March sees the release of the Virus Yellows Forecast. Risk is split across the growing region but good preparation and crop vigilance will help in building resilience.

February has been a busy month for BBRO and the wider sugar beet industry with a number of exciting new changes to lead us into the new season. First on the list is the newly released Recommended List for 2027 which provides growers with a wealth of information in an interactive and easy to navigate form. Then we have the new BBRO website and as this is the 50th edition of BeetCast we have also made a few changes to the podcast. We hope you enjoy listening.

On-farm hygiene has always been an important part of sugar beet management but with increasing threats and climate change it has become a priority for all involved.

December is a time of reflection and whilst you may contemplate how well the farm has faired what about your personal growth? Have you invested enough in yourself to reap the benefits in the future? We discuss 3 levels of learning and how each could have a place on your farm.

On-farm conditions are unlikely to ever yield a 100% harvest of the crop, but could we be recovering more? Mark Winters (British Sugar) talks about harvester testing and how we might be able to recoup just a little bit more.

Understanding how to grow a sugar beet crop is only one aspect of being a good sugar beet grower. That's where the Sugar Industry Programme (SIP) comes in. Past participant, Eddie Liddle joins new recruit Henry Stanford and course organiser Sam Williamson from NFU Sugar to discuss why the SIP is so important to the industry.

We can all marvel at the plethora of insects in our soil but few of us would consider studying any one in any detail. However, this is essential if we are to understand their life cycles and impact to a crop, it is also a vital part of determining control. In this podcast we meet Martyn Cox who has picked up the mantle in regards to wireworms: a pest in potatoes, sugar beet, carrots and many more crops.

2025 has proved a bit of a mixed bag when it comes to sugar beet management. The positives being lower levels of virus and a crop that is resilient to drought, and then on the flip side we have increasing concerns re beet moth and foliar disease. Prof Mark Stevens explains the changes seen this year and thoughts for the remainder of the season.