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Kentucky Bourbon Whiskey
- An American Heritage
- Narrated by: Travis
- Length: 2 hrs and 34 mins
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Kentucky Bourbon Whiskey
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Publisher's summary
On May 4, 1964, Congress designated bourbon as a distinctive product of the United States, and it remains the only spirit produced in this country to enjoy such protection. Its history stretches back almost to the founding of the nation and includes many colorful characters, both well known and obscure, from the hatchet-wielding prohibitionist Carry Nation to George Garvin Brown, who in 1872 created Old Forester, the first bourbon to be sold only by the bottle.
Although obscured by myth, the history of bourbon reflects the history of our nation. Historian Michael R. Veach reveals the true story of bourbon in Kentucky Bourbon Whiskey. Starting with the Whiskey Rebellion of the 1790s, he traces the history of this unique beverage through the Industrial Revolution, the Civil War, Prohibition, the Great Depression, and up to the present. Veach explores aspects of bourbon that have been ignored by others, including the technology behind its production, the effects of the Pure Food and Drug Act, and how Prohibition contributed to the Great Depression.
The myths surrounding bourbon are legion, but Veach separates fact from legend. While the true origin of the spirit may never be known for certain, he proposes a compelling new theory. With the explosion of super-premium bourbons and craft distilleries and the establishment of the Kentucky Bourbon Trail, interest in bourbon has never been higher. Veach shines a light on its pivotal place in our national heritage, presenting the most complete and wide-ranging history of bourbon available.
The book is published by University Press of Kentucky.
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Story4.5 out of 5 stars 77
Without women, whiskey may not exist. In Whiskey Women, Wall Street Journal-best-selling author Fred Minnick tells the tales of women who have created this industry, from Mesopotamia's first beer brewers and distillers to America's rough-and-tough bootleggers during Prohibition. Women have long distilled, marketed, and owned spirits companies. These strong women built many iconic brands, including Bushmills, Laphroaig, and Maker's Mark.
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5 out of 5 stars
-
Women should be proud of this.
- By Tracy on 01-29-16
By: Fred Minnick
-
Beeronomics
- How Beer Explains the World
- By: Johan Swinnen, Devin Briski
- Narrated by: Liam Gerrard
- Length: 8 hrs and 18 mins
- Unabridged
-
Overall4.5 out of 5 stars 48
-
Performance4.5 out of 5 stars 45
-
Story4.5 out of 5 stars 44
Beeronomics examines key developments that have moved the brewing industry forward. Its most ubiquitous ingredient, hops, was used by the Hanseatic League to establish the export dominance of Hamburg and Bremen in the 16th century. During the late 19th century, bottom-fermentation led to the spread of industrial lager beer. Industrial innovations in bottling, refrigeration, and TV advertising paved the way for the consolidation and market dominance of major macrobreweries during the 20th century.
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5 out of 5 stars
-
Beer is our world.
- By thfiv on 02-04-20
By: Johan Swinnen, and others
-
Citizen Coke
- The Making of Coca-Cola Capitalism
- By: Bartow J. Elmore
- Narrated by: William Hughes
- Length: 11 hrs and 22 mins
- Unabridged
-
Overall4.5 out of 5 stars 397
-
Performance4.5 out of 5 stars 347
-
Story4.5 out of 5 stars 349
Outsourcing and a trim corporate profile enabled Coke to scale up production of a low-price beverage and realize huge profits. But the costs shed by Coke have fallen on the public at large. Coke now uses an annual 79 billion gallons of water, an increasingly precious global resource, and its reliance on corn syrup has helped fuel our obesity crisis. Bartow J. Elmore explores Coke through its ingredients, showing how the company secured massive quantities of coca leaf, caffeine, sugar, and other inputs.
-
5 out of 5 stars
-
Highly Recommend
- By Laura on 02-22-20
By: Bartow J. Elmore
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And a Bottle of Rum
- A History of the New World in Ten Cocktails
- By: Wayne Curtis
- Narrated by: Mike Chamberlain
- Length: 10 hrs and 7 mins
- Unabridged
-
Overall4.5 out of 5 stars 315
-
Performance4.5 out of 5 stars 278
-
Story4.5 out of 5 stars 274
And a Bottle of Rum tells the raucously entertaining story of America as seen through the bottom of a drinking glass. With a chapter for each of 10 cocktails, Wayne Curtis reveals that the homely spirit once distilled from the industrial waste of the exploding sugar trade has managed to infiltrate every stratum of New World society. Curtis takes us from the taverns of the American colonies, to the plundering pirate ships off the coast of Central America, to the watering holes of pre-Castro Cuba, and to the kitsch-laden tiki bars of 1950s America.
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5 out of 5 stars
-
A nice intersection of history and rum
- By Garshom L. Arkoff on 05-10-23
By: Wayne Curtis
-
A History of the World in 6 Glasses
- By: Tom Standage
- Narrated by: Sean Runnette
- Length: 7 hrs and 34 mins
- Unabridged
-
Overall4 out of 5 stars 4,483
-
Performance4 out of 5 stars 3,862
-
Story4.5 out of 5 stars 3,874
Throughout human history, certain drinks have done much more than just quench thirst. As Tom Standage relates with authority and charm, six of them have had a surprisingly pervasive influence on the course of history, becoming the defining drink during a pivotal historical period. A History of the World in 6 Glasses tells the story of humanity from the Stone Age to the 21st century through the lens of beer, wine, spirits, coffee, tea, and cola.
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5 out of 5 stars
-
Fun and Informative
- By Stoker on 09-09-11
By: Tom Standage
-
Last Call
- The Rise and Fall of Prohibition
- By: Daniel Okrent
- Narrated by: Richard Poe
- Length: 17 hrs and 48 mins
- Unabridged
-
Overall4.5 out of 5 stars 479
-
Performance4.5 out of 5 stars 418
-
Story4.5 out of 5 stars 420
A brilliant, authoritative, and fascinating history of America’s most puzzling era, the years 1920 to 1933, when the U.S. Constitution was amended to restrict one of America’s favorite pastimes: drinking alcoholic beverages. Okrent reveals how Prohibition marked a confluence of diverse forces, including the growing political power of the women’s suffrage movement and the fear of small-town, native-stock Protestants that they were losing control of their country to the immigrants of the large cities.
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4 out of 5 stars
-
Very Thorough Historical Review
- By Pierre on 11-12-12
By: Daniel Okrent
-
Americana
- A 400-Year History of American Capitalism
- By: Bhu Srinivasan
- Narrated by: Scott Brick, Bhu Srinivasan
- Length: 21 hrs and 18 mins
- Unabridged
-
Overall4.5 out of 5 stars 620
-
Performance5 out of 5 stars 540
-
Story5 out of 5 stars 531
From the days of the Mayflower and the Virginia Company, America has been a place for people to dream, invent, build, tinker, and bet the farm in pursuit of a better life. Americana takes us on a 400-year journey of this spirit of innovation and ambition through a series of Next Big Things - the inventions, techniques, and industries that drove American history forward: from the telegraph, the railroad, guns, radio, and banking, to flight, suburbia, and sneakers, culminating with the Internet and mobile technology at the turn of the 21st century.
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5 out of 5 stars
-
Excellent history!
- By L. Maranto on 10-14-17
By: Bhu Srinivasan
-
Uncommon Grounds
- The History of Coffee and How It Transformed Our World
- By: Mark Pendergrast
- Narrated by: Matthew Boston
- Length: 16 hrs and 58 mins
- Unabridged
-
Overall4.5 out of 5 stars 79
-
Performance4.5 out of 5 stars 72
-
Story4.5 out of 5 stars 74
Uncommon Grounds tells the story of coffee from its discovery on a hill in ancient Abyssinia to the advent of Starbucks. In this updated edition of the classic work, Mark Pendergrast reviews the dramatic changes in coffee culture over the past decade, from the disastrous "Coffee Crisis" that caused global prices to plummet to the rise of the Fair Trade movement and the "third-wave" of quality-obsessed coffee connoisseurs.
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4 out of 5 stars
-
Décent overarching review of coffee history digressing into its American commercialization
- By seajaywood on 05-23-19
By: Mark Pendergrast
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History of Chicago: A Captivating Guide to the People and Events that Shaped the Windy City’s History
- By: Captivating History
- Narrated by: Duke Holm
- Length: 2 hrs and 6 mins
- Unabridged
-
Overall4 out of 5 stars 35
-
Performance4 out of 5 stars 33
-
Story3.5 out of 5 stars 33
Founded as a tiny, temporary settlement, Chicago became a crux of the American fur trade before growing into one of the powerhouses of the Industrial Revolution. From procuring drinking water to implementing racial equality, nothing has ever been simple for the people who have called Chicago home - and yet there is immense pride among Chicagoans for what they and their fellow people have achieved. The city has been home to some of America’s most influential people, be they talk show hosts or US Presidents.
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3 out of 5 stars
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Okay.
- By MartinGallagher on 01-17-23
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The Tycoons
- How Andrew Carnegie, John D. Rockefeller, Jay Gould, and J. P. Morgan Invented the American Supereconomy
- By: Charles R. Morris
- Narrated by: William Hughes
- Length: 14 hrs and 34 mins
- Unabridged
-
Overall4 out of 5 stars 311
-
Performance4.5 out of 5 stars 283
-
Story4 out of 5 stars 281
The modern American economy was the creation of four men: Andrew Carnegie, John D. Rockefeller, Jay Gould, and J. P. Morgan. They were the giants of the Gilded Age, a moment of riotous growth that established America as the richest, most inventive, and most productive country on the planet. Acclaimed author Charles R. Morris vividly brings these men and their times to life. The Tycoons tells the incredible story of how these four determined men wrenched the economy into the modern age, inventing a nation of full economic participation that could not have been imagined earlier.
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4 out of 5 stars
-
Good book wrong title
- By Hectoris on 10-06-16
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Drinking Water
- A History
- By: James Salzman
- Narrated by: Lee Hahn
- Length: 7 hrs and 55 mins
- Unabridged
-
Overall4 out of 5 stars 491
-
Performance4 out of 5 stars 433
-
Story4 out of 5 stars 435
When you turn on the tap or twist the cap, you might not give a second thought to where your drinking water comes from. But how it gets from the ground to your glass is far more complex than you might think. Is it safe to drink tap water? Should you feel guilty buying bottled water? Is your water vulnerable to terrorist attacks? With springs running dry and reservoirs emptying, where is your water going to come from in the future? In Drinking Water, Duke professor James Salzman shows how drinking water highlights the most pressing issues of our time.
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5 out of 5 stars
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Hard not to be affected by this book
- By Neuron on 11-16-13
By: James Salzman
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Judgment of Paris
- California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine
- By: George M. Taber
- Narrated by: Sean Runnette
- Length: 13 hrs and 56 mins
- Unabridged
-
Overall4.5 out of 5 stars 396
-
Performance4.5 out of 5 stars 364
-
Story4.5 out of 5 stars 366
The Smithsonian's National Museum of American History houses, amid its illustrious artifacts, two bottles of wine: a 1973 Stag's Leap Wine Cellars Cabernet Sauvignon and a 1973 Chateau Montelena Chardonnay. These are the wines that won at the now-famous Paris Tasting in 1976, where a panel of top French wine experts compared some of France's most famous wines with a new generation of California wines. Little did they know the wine industry would be completely transformed as a result....
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3 out of 5 stars
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Only for the wine-obsessed
- By History on 12-01-11
By: George M. Taber
-
Audacity of Hops
- The History of America's Craft Beer Revolution
- By: Tom Acitelli, Tony Magee - foreword
- Narrated by: Mike Chamberlain
- Length: 19 hrs and 46 mins
- Unabridged
-
Overall4.5 out of 5 stars 49
-
Performance5 out of 5 stars 38
-
Story4.5 out of 5 stars 38
Based on extensive archival research as well as interviews with the movement's key players going back to the 1960s, this acclaimed book is the most comprehensive chronicle yet of one of the most interesting and lucrative culinary trends in the US since World War II. Acitelli weaves the story of the rise of American craft beer into the tales of trends like Slow Food and the rebirth of America's urban areas, and paints an unforgettable portrait of plucky entrepreneurial triumph.
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5 out of 5 stars
-
Great history of American brewing!
- By Jacque on 07-25-23
By: Tom Acitelli, and others
-
Sugar
- The World Corrupted: From Slavery to Obesity
- By: James Walvin
- Narrated by: Roger Davis
- Length: 10 hrs and 45 mins
- Unabridged
-
Overall4 out of 5 stars 48
-
Performance4.5 out of 5 stars 38
-
Story4 out of 5 stars 39
How did a simple commodity, once the prized monopoly of kings and princes, become an essential ingredient in the lives of millions, before mutating yet again into the cause of a global health epidemic? Prior to 1600, sugar was a costly luxury, the domain of the rich. But with the rise of the sugar colonies in the New World over the following century, sugar became cheap, ubiquitous, and an everyday necessity. Less than 50 years ago, few people suggested that sugar posed a global health problem.
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2 out of 5 stars
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I should have listened to the other reviews
- By L. Bergman on 12-31-18
By: James Walvin
-
Wine Wars
- The Curse of the Blue Nun, the Miracle of Two Buck Chuck, and the Revenge of the Terroirists
- By: Mike Veseth
- Narrated by: Clinton Wade
- Length: 8 hrs and 31 mins
- Unabridged
-
Overall4.5 out of 5 stars 101
-
Performance4 out of 5 stars 93
-
Story4.5 out of 5 stars 95
Writing with wit and verve, Mike Veseth (a.k.a. the Wine Economist) tells the compelling story of the war between the market trends that are redrawing the world wine map and the terroirists who resist them. Wine and the wine business are at a critical crossroad today, transformed by three powerful forces. Veseth begins with the first force, globalization, which is shifting the center of the wine world as global wine markets provide enthusiasts with a rich but overwhelming array of choices.
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3 out of 5 stars
-
Narration Tanks an Otherwise-Interesting Book
- By Gian on 02-21-14
By: Mike Veseth
-
Who Built That
- Awe-Inspiring Stories of American Tinkerpreneurs
- By: Michelle Malkin
- Narrated by: Michelle Malkin
- Length: 8 hrs and 5 mins
- Unabridged
-
Overall4 out of 5 stars 151
-
Performance4.5 out of 5 stars 139
-
Story4.5 out of 5 stars 140
Firebrand conservative columnist, commentator, Internet entrepreneur, and number-one New York Times best-selling author Michelle Malkin tells the fascinating, little-known stories of the inventors who have contributed to American exceptionalism and technological progress.
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5 out of 5 stars
-
Marvelous
- By Susan on 05-27-15
By: Michelle Malkin
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Bourbon Empire
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Unraveling the many myths and misconceptions surrounding America's most iconic spirit, Bourbon Empire traces a history that spans frontier rebellion, Gilded Age corruption, and the magic of Madison Avenue. Whiskey has profoundly influenced America's political, economic, and cultural destiny, just as those same factors have inspired the evolution and unique flavor of the whiskey itself.
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The story of how Julian Van Winkle III, the caretaker of the most coveted cult Kentucky Bourbon whiskey in the world, fought to protect his family's heritage and preserve the taste of his forebears, in a world where authenticity, like his product, is in very short supply.
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2 out of 5 stars
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Whiskey Distilled
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In this lively and authoritative guide, Greene teaches listeners about whiskey and encourages them to make their own evaluations. Peppered with wry anecdotes drawn from her unusual life - and including recipes for delicious cocktails by some of today's most celebrated mixologists - Whiskey Distilled will be enthusiastically greeted by the whiskey curious as well as by journeymen whiskey drinkers thirsty to learn more about their beloved tipple.
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4 out of 5 stars
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Buy the hard copy, skip the audio!
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The distinctive beverage of the Western world, bourbon is Kentucky's illustrious gift to the world of spirits. Although the story of American whiskey is recorded in countless lively pages of our nation's history, the place of bourbon in the American cultural record has long awaited detailed and objective presentation. Not a recipe audiobook or a barman's guide, but a fascinating and informative contribution to Americana, The Social History of Bourbon reflects an aspect of our national cultural identity that many have long suppressed or overlooked.
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Without women, whiskey may not exist. In Whiskey Women, Wall Street Journal-best-selling author Fred Minnick tells the tales of women who have created this industry, from Mesopotamia's first beer brewers and distillers to America's rough-and-tough bootleggers during Prohibition. Women have long distilled, marketed, and owned spirits companies. These strong women built many iconic brands, including Bushmills, Laphroaig, and Maker's Mark.
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Proof
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4 out of 5 stars
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Drink investigates the history of this Jekyll and Hyde of fluids, tracing mankind's love/hate relationship with alcohol from ancient Egypt to present day. Drink further documents the contribution of alcohol to the birth and growth of the United States, taking in the War of Independence, Pennsylvania Whiskey revolt, slave trade, and failed experiment of national Prohibition. Finally, it provides a history of the world's most famous drinks - and drinkers. Packed with trivia and colorful characters, Drink amounts to an intoxicating history of the world.
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With more than 50 distilleries in the state, bourbon is as synonymous with Kentucky as horses and basketball. Blending several topics including tax revenue, railroads, the mechanics of brewing, geography, landscapes, and architecture, this primer and geographical guide presents a detailed history of the development of Kentucky's distilling industry. Bourbon's Backroads reveals the places where bourbon's heritage was made from old and new distilleries, storage warehouses, railroad yards, and factories where copper fermenting vessels are made.
By: Karl Raitz
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The Sommelier's Atlas of Taste
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Is bourbon the quintessential American liquor? Bourbon is not just alcohol - the amber-colored drink is deeply ingrained in American culture and tangled in American history. From the early days of raw corn liquor to the myriad distilleries that have proliferated around the country today, bourbon is a symbol of the United States. This course traces bourbon's entire history, from the 1700s, with Irish, Scottish, and French settlers setting up stills and making distilled spirits in the New World, through today's booming resurgence.
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3 out of 5 stars
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Expected a lot more about bourbon
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What listeners say about Kentucky Bourbon Whiskey
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Xiomara Diaz
- 06-13-17
Interesting read about the history of Bourbon
It's not that long of a listen, which is great especially if you tend to get bored easily. I found it be very interesting and informative, at least for me, or for someonewho is looking to know more about whisky.
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Overall5 out of 5 stars
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Performance4 out of 5 stars
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Story4 out of 5 stars
- Joseph C Wood
- 04-28-23
Nice review
This was a very nice brief review of the history of Bourbon. It is not an exhaustive in-depth look.
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Overall1 out of 5 stars
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Performance1 out of 5 stars
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Story2 out of 5 stars
- Christopher Lima
- 02-20-21
Stilted and stodgy
I was hoping to like this nearly as much as A History of Wine in 10 Glasses, but what a disappointment. The writing is plodding, full of uninteresting details that detract from a fascinating subject. What may be worse is the narration, which sounds cringingly professorial, stilted, stodgy. Wish I could get my money back.
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