Vernacoliere del cavolo - cavolo nero e crostino di fegatini
La Repubblica del soffritto 17
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Vernacoliere del cavolo - cavolo nero e crostino di fegatini
Narrated by:
Donpasta
Buy for $2.21
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Narrated by:
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Donpasta
La Repubblica del soffritto è il primo podcast sulla cucina popolare italiana, condotto da Donpasta, economista, artista e grande buongustaio che qui svela il suo archivio per condividere i segreti nascosti tra i fornelli di nonnine, pastori, contadini, pescatori e allevatori, custodi indiscussi della tradizione culinaria del nostro Paese.
Vernacoliere del cavolo - cavolo nero e crostino di fegatini:
La cucina fiorentina, semplice, selvaggia, campagnola. Giuliana prepara il crostino di fegatini a modo suo, mentre Lina ricorda i balli sfrenati nelle balere e i dolori della guerra mentre prepara il coniglio alla contadina.
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