Episodios

  • A Masterclass in Pinot Noir with Kosta Browne’s Julien Howsepian
    Apr 30 2025

    In this episode of The Vint Wine Podcast, we sit down with Julien Howsepian, lead winemaker at Kosta Browne, one of California’s most acclaimed producers of Pinot Noir and Chardonnay. Julien shares how his path led from UC Davis to becoming a key figure in American fine wine and explains what makes the Kosta Browne portfolio so distinct—from Russian River to Santa Rita Hills, and even Burgundy.

    🍇 Julien’s journey from economics major to head winemaker—and how a brewery in Pennsylvania helped shape his approach to winery logistics and efficiency.
    🌍 The regional diversity of Kosta Browne’s portfolio, including Russian River, Sonoma Coast, Anderson Valley, Santa Lucia Highlands, Santa Rita Hills, Oregon’s Willamette Valley, and Burgundy.
    🍷 What makes wines from Treehouse, Gaps Crown, Keefer Ranch, Shea, and Cerise vineyards stand out—and how Kosta Browne brings out their unique voices.
    🛠️ The role of fermentation vessels—stainless steel, oak, and concrete—in shaping texture, aromatic lift, and style across the range.
    🔬 Why Kosta Browne focuses on purity, place, and structure, and how Julien uses small-lot fermentation and non-interventionist winemaking to highlight terroir.

    A must-listen for fans of Pinot Noir, site-driven winemaking, and the evolution of modern California wine & beyond.

    🎧 Listen now and explore the Kosta Browne wines at vintmarketplace.com

    Chapters:

    00:00 Introduction to the Vent Wine Podcast
    00:37 Winemaker Interviews and News
    01:34 Entrepreneur News and Wine Releases
    04:41 Champagne Masters and Non-Vintage Favorites
    11:37 Interview with Julian Halian of Costa Brown
    22:41 The Challenge of Logistics in the Wine Business
    23:15 Learning Efficiency from Samuel Adams Brewery
    25:40 Implementing Efficient Processes at the Winery
    26:17 Specific Examples of Efficiency in Winemaking
    27:22 The Importance of Organization During Harvest
    29:42 Exploring the Wines of Costa Brown
    31:53 The Evolution of Costa Brown's Wine Portfolio
    39:01 Unique Characteristics of Different Vineyards
    42:44 Comparing Pinot Noir from Different Regions
    49:37 Impact of Different Fermentation Vessels
    51:59 Conclusion and Final Thoughts

    The Vint Wine Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

    To learn more about Vint and the Vint Marketplace, visit us at Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.

    Cheers!

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    52 m
  • 5 Questions with a Winemaker: Julien Howsepian, Kosta Browne - Sonoma, CA
    Apr 24 2025

    In this episode of Five Questions with a Winemaker, presented by the Vint Marketplace, we sit down with Julien Howsepian, Head Winemaker at Kosta Browne, one of California’s most celebrated names in Pinot Noir and Chardonnay. Known for their single-vineyard expressions and dedication to regional identity, Kosta Browne has become a benchmark producer for American cool-climate wines.

    Julien shares:

    🌎 Their wine portfolio spans wines made from vineyards across the globe including California (Russian River Valley, Sonoma Coast, Santa Lucia Highlands, Sta. Rita Hills, Anderson Valley), Burgundy, and Oregon’s Willamette Valley, focusing exclusively on Pinot Noir and Chardonnay.

    🔍 A relentless pursuit of quality and authenticity, crafting wines that reflect place and connect emotionally with wine lovers at every stage of their journey.

    🍇 His personal inspiration from quality wines across the globe, and how curiosity and discovery shape both his winemaking and the experience Kosta Browne offers to collectors.

    📆 Reflections on standout vintages—2021 for its purity and ageability, and 2020 for the adversity of wildfires and the pride of staying true to their identity through it all.

    🔭 His vision for the future of Kosta Browne: continuing to refine and elevate within their current portfolio, building on domestic success to reach more wine lovers around the world

    A must-listen for fans of Pinot Noir and Chardonnay, this episode captures the craftsmanship and clarity behind one of America’s most admired wineries.

    🎧 Stay tuned for the full-length episode with Julien Howsepian coming soon.

    The Vint Wine Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

    To learn more about Vint and the Vint Marketplace, visit us at Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.

    Cheers!

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    6 m
  • Australian Wine Legends Stephen & Prue Henschke Share the Story of their Famed Wines & Vines
    Apr 23 2025

    In this episode of The Vint Podcast, host Billy Galanko sits down with Stephen and Prue Henschke of Henschke Wines—one of the most iconic family-run wineries in the world.

    This in-depth conversation covers the legacy of the Hill of Grace vineyard, the role of old vines in shaping wine texture and complexity, and the unique terroir of Eden Valley. Prue shares her insights as viticulturist, including the nuances of managing vines over 150 years old, the effects of soil and canopy management, and the importance of preserving vine genetics. Stephen discusses their restrained and precise winemaking approach, including the use of submerged cap fermentation and minimal oak influence to highlight site expression.

    Topics explored include:

    • The history of Henschke and the sixth-generation legacy
    • The significance of old vines and the Barossa Old Vine Charter
    • How Eden Valley’s altitude and soils shape their Riesling and Shiraz
    • A technical breakdown of Mount Edelstone, Hill of Grace, and Wheelwright vineyards
    • Reflections on sustainability, native cover crops, and dry farming
    • The story behind experimental bottlings like Hill of Roses, Nebbiolo, and Tempranillo
    • Perspectives on global brand prestige and Australian wine’s evolving reputation

    Whether you're a collector, sommelier, or student of wine, this episode offers a rare window into one of Australia’s most revered producers and their uncompromising commitment to place, tradition, and innovation.

    🛒 Find Henschke wines and more at vintmarketplace.com

    The Vint Wine Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

    To learn more about Vint and the Vint Marketplace, visit us at Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.

    Cheers!

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    1 h y 1 m
  • 5 Questions With a Winemaker: Stephen & Prue Henschke
    Apr 18 2025

    In this episode of Five Questions with a Winemaker, presented by the Vint Marketplace, we sit down with Stephen and Prue Henschke, sixth-generation vintners of Henschke Wines—one of Australia’s most revered estates. From Eden Valley Riesling to the legendary Hill of Grace Shiraz, the Henschkes have helped define fine wine in Australia.

    Stephen and Prue share:

    • 🌿 The vineyards they manage across Eden Valley, including Hill of Grace (planted in the 1850s), Mount Edelstone, and Lenswood in the Adelaide Hills, growing Riesling, Shiraz, Semillon, Cabernet, Grenache, Grüner Veltliner, and more.
    • 🏞️ Their focus on authenticity and site expression, making wines from one of the world’s oldest mountain ranges with a cool, continental climate—ideal for Riesling and Shiraz.
    • 🍷 Their role in establishing the Barossa Old Vine Charter, classifying vines over 35 years as “Old Vines” and those over 125 years as “Ancestor Vines”—a meaningful way to honor vine age and preservation.
    • 📆 A look at their most memorable vintages, including the great 1959, the benchmark 1986 and 2002, and the exceptional 2021, along with challenging years like 2011 and the unexpectedly compressed 2025 vintage.
    • 🔭 Exciting developments ahead, including new co-ferments of Grenache and Rhône varieties, expanded plantings of Grüner Veltliner, and a growing focus on Lenswood’s Pinot Noir and Chardonnay.

    🍷 A must-listen for collectors and enthusiasts of Australian wine, this conversation blends heritage, innovation, and deep respect for the land.

    🎧 Stay tuned for the full-length episode with the Henschkes due for release on 4/23

    🛒 Shop Henschke wines now on Vint Marketplace:
    https://vintmarketplace.com/shop/filters/producer/henschke/

    Chapters:

    00:00 Introduction and Welcome
    00:05 Vineyard Locations and Varieties
    01:57 Henke Wines Overview
    02:48 The Old Vine Charter Explained
    05:17 Memorable Vintages
    07:48 Future Plans for Heskey Wines

    The Vint Wine Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

    To learn more about Vint and the Vint Marketplace, visit us at Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.

    Cheers!

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    9 m
  • Alsace From 1639 to Today: 13th Generation Jean-Frédéric Hugel on Terroir & Tradition
    Apr 16 2025

    In this episode of the Vint Wine Podcast, we sit down with Jean-Frédéric Hugel, 13th-generation vintner at Famille Hugel in Alsace, to explore one of France’s most historic wine families and regions. Founded in 1639, Famille Hugel is a benchmark producer known for its Rieslings, Gewürztraminer, and age-worthy late-harvest wines.

    Jean-Frédéric discusses his family’s centuries-long legacy in Alsace, the evolution of Hugel’s winemaking, and the unique terroir and culture that define the region. He also shares what it means to represent Alsace in the Primum Familiae Vini (PFV), a group of 12 leading family-owned wine estates from across Europe.

    Key topics include:

    • The distinct profile of Alsace Riesling compared to German or Austrian styles
    • The role of Gewürztraminer, Pinot Gris, and Muscat in Hugel’s aromatic dry whites
    • How Hugel produces some of the world’s longest-lived Vendange Tardive and Sélection de Grains Nobles(botrytized sweet wines)
    • The philosophy behind Hugel’s Classic, Estate, and Grossi Laüe tiers
    • Hugel’s new project: their first-ever Crémant d’Alsace sparkling wine
    • Why Hugel doesn’t use oak and how their neutral winemaking showcases terroir

    👉 Be sure to check out our companion episode: Five Questions with a Winemaker featuring Jean-Frédéric Hugel, for a rapid-fire introduction to Hugel’s wines and what’s next for the estate.

    🛒 Explore Alsace wines and other benchmark producers at Vint Marketplace

    🎧 Listen to more episodes: Vint Podcast Archive

    The Vint Wine Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

    To learn more about Vint and the Vint Marketplace, visit us at Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.

    Cheers!

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    54 m
  • Five Questions with a Winemaker: Jean Frédéric Hugel of Famille Hugel, Alsace
    Apr 11 2025

    In this episode of Five Questions with a Winemaker, we sit down with Jean Frédéric Hugel, the 13th generation of the legendary Famille Hugel in Alsace, France. Jean shares the story behind one of the region’s most historic producers, known for its benchmark dry Rieslings and long-lived sweet wines.

    We cover:

    • 📍 Where the Hugel vineyards are located and the iconic white varieties they champion
    • 🍇 The dry, gastronomic style of Hugel's wines and the tiers of their bottlings
    • 📖 A vintage-by-vintage walkthrough of the most memorable harvests—from 2021 all the way back to 1865
    • 🌱 The estate’s move to certified organic production and their first-ever orange wine
    • 🏗️ Major upcoming projects, including a new facility and operational shift

    This episode is presented by vintmarketplace.com, where you can explore wines from iconic producers like Famille Hugel.

    Subscribe and stay tuned for the full-length interview with Jean Frédéric, where we go deeper into Alsace, cellar aging, and Hugel’s vision for the future.


    Chapters:

    00:00 Introduction to Vent Wine Podcast

    00:45 Meet the Winemaker: Jean Fredic Hug

    00:54 Exploring Alsace Vineyards and Varieties

    02:33 Wine Styles and Specialties

    05:14 Memorable Vintages

    07:46 Future Innovations and Projects

    The Vint Wine Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

    To learn more about Vint and the Vint Marketplace, visit us at Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.

    Cheers!

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    10 m
  • Behind the Scenes at Beaux Frères: Mike D. Etzel on Pinot Noir, Place, and Perspective
    Apr 9 2025

    🎙️ In this episode of the Vint Podcast, we sit down with Mike D. Etzel, President of Beaux Frères Vineyards in Oregon’s Ribbon Ridge AVA, to explore the legacy of one of America’s most iconic Pinot Noir estates.

    Mikey shares the story of his family's founding of Beaux Frères, how the wines and farming have evolved, and what’s ahead—including a major winery expansion and a new estate Chardonnay program. We talk vineyard management, winemaking techniques, amphora experimentation, and why Ribbon Ridge terroir stands apart.

    Whether you’re a Pinot Noir lover, collector, or vineyard geek, this is a deep and thoughtful conversation with one of Oregon’s leading winemakers.

    👉 Plus: Don’t miss our companion mini-episode, “ Five Questions with a Winemaker: Mike D. Etzel, CEO of Beaux Frères”, for a quick-fire intro to Mikey and the Beaux Frères story.

    🔗 Listen to more episodes: Vint Podcast Archive
    🍷 Shop Beaux Frères wines: Browse on Vint Marketplace


    Chapters:

    00:00 Introduction to the Vent Wine Podcast
    00:37 Weekend Wine Adventures
    02:10 Exploring Australian Wines
    03:06 Champagne Trends and Insights
    06:33 Interview with Mikey Etzel of Beau Frere
    11:46 The History of Beau Frere
    21:20 Vineyard Practices and Innovations
    27:02 Rootstock Selection and Challenges
    30:04 Pruning Techniques and Vineyard Management
    33:02 Biodynamic Farming and Its Evolution
    37:12 Adapting to Climate Change
    38:27 Winemaking Techniques and Innovations
    47:27 Exploring Alternative Vessels
    49:57 Future of Chardonnay at the Vineyard

    The Vint Wine Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

    To learn more about Vint and the Vint Marketplace, visit us at Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.

    Cheers!

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    56 m
  • Five Questions with a Winemaker: Mike D. Etzel, CEO of Beaux Frères Vineyards
    Apr 4 2025

    Welcome to a new mini-series from the Vint Podcast: Five Questions with a Winemaker. In each bite-sized episode, we sit down with a leading voice in the world of wine and ask five questions that reveal their personal story, winemaking style, and what makes their wines unique. These short episodes are designed to offer quick insights into the minds behind the bottles—perfect for both casual wine lovers and serious collectors alike.

    In this inaugural episode, we feature Mikey Etzel, President of the iconic Beaux Frères Vineyards, located in the Ribbon Ridge AVA of Oregon’s Willamette Valley. Beaux Frères is widely regarded as one of the premier producers of Pinot Noir in the U.S., and under Mikey’s leadership, the winery is entering an exciting new era of innovation and estate-focused winemaking.

    In this episode, Mikey shares:

    🍇 The spirit and terroir of Ribbon Ridge and Willamette Valley
    Mikey describes the Willamette Valley as a wild, green, and energetic place—its coastal influence and forested terrain provide natural buffers in a changing climate, which adds freshness and vitality to the wines.

    🍷 Why Pinot Noir leads—and Chardonnay is rising
    Pinot Noir remains central to Beaux Frères, but Chardonnay is gaining momentum, now comprising 10% of production. Mikey shares excitement about its future on their estate.

    🌍 Burgundy’s lasting influence
    Beaux Frères draws deep inspiration from Burgundy’s heritage, with Mikey crediting its cultural and generational wisdom for shaping their terroir-focused winemaking in Oregon.

    🍾 Standout vintages over time
    From the bold 1994 vintage to cooler, underappreciated years like 2007 and 2010, Mikey reflects on the emotional and aging journey of Beaux Frères wines.

    🔨 What’s ahead for Beaux Frères
    Big changes include a new fermentation facility, restoration of the original pig barn for hospitality, a shift to 100% estate fruit, and a new estate Chardonnay project—marking the next chapter for the winery.

    💡 Stay tuned: This episode is just the beginning. We’ll be releasing a full-length interview with Mikey Etzel very soon, where we explore the Etzel family legacy, Mikey’s personal journey into wine, and the bold next chapter for Beaux Frères. Expect more stories, insights, and inspiration from one of the most exciting producers in Oregon wine today.


    Chapters:

    00:00 Introduction to the 5 Questions with a Winemaker Segment
    00:22 Introducing Mike D Etzel
    00:54 Location and Varieties of Beaux Freres Vineyards
    01:37 The Unique Qualities of Willamette Valley
    02:54 Inspirations and Memorable Vintages
    04:39 Future Plans for Boer Vineyards

    The Vint Wine Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

    To learn more about Vint and the Vint Marketplace, visit us at Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.

    Cheers!

    Más Menos
    6 m
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