Tipflation: Dig Deep Into Your Pockets

This week, Myzie and Chan talk "tipflation." Tipflation is a term used to describe the recent expansion of gratuity to more industries, as opposed to its traditional place in full-service restaurants. It seems like everywhere you go, there's a revolving tablet asking you to sign and tip for service. What's that all about? When are we obligated to tip? When is ok to decline? What is a service charge--is that gratuity? Tune in to hear all that and more.

This episode references the following article from CNBC:
https://www.cnbc.com/2023/07/05/etiquette-experts-when-its-ok-not-to-tip.html

Join the ORA community! Follow us on Instagram (@rudeawakeningpod) and Twitter (@ourrudepod). Let us know what you think about today's topic.

Want ORA to cover a subject in a future episode? Hit us up in DM or email us at [e-mail].