Celebrity chef and author Prue Leith joins Robin Morgan in the Audible Studios to discuss her latest book. Born in South Africa, Prue Leith started her professional life running a catering business before opening a Michelin-starred restaurant and a cookery school. She then went on to become a household name as a journalist and television broadcaster. Over the last few years, she has enjoyed life as an author, having written cookery books, her memoirs, and works of fiction.
These are great shots with Prue Leith, whom I'd always connected with cookery books. Through this interview I've discovered that
Prue writes in several different areas. Another author to look into.