Community is who I am: The story of how Ebony Chappel Shapes Community in Indianapolis.

Have you ever listened to a podcast that felt like a warm hug, a powerful rally, and a soulful dinner party all rolled into one? That's exactly what you can expect from the latest episode of 'Black Girls Eating,' where the conversation is just as well-seasoned as the food they discuss.

In this episode, we're graced by the presence of Ebony Chappelle, a woman whose bio is as robust as her impact on the community. Ebony is not just an award-winning journalist and business owner; she's a certified community health worker, a nonprofit leader, and a beacon of black girl magic.

But what makes this episode a must-listen isn't just the accolades or the mouth-watering food talk. It's the depth of the discussion that unfolds. Ebony shares her journey from the streets of Hawville to becoming a key figure in the revitalization of Belmont Beach. She paints a vivid picture of her childhood neighborhood, a place rich in history, resilience, and community spirit, and how it shaped her into the powerhouse she is today.

The hosts of 'Black Girls Eating' dive deep into topics that resonate with many of us, such as the importance of giving black women their flowers, the struggles and triumphs of leadership, and the transformative power of storytelling. They explore the nuances of community engagement and the need to own and share our narratives, especially in a world that too often tries to silence them.

But it's not all serious talk; there's plenty of laughter, shared memories, and even a discussion on the spiritual connection one can find on the dance floor. The episode is a testament to the beautiful complexity of black womanhood, the importance of community, and the universal language of food.

So, if you're looking for a podcast episode that will nourish your mind, tickle your taste buds, and ignite a fire in your heart, look no further. Tune in to 'Black Girls Eating' and join the conversation that's seasoning the world with justice, joy, and black girl magic. Listen now, and you'll understand why this podcast is more than just a show—it's a movement.

Don't forget to support the work of these incredible women by joining their Patreon. Because as they rightly say, "Podcasting is work," and every bit of support counts. Now, grab your favorite snack, settle in, and get ready to be inspired by the rich tapestry of stories and flavors that 'Black Girls Eating' has to offer.

The Festival Queen: Finding Black Joy in Festival Land with Leslie Robinson

Food is a justice issue with Miele Kennedy. Access to fresh, healthy food is a right, not a privilege. Dive into this deep conversation with Black Girls Eating and Community advocate and liaison Miele Kennedy.

In the latest episode of Black Girls Eating, we dive into a rich conversation that merges the zest of black girl magic with the critical topic of food accessibility and nutrition.

Our hosts, Candace and Tanorria, welcome a special guest, Miele Kennedy, an advocate making waves in the Indianapolis food scene. Miele's name, which means eternal and everlasting in Swahili, is a testament to her enduring impact on the community. As an administrator for the Division of Community Nutrition and Food Policy, she is at the forefront of bridging the gap between resources and residents grappling with food system inequities.

The episode unfolds with a candid discussion about the challenges of food deserts and the fact that one in four Marion County residents faces food insecurity. The conversation then turns towards personal stories, with Miele sharing a heartfelt tale of her activism journey that began as early as four years old.

Listeners will be captivated by the discussion of the role of local food entrepreneurs in transforming the food landscape and the importance of supporting community-focused initiatives like the Indy Fresh Market. The dialogue delves into the complexities of food advocacy, the roots of food insecurity, and the systemic barriers perpetuating disparities in access to fresh, nutritious food.

This episode isn't just about food; it's a call to action. It challenges us to rethink our relationship with what we eat and how we support our communities. From the importance of cultural food traditions to the influence of capitalism and white supremacy on our food systems, no stone is left unturned.

Black Girls Eating doesn't shy away from heavy topics. Instead, it embraces them, offering insights and solutions that will inspire you to make a difference. Whether you're a foodie, an activist, or someone who cares about social justice, this episode is a must-listen.

So, what are you waiting for? Please tune in to Black Girls Eating for an episode that's as nourishing for the mind as it is for the soul.

Don't forget to check out their resources and recommendations, and if the conversation stirs you, consider joining the food advocacy movement in your community. Your plate and your voice have the power to enact change. Listen now, and let the flavors of justice and empowerment fill your ears.