing standards across different markets, and how craft distilleries like Pocono are carving their own identity while respecting traditional whiskey-making techniques. Whether you're a whiskey enthusiast or just getting started, this conversation offers a fascinating glimpse into the world of craft whiskey from down under, complete with expert tasting analysis and industry insights. ⸺ credits ⸺⸺⸺⸺⸺⸺⸺⸺ Richard Amiro - host http://richardamiro.com Cory Cranfill - a really helpful guy https://youtube.com/@shedlogic - https://www.righttoolmedia.com Guest - Theresa Smith https://www.canadianwhiskysmith.com/ https://www.instagram.com/canadianwhiskysmith/Guest - Jason Sowder https://www.instagram.com/theproofllc/ https://theproofllc.com/ ⸺ socials ⸺⸺⸺⸺⸺⸺⸺⸺ Website: https://whiskeyprovisioner.com TikTok: https://www.tiktok.com/@whiskeyprovisioner Facebook: https://www.facebook.com/WhiskeyProvisioner Instagram: https://www.instagram.com/whiskey_provisioner Twitter: https://twitter.com/WhiskeyProvis