Bourbon On Ice Podcast Por Your Friend Frosty & Your Bartender Mike Whiskey arte de portada

Bourbon On Ice

Bourbon On Ice

De: Your Friend Frosty & Your Bartender Mike Whiskey
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After spending years braving the nightly airwaves of Cape Cod’s 90.7 WKKL, Massachusetts radio DJs Mike Whiskey (civil servant by day, DnD world creator and gamer by night) and Your Friend Frosty (made of salt, low-key rage, sarcasm, and alcohol) have reunited for an all-new show. Going their separate ways, changing careers, and doing more than five years-worth of growing in a changing world, Whiskey and Frosty team up once again and dust off their microphones. Together, this overworked and incurably nerdy pair will bring their Cape Cod local perspective to why everything west of the bridges is scary and weird, why the height of sophistication begins with food trucks, why the only real holiday that matters is in October, and why the keys to life are strong friendships, strong laughs, and of course, strong drinks.© 2025 Bourbon On Ice Ciencias Sociales
Episodios
  • Episode 156: Don't Stop And Smell The Roses
    Dec 5 2025

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    Nature is scary. Your Friend Frosty has made this point before again and again. But now, at long last, he has data to back it up. First, a jaunt to the magical land of Britain, where a garden full of the most horrible things you can imagine (namely toxin-spewing, organ-liquifying, death-inducing plants) grow merrily for all to see through a shiny new hazmat suit. Then, your bartender Mike Whiskey travels all over the globe to make Frosty squirm uncomfortably with twenty of the world's most dangerous plants - and some may or may not be real. The ones that aren't will shock you. The ones that are...well, consider yourself warned. Also, Christmas is here! That's always a reason to panic.

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    1 h y 8 m
  • Episode 155: Spaghetti Grows On Trees - Film At Eleven!
    Nov 21 2025

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    It had to happen eventually. Both your plucky podcasting hosts have cracked. Your Friend Frosty takes us all the way back to the long-forgotten time known as the 1950s, where some naughty Brits literally cooked up a wicked scheme that shook the foundation of sanity, sensibility, and suppertime. Also pasta. Dragging Mike Whiskey along for the ride, Frosty is here to educate you all on the great Spaghetti Tree Hoax, brought to us by British television, and then to make matters worse, to drive us forward into a world where ice cream, red gummi candy, and even pulverized clams are somehow found in the wild and can be captured, reigned in, and made into dinner. We've gone back, folks, but trust me - it only gets weirder.

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    1 h y 3 m
  • Episode 154: The Most Cape Cod Thing That Has Ever Happened
    Nov 14 2025

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    It's a special anniversary. The tin anniversary, to be exact, ten years since the most Cape Cod thing that has ever happened on a Cape Cod bridge to inconvenience a lot of people and send poor unfortunate participants to the hospital. That's right, we're talking about not just a crash, but the crash, and hang on, it's gonna be...well, ridiculous. But first, where have your hosts been? Well, there's been a lot of things going on in the lives of your bartender Mike Whiskey, Your Friend Frosty, and extended members of the Bourbon On Ice family. After hearing a few tales (and tails) of woe, Whiskey attempts to help Frosty unwind and relax. Booze and terrible jokes are applied to the situation, unfortunately. Hang on, this one's a doozy...

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    1 h y 3 m
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