From The Jingweeds  By  cover art

From The Jingweeds

By: Matt & Dan
  • Summary

  • Take a deep dive into what it takes to manage turf on a golf course. Join Matt and Dan, two Phoenix area Golf Course Superintendents, as they discuss the maintenance side of golf courses. Golfers and Golf Course Superintendents should enjoy this funny, lighthearted , and sometimes informative take on what goes on behind the curtain of golf maintenance. Play Golf, Drink Beer, & Talk Shit!
    © 2024 From The Jingweeds
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Episodes
  • Episode #128: I'm Into Jigsaw Puzzles @ Seven Canyons ft: Emily Casey & Andy Huber
    Nov 12 2023

    On Today's Job Board we have an Away Game to Seven Canyons where all the Javelina action is happening, Getting called H*tler on Twitter,  Everyone thinks they can do our job, Rerouting to the original plans, Beer Reviews from a very different Brewery, Too bad you missed the Elephant in the room, and of course Course Happenings.  Lets Tee Off!


    Beer Review:
    Rainy Daze NE Hazy IPA: Dark Sky Brewing Company (6.8% ABV, 30 IBUs)
    Circadian Rhythm NE Hazy IPA: Dark Sky Brewing Company (6.5% ABV 30 IBUs)



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    1 hr and 59 mins
  • Episode #127: Speaking of Meth ft: Jonathan Williams
    Oct 31 2023

    On Today’s Job Board we have, Peccary digging up fairways in Sedona, wrangling Rattlesnakes, And many more wildlife stories.  Attempted theft at Dan’s shop and Barefoot loiterer at the Canyon’s shop.  Most stressful overseed in 20yrs, we grow grass for rich people, And of course Course happenings.  Let’s Tee Off!


    Beers Drank While recording:
    Juicy Jingweeds Session IPA: Simple Machine Brewing Company (5% ABV, 65 IBUs)

    Show Sponcer:
    Southwest Turf Support 

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    59 mins
  • Episode #126 Happy Week Before Overseed
    Sep 24 2023

    On Today's Job Board, We're Back in Studio 2.  Angus joins the Pod for the first Dogs of Turf episode.  The Jingweed Invitational just got back from St. George, UT.  Black Desert  Resort,  Estrada at Snow Canyon, and The Ledges of St. George. We strap on our Tinfoil Hats.  The endless battle in the search of good employees.  And of course, Course Happening.

    Beer Reviews:
    Press Pickly Pear IPA: Pueblo Vida Brewing Company (6.5% ABV, n/a IBUs)
    Spicy Pickle Monster Sour: Praire Artisan Ales (5.3% ABV, 0 IBUs)

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    1 hr and 42 mins

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