Episodios

  • Wines of Lisboa with Libby Brodie

    Wines of Lisboa with Libby Brodie
    Apr 25 2025
    Lisboa is the largest wine region in Portugal, stretching 130km along the Atlantic coast. We explore the region with Libby Brodie, ambassador for Wines of Lisboa, sponsors of this episode.
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  • Will Downey from Aus Trade on the Wine Trade

    Will Downey from Aus Trade on the Wine Trade
    Apr 11 2025
    Aus Trade supports Australian wine producers seeking to enter the UK and Ireland by matching them with importers and distributors. We speak to Will Downey to find out more about their activities.
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  • The Crouch Valley with Chris Buckley of VineWorks

    The Crouch Valley with Chris Buckley of VineWorks
    Apr 4 2025
    The Crouch Valley in Essex with its unique microclimate is gaining a reputation for high quality still Pinot Noir and Chardonnay. Chris Buckley tells us more about this up-and-coming wine region.
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  • Good to Great Hospitality Training with Stephen Waters from Watershed

    Good to Great Hospitality Training with Stephen Waters from Watershed
    Mar 28 2025
    In our second interview with Stephen Waters we take a look at the different programmes that Watershed runs for hospitality professionals.
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  • Hospitality training with Stephen Waters of Watershed

    Hospitality training with Stephen Waters of Watershed
    Mar 21 2025
    This week we take a look at hospitality management development courses offered by the Watershed Group with founder Stephen Waters.
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  • Pests and Diseases in Vineyards with Chris Buckley

    Pests and Diseases in Vineyards with Chris Buckley
    Mar 14 2025
    Pests and disease are challenging for grape growers, and the UK's wet and humid climate especially so. Chris Buckley gives us a birds eye view of measures to protect the vines.
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  • Beer vs Wine Similarities and Differences with Jamie Percival

    Beer vs Wine Similarities and Differences with Jamie Percival
    Mar 7 2025
    Ever thought how wine compares to beer, in terms of the beverage itself or the industry? We ask our beer educator Jamie Percival to bring us up to speed on the similarities and differences between the two.
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  • WSET Beer Courses with Jamie Percival

    WSET Beer Courses with Jamie Percival
    Feb 28 2025
    This episode we're branching out to explore beer, find out about the WSET's new qualification that ThirtyFifty is teaching with beer expert and sommelier Jamie Percival
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