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How to Start a Bakery Business
- The Complete Guide to Opening and Operating a Successful Bakery
- Narrated by: Jim D. Johnston
- Length: 44 mins
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How to Start a Bakery Business
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Publisher's summary
If your baking skills have always attracted a lot of appreciation and praise, it’s only fitting that you’re thinking about using your natural talent to make money. Opening a bakery is fairly simple and straightforward, especially compared to other types of new businesses with much greater startup requirements; yet a good number of bakeries fail each year as a result of inadequate planning before launching. Just because your ganache is more velvety than velvet itself doesn't automatically make you a successful businessperson. Since you already recognize that, you are far ahead of others in your chosen profession.
This audiobook is designed to guide you in opening a thriving bakery, and contains the essential steps and important tips necessary to find yourself on the path to success. With your talent and my business acumen, together we’ll ensure that you will have the best chance at making a mark in the culinary world. In the chapters to come, I’ll help you channel the fiery passion displayed in your baking into other entrepreneurial necessities. Let’s get started!
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Performance5 out of 5 stars 63
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5 out of 5 stars
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Performance4.5 out of 5 stars 198
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Think of Cultured: A World History of Cheese as a 10-episode cheese course, or a cheese plate large enough to contain a well-rounded sampling of great cheeses from around the world. Janet Fletcher, a noted food writer and publisher of the Planet Cheese blog, provides deeper (and delectable) insights into a familiar food you only think you know. Included in this Audible Original are peeks at the nine steps of cheesemaking, the 10 most important cheese families, and tips on how to taste cheese with the same refined palate as a professional cheese judge.
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A Grate Listen
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Whether you’re a cat mom or dad or just want to know more about the way domesticated animals evolved, think, and behave, join Dr. Kristyn Vitale, a researcher in the Human-Animal Interaction Lab at Oregon State University, to get inside the mind of the curious, the cute, and sometimes seemingly crazy cat.
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Off Menu is a charming, fun-fact-filled deep dive into the little-known science of food and dining: why we eat what we eat, the nuances of our experience of taste and flavor, and the tiny, easy hacks and tweaks that, when mastered, can make a huge difference in our diets, meals, and relationships with food and drink.
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Many horse trainers, even those who espouse the so-called natural horsemanship approach, take the position that horses who fail to obey a human's request are doing so as much out of perversity as ignorance. That's not Mark Rashid's view. In his words, "If we understand that horses can't separate the way they feel from the way they act, then we can start to see that unwanted behavior isn't bad behavior at all. More times than not, it's just the horse expressing the way he feels at that particular moment in time....
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5 out of 5 stars
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After growing tired...
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What listeners say about How to Start a Bakery Business
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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Overall4 out of 5 stars
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Performance3 out of 5 stars
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Story5 out of 5 stars
- amanda levasseur
- 10-19-18
a good read if looking to start a bakery business
The book was very informative on things that I needed to know with starting a bakery business. I found the narrator a little difficult to keep attention to since his voice was very monotone through most of the book. You could tell he really tried with enthusiasm but again I found myself having a hard time absorbing everything he was saying. still a great book and I did like the narrator's voice just not for this type of information.
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Overall4 out of 5 stars
- NikkuSan
- 04-29-19
too short, i wish it had way more detail.
The book was way too short and I wish they went into greater detail about pretty much everything.
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Overall3 out of 5 stars
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Performance3 out of 5 stars
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Story3 out of 5 stars
- Alaa Albouti
- 12-10-21
Basics only
I thought it was going to be really complete guide step by step how to start...it includes basics information to start looking how to do the things...
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Overall4 out of 5 stars
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Performance1 out of 5 stars
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Story4 out of 5 stars
- joshua
- 10-20-20
Great content, voice not so much
Great advice on content for those looking into opening their own baked goods business. The read over was distracting as the reader has a strong lisp when making any ‘s’ sounds, but other wise good.
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