Prohibition Cocktails

21 Secrets & Recipes

De: Denitta Ward

Narrado por: Virtual Voice

Prohibition Cocktails reveals the history, secrets, and recipes of 21 of the most popular drinks of the Roaring Twenties, when the rules were clear and made to be broken. From 1920-1933 the U.S. banned liquor and the cocktail culture flourished. Try the sweet Mary Pickford to the startling Monkey Gland. Captured here are the best recipes and secrets of the era's 21 most captivating cocktails, along with a Roaring '20s party-planning guide. Color photos and a cocktail party planning guide included. Prohibition Cocktails is a companion to the bestseller Somewhere Still, a Prohibition-era novel by Denitta Ward. "Entertaining and enticing, Prohibition Cocktails captures the little-known facts and long-forgotten recipes popularized in the Roaring Twenties that became the foundation for today's craft cocktail culture. Who knew Prohibition would spawn such creativity? Everything from the sweet and unassuming Mary Pickford to the bold and brash Monkey Gland, no less." - Editor-in-Chief, Welbourne Press