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Indefensible
- Adventures of a Farm Animal Protection Lawyer
- Narrated by: Shane Freeman
- Length: 5 hrs and 30 mins
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Indefensible
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Publisher's summary
Peter Brandt, a litigator at the Humane Society of the United States (HSUS), has been at the forefront of some of the toughest cases of animal abuse in the last 10 years - including supervising a team of lawyers working to protect the interests of farm animals. In this revelatory and often surprisingly funny memoir-cum-manifesto, Brandt describes his growing awareness of the extent of the cruelty of animals in concentrated animal feeding operations (a.k.a. factory farms) and the manifold harms to human health, local communities, and the environment for those who live near them. He shows how it’s a world of enormous suffering, sustained by deliberate secrecy and misinformation, and reeking of corruption and lagoons full of ordure.
Brandt details his realization of intensive animal farming’s further costs to wild creatures and their habitats, as well as clean water and clean air, and demonstrates how curbing animal agriculture is one of the few ways to make an immediate positive difference to climate change.
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-
Story4 out of 5 stars 477
Crystal methamphetamine is widely considered to be the most dangerous drug in the world, and nowhere is that more true than in the small towns of the American heartland. Methland tells the story of Oelwein, Iowa (pop. 6,159), which, like thousands of other small towns across the country, has been left in the dust by the consolidation of the agricultural industry, a depressed local economy, and an out-migration of people.
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3 out of 5 stars
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Beautifully written, but insubstantial
- By Flavius Krakdaddius on 02-10-10
By: Nick Reding
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Fast Food Nation
- The Dark Side of the All-American Meal
- By: Eric Schlosser
- Narrated by: Rick Adamson
- Length: 8 hrs and 56 mins
- Abridged
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Overall4 out of 5 stars 2,022
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Performance4 out of 5 stars 792
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Story4 out of 5 stars 791
To a degree both engrossing and alarming, the story of fast food is the story of postwar America. Fast Food Nation is a groundbreaking work of investigation and cultural history that may change the way America thinks about the way it eats.
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1 out of 5 stars
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Uncritical alarmist rant
- By Mark Freeman on 12-23-03
By: Eric Schlosser
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Living in the Long Emergency
- Global Crisis, the Failure of the Futurists, and the Early Adapters Who Are Showing Us the Way Forward
- By: James Howard Kunstler
- Narrated by: David de Vries
- Length: 9 hrs and 47 mins
- Unabridged
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Overall4.5 out of 5 stars 94
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Performance4.5 out of 5 stars 89
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Story4.5 out of 5 stars 89
In his 2005 book, The Long Emergency, James Howard Kunstler described the global predicaments that would pitch the USA into political and economic turmoil in the 21st century - the end of affordable oil, climate irregularities, and flagging economic growth, to name a few. Now, he returns with a book that takes an up-close-and-personal approach to how real people are living now - surviving The Long Emergency as it happens.
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2 out of 5 stars
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Please Read Before Buying
- By K. Skoog on 05-12-20
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A Libertarian Walks Into a Bear
- The Utopian Plot to Liberate an American Town (and Some Bears)
- By: Matthew Hongoltz-Hetling
- Narrated by: Kevin Stillwell
- Length: 9 hrs and 52 mins
- Unabridged
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Overall4.5 out of 5 stars 585
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Performance4.5 out of 5 stars 502
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Story4.5 out of 5 stars 504
Once upon a time, a group of libertarians got together and hatched the Free Town Project, a plan to take over an American town and completely eliminate its government. In 2004, they set their sights on Grafton, NH, a barely populated settlement with one paved road. When they descended on Grafton, public funding for pretty much everything shrank: the fire department, the library, the schoolhouse. State and federal laws became meek suggestions, scarcely heard in the town's thick wilderness.
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5 out of 5 stars
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Author's Political Biases Shine Through
- By Frank on 12-20-20
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The Chain
- Farm, Factory, and the Fate of Our Food
- By: Ted Genoways
- Narrated by: Michael Kramer
- Length: 8 hrs and 29 mins
- Unabridged
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Overall4.5 out of 5 stars 38
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Performance4.5 out of 5 stars 31
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Story4.5 out of 5 stars 31
Interviewing scores of line workers, union leaders, hog farmers, and local politicians and activists, Genoways reveals an industry pushed to its breaking point. Along the way, he exposes alarming new trends: sick or permanently disabled workers, abused animals, water and soil pollution, and mounting conflict between small towns and immigrant labor.
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5 out of 5 stars
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Great Writing, Performance and Content
- By Kevin S. Grail on 09-29-19
By: Ted Genoways
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Pandemic
- Tracking Contagions, from Cholera to Ebola and Beyond
- By: Sonia Shah
- Narrated by: Sonia Shah
- Length: 9 hrs and 34 mins
- Unabridged
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Overall4.5 out of 5 stars 380
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Performance4.5 out of 5 stars 334
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Story4.5 out of 5 stars 333
Interweaving history, original reportage, and personal narrative, Pandemic explores the origin of epidemics, drawing parallels between the story of cholera - one of history's most disruptive and deadly pathogens - and the new pathogens that stalk humankind today, from Ebola and avian influenza to drug-resistant superbugs.
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3 out of 5 stars
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You will probably enjoy "Spillover" more
- By serine on 03-01-16
By: Sonia Shah
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The Beekeeper's Lament
- How One Man and Half a Billion Honey Bees Help Feed America
- By: Hannah Nordhaus
- Narrated by: Xe Sands
- Length: 7 hrs and 6 mins
- Unabridged
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Overall4.5 out of 5 stars 850
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Performance4.5 out of 5 stars 756
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Story4.5 out of 5 stars 758
Award-winning journalist Hannah Nordhaus tells the remarkable story of John Miller, one of America's foremost migratory beekeepers, and the myriad and mysterious epidemics threatening American honeybee populations.
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5 out of 5 stars
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From a beekeeper
- By Argos on 06-14-17
By: Hannah Nordhaus
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The Soil Will Save Us
- How Scientists, Farmers, and Ranchers Are Tending the Soil to Reverse Global Warming
- By: Kristin Ohlson
- Narrated by: Dina Pearlman
- Length: 7 hrs and 35 mins
- Unabridged
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Overall4.5 out of 5 stars 677
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Performance4.5 out of 5 stars 599
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Story4.5 out of 5 stars 592
In The Soil Will Save Us, journalist and bestselling author Kristin Ohlson makes an elegantly argued, passionate case for "our great green hope"—a way in which we can not only heal the land but also turn atmospheric carbon into beneficial soil carbon—and potentially reverse global warming. Her discoveries and vivid storytelling will revolutionize the way we think about our food, our landscapes, our plants, and our relationship to Earth.
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2 out of 5 stars
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Rambling, mile wide, inch deep treatment of a subject
- By Charles Phillips on 10-17-18
By: Kristin Ohlson
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Organic Manifesto
- How Organic Food Can Heal Our Planet, Feed the World, and Keep Us Safe
- By: Maria Rodale, Eric Scholsser - foreword
- Narrated by: Coleen Marlo
- Length: 5 hrs and 17 mins
- Unabridged
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Overall4.5 out of 5 stars 35
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Performance4.5 out of 5 stars 31
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Story5 out of 5 stars 30
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment. She traces the genesis of chemical farming and the rise of the immense companies that profit from it, bringing to light the government's role in allowing such practices to flourish.
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5 out of 5 stars
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those in power must read and work upon it.
- By Jaktip on 12-20-17
By: Maria Rodale, and others
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Lesser Beasts
- A Snout-to-Tail History of the Humble Pig
- By: Mark Essig
- Narrated by: Joe Barrett
- Length: 7 hrs and 18 mins
- Unabridged
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Overall4.5 out of 5 stars 705
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Performance4.5 out of 5 stars 639
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Story4.5 out of 5 stars 634
As historian Mark Essig reveals in Lesser Beasts, swine have such a bad reputation for precisely the same reasons they are so valuable as a source of food: they are intelligent, self-sufficient, and omnivorous. What's more, he argues, we ignore our historic partnership with these astonishing animals at our peril.
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5 out of 5 stars
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Virtuous Carnivors?
- By David on 04-14-16
By: Mark Essig
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Seven Modern Plagues
- And How We Are Causing Them
- By: Mark Jerome Walter
- Narrated by: Brian Troxell
- Length: 5 hrs and 11 mins
- Unabridged
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Overall4.5 out of 5 stars 56
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Performance4.5 out of 5 stars 52
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Story4 out of 5 stars 53
According to veterinarian and journalist Mark Walters, we are contributing to - if not overtly causing - some of the scariest epidemics of our time. Through human stories and cutting-edge science, Walters explores the origins of seven diseases: Mad Cow Disease, HIV/AIDS, Salmonella DT104, Lyme Disease, Hantavirus, West Nile, and new strains of flu. He shows that they originate from manipulation of the environment, from emitting carbon and clear-cutting forests to feeding naturally herbivorous cows “recycled animal protein.”
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5 out of 5 stars
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Frightening, truthful and a real eye opener
- By RobJD on 02-23-15
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Rancher, Farmer, Fisherman
- Conservation Heroes of the American Heartland
- By: Miriam Horn
- Narrated by: Chris Andrew Ciulla
- Length: 11 hrs and 40 mins
- Unabridged
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Overall5 out of 5 stars 29
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Performance4.5 out of 5 stars 25
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Story5 out of 5 stars 25
Many of the men and women doing today's most consequential environmental work - restoring America's grasslands, wildlife, soil, rivers, wetlands, and oceans - would not call themselves environmentalists; they would be too uneasy with the connotations of that word. What drives them is their deep love of the land - the iconic terrain where explorers and cowboys, pioneers, and riverboat captains forged the American identity. They feel a moral responsibility to preserve this heritage and natural wealth.
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5 out of 5 stars
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great stories
- By GMMT on 05-15-18
By: Miriam Horn
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Meatonomics
- How the Rigged Economics of Meat and Dairy Make You Consume Too Much—and How to Eat Better, Live Longer, and Spend Smarter
- By: David Robinson Simon
- Narrated by: Christopher Lane
- Length: 9 hrs
- Unabridged
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Overall4.5 out of 5 stars 147
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Performance5 out of 5 stars 132
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Story4.5 out of 5 stars 131
Few consumers are aware of the economic forces behind the production of meat, fish, eggs, and dairy. Yet omnivore and herbivore alike, the forces of meatonomics affect us in many ways. Most importantly, we've lost the ability to decide for ourselves what - and how much - to eat. Those decisions are made for us by animal food producers who control our buying choices with artificially-low prices, misleading messaging, and heavy control over legislation and regulation.
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5 out of 5 stars
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great book
- By DIY manAmazon Customer on 02-14-16
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Countdown
- Our Last, Best Hope for a Future on Earth?
- By: Alan Weisman
- Narrated by: Adam Grupper
- Length: 18 hrs
- Unabridged
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Overall4.5 out of 5 stars 85
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Performance4.5 out of 5 stars 76
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Story4 out of 5 stars 76
Weisman visits an extraordinary range of the world's cultures, religions, nationalities, tribes, and political systems to learn what in their beliefs, histories, liturgies, or current circumstances might suggest that sometimes it's in their own best interest to limit their growth.
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2 out of 5 stars
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Boring
- By NorthFLADiver on 01-14-14
By: Alan Weisman
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The Big Necessity
- The Unmentionable World of Human Waste and Why It Matters
- By: Rose George
- Narrated by: Karen Cass
- Length: 10 hrs and 32 mins
- Unabridged
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Overall4.5 out of 5 stars 56
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Performance4.5 out of 5 stars 53
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Story4.5 out of 5 stars 53
We prefer not to talk about it, but we should. Disease spread by waste kills more people worldwide every year than any other single cause of death. Even in America, nearly two million people have no access to an indoor toilet. Yet the subject remains unmentionable. Moving from the underground sewers of Paris, London, and New York (an infrastructure disaster waiting to happen) to an Indian slum where ten toilets are shared by 60,000 people, The Big Necessity breaks the silence, revealing everything that matters about how people do - and don't - deal with their own waste.
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5 out of 5 stars
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Utterly fascinating
- By Clayton on 03-31-19
By: Rose George