511: Cooking with Claud: Italian Meatballs

Melissa's mom shares her homemade meatball recipe. You can bake them or just toss them right into hot gravy to cook...YUM! INGREDIENTS: -       2 eggs to a lb of meat -       1-2 lbs of meat -       Italian bread crumbs -       Parsley -       Oregano -       Onion powder -       Garlic (minced, fresh or powder) -       Milk