The Indoor Mushroom Maker
A Step by Step Guide to Growing Harvesting and Enjoying Edible Fungi at Home
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Narrated by:
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C. S Cyan
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By:
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Mr Sohail
You don’t need a farm—or even a backyard—to enjoy fresh, homegrown mushrooms. With the right setup and know-how, you can cultivate gourmet and medicinal fungi indoors, all year long. The Indoor Mushroom Maker is your complete beginner-friendly guide to growing, harvesting, and enjoying edible mushrooms from the comfort of your home.
Inside this practical step-by-step manual, you’ll discover:
- What you need to get started — supplies, substrates, and mushroom-friendly environments
- Easy cultivation methods for popular mushrooms like oyster, shiitake, and lion’s mane
- Troubleshooting tips to prevent contamination and maximize yields
- Harvesting and storage techniques for peak freshness
- Delicious recipes and meal ideas to make the most of your harvest
Whether you’re a food lover, a DIY hobbyist, or someone looking for sustainable ways to eat healthier, this book will give you the confidence to grow your own fungi and bring fresh, nutrient-rich mushrooms to your table.
©2025 Mr Sohail (P)2025 Mr SohailListeners also enjoyed...
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